Electric Wall Oven Single and Double Welcome Important Safety instructions Features 2 .................................. ... 3-4 at a Glance .............. 5 Before Setting Oven Controls ......................... Setting Cooking 6 Oven Controls ........... 6 Informations ......... 7-9 Care & Cleaning ............... 10-13 Adjusting Your Oven Temperature ................ 13 Before You Call Solutions to Commo,, P_obl_m_ ....................... Warranty Visit the Frigidaire 14-15 ......
__ Questions? 1-800-944-9044 (United States) 1 =866-294-9911 _Canada) Please attach sales receipt here for future reference. m Congratulations on your purchase of a new appliance! At Electrolux Home Products, we are very proud of our product and are completely committed to providing you with the best service possible.Your satisfaction is our number one priority. We know you'll enjoy your new appliance and ThankYou for choosing our product. We hope you consider us for future purchases.
Read alJ instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol wil! help alert you to situations that maY Cause seiious bodily harm, death or property damage _ This symbol will help alert you to situations that may cause • Remove all tape and packaging wrap before using the appJiance.
• Do Not Use Water or Flour on Grease Fires--Smother the fire with a pan lid, or use baking chemical or foam-type extinguisher. soda, a dry • When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become too hot. • Use Only Dry Pot holders--Moist or damp pot holders on hot surfaces may result in burns from steam. Do not let the pot holders touch the hot heating elements. Do not use a towel or other bulky cloth instead of a pot holder.
Electronic Oven Controls with Clock and Kitchen Timer (Features will vary according to model) Your Electric Wall Oven Features At A Glance Oven Broil Vent Element Dual or Single interior Oven Lights depending on your model Manual or Self-Clean Oven \ depending on Broil Pan InsertBroil Pan Electronic Oven Controls with Clock and Kitchen Timer (Features will vary according to model) Broil Element Upper Oven Vent Large 1 Piece Door Handle Gla _s Front Oven Door with Large Window Opening Adjustable Ov
Before Setting Oven Controls Single and Upper Oven Some models are equipped with a blower which runs in baking and self-cleaning mode to keep all internal components at a cool temperature. The blower may keep running even if the oven has been turned off, until the components have cooled down. Oven Vent Location The oven s are vented at the center trim. When the oven ison, warm air is released th rough the vent. This venting is necessary for proper air circulation in the oven and good baking results.
Cooking /nformations Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc... There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problems and Solutions Chart Baking Problems Cookies and biscuits burn on the bottom. Causes • o Cakes too dark on top or bottom. Cakes not done in the center.
Cooking lnforrnations Broiling Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. Preheating Preheating is suggested when searing rare steaks. (Remove the broiler pan before preheating. Foods will stick if placed on hot metal.) To preheat, set the control(s) to BROIL as instructed in the Owner's Guide. Wait for the element to become red-hot, usually about 2 minutes. Preheating is not necessary when broiling meats well-done.
Cooking lnformations Convection Cooking (somemode s) The convection oven uses a fan located in the rear wall of the oven to circulate heated air around the food to be cooked. The controlled air flow pattern quickly seals the food surface retaining the natural juices and fiavour. This method of cooking enables you to obtain the best culinary results when baking, thawing, dehydrating and roasting foods. Convection notes: 1. Batch cooking is more convenient with better results. 2.
Surfaces How to Clean Aluminum & VinyJ (Trim Pieces) Use hot, soapy water and a cloth. Dry with a clean cloth. Do not scour or use all-purpose cleaners, ammonia, powdered cleaners or commercial oven cleaner. They can scratch and discoloraluminum. Painted and Plastic Parts, Body Parts, Control Panel and Decorative Trim Using a soft cloth, clean with mild dish detergent and water or a 50/50 solution of vinegar and water. Follow by rinsing the area with clean water; dry and polish with a soft cloth.
Self-Cleaning Self=Cleaning (somemodels) Oven During the self-cleaning A Self-Cleaning oven cleans itself with high temperatures (well above cooking temperatures) which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth. cycle, the outside of the wall oven can become very hot to the touch. DO NOT leave small children unattended near Adhere to the following cleaning precautions: • Allow the oven to cool before cleaning.
""- .,mean|n9 the Manual Clean Oven (Regular oven mode on s y) Porcelain has a smooth finish and is a type of glass fused to metal. Oven cleaners can be used on all interior oven surfaces. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS WILL REDUCE THE NUMBER OF MAJOR CLEANINGS LATER. Adhere to the following cleaning precautions: • Allow the oven to cool before cleaning. • Wear rubbergloves when cleaning the appliance manually. General Cleaning Remove soils using hot, soapy water.
Hinge support ngeleverhook Lock engaged for door removal Figure 1 HINGE SLOT- Door removed from the oven Figure 2 0 Removing and Replacing the Oven Door The door is heavy. For safe, temporary storage, lay the door fiat with the inside of the door facing down. To Remove Oven Door: 1. Open the door to the fully opened position. 2. Pull up the lock located on both hinge supports and engage it in the hinge lever hooks (Figure 1).
Care & Cleaning To Remove the "Hidden 1. 2. Bake" Cover (some modeJs) In order to remove the "hidden bake" cover, pull the back edge with one hand about 1/2" inch and lift up the "hidden bake" cover with both hands. (See picture) When re-installing the "hidden bake" cover, be sure to put it all the way to the back of the oven and lay it down on the 2 shoulder screws. Then push the front edge of the cover in its place below the front bracket.
Before Solutions you cali to Common Problems OCCURRENCE POSSIBLE CAUSE / SOLUTION Entire oven does not operate. House fuse has blown or circuit breaker has tripped immediately following installation. House fuse may not be fully engaged. Check fuse and screw or engage circuit breaker securely. House fuse has blown or circuit breaker has tripped after the oven has been installed and previously operating. Call an authorized servicer. Oven light does not work. Oven smokes broiling.
LIMITED WARRANTY Your Wall Oven is protected by this warranty WARRANTY PERIOD THROUGH OUR AUTHORIZED SERVICERS WE WILL: THE CONSUMER WILL BE RESPONSIBLE FOR: Pay all costs for repairing or replacing any parts of this appliance which prove to be defective in materials or workmanship. Costs of service calls that are listed under NORMAL RESPONSIBILITIES OF THE CONSUMER.* FULLONE-YEAR WARRANTY One year from original purchase date.