Quick Start Guide

Set up your oven
Remove all packaging material and tape and make sure your oven racks are in place prior to
operating the wall oven. Check out your Use & Care Manual for tips to
help care for your wall oven.
Set your clock
It’s easy! Touch Menu Options and scroll to select Clock. Touch Set
Clock and set time using graph.
Before cooking for the first time
Set your oven to Bake at 350°F/ 177°C for about 30 minutes. As the wall oven gets settled in
your home, it’s normal to experience some noises and smoke.
BEFORE YOU START
YOU’RE IN CONTROL
Your oven controls
Using your oven starts with pressing the keys on your oven control.
1. Press ON/OFF button or touch the screen to get
started.
2. Select Start to begin
a bake cycle at 350°.
Press + or - to adjust
the temperature.
3. To select a different
cooking mode, touch
Oven Modes and scroll
down to view cooking modes available.
4. Touch Start. To cancel cooking anytime, touch
Cancel.
Use the Timer or the Cook Time feature to help
monitor your cooking time.
Setting Cook Time shuts the oven off once the cook
time is complete.
GET STARTED
OVEN MODE HIGHLIGHTS
Bake with multiple racks and get improved
results with Convection Bake. Heated air
flows around the food from all sides for
even cooking and browning.
Cooking is more convenient with Cook
Time. Choose the amount of time you want
your oven to cook, then the oven will turn
off.
Meals stay warm and ready to serve with
Keep Warm.
On double wall ovens, easily switch
between the upper and lower oven by
touching the Upper Oven and Lower Oven
tabs in the display.
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2
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Quick Start
Oven Modes
Broil
Custom Preheat
START
OVEN
GETTING
Started
WITH YOUR
ELECTRIC WALL OVEN
A22474716 Rev A (2109)
Do not use aluminum foil or any other
materials to line the oven bottom, walls,
racks or any part of the oven.
All oven racks should be removed
before a self clean operation.
For more cooking and rack position
tips, refer to your Use & Care Manual.
REMEMBER

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