Manual

Type A (Time of Day Timer) and Model without Timer (somemodels)(continued)
Adjusting Oven Temperature (someModels)
The temperature inthe oven has been setat the factory. When first using the oven, besureto follow recipe times and temperatures.
If you think the oven is too hot or too cool, the temperature in the oven can be adjusted. Before adjusting, test a recipe by using
a higher or lower temperature than the recommended temperature. The baking results should help you to decide how much of
an adjustment is needed.
To Adj ust Oven Tem pe ratu re:
1. Check to be sure the Temperature control knob is in the OFFposition.
2. PullTemperature control knob straight off the shaft.
3. On the back of the knob, there is a series of 5 small grooves. One of these
grooves is positioned next to a tiny pointer. Note the position of the pointer.
Loosen the two screws on the back of the knob (Figure 1). Note: If knob does
not have 2 screws, it is not adjustable.
4. To increase or decrease the temperature, move the pointer in the direction of
"Raise" or "Lower" to change the temperature accordingly. The temperature
can be adjusted in increments as indicated on the back of the knob.
5. When the desired adjustment is reached, tighten both screws.
6. To replace the knob, line up the flat sidesof both the knob and the shaft. Push
the knob into place. DO NOT force the Temperature control knob ontothe shaft
or you may damage the back of the knob.
Back of Control Knob
Note position of pointer
to marks before adjustment
Note: Once an adjustment is made, the OFFposition will vary from the reference
mark on the backguard depending on the amount of adjustment.
Oven Control Guide
3