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Congratulations on your purchase of a new appliance! At Electrolux Major Appliances, we are very proud of our product and are completely committed to providing you with the best service possible. Your satisfaction is our number one priority. Product Registration Register Your Product The PRODUCT REGISTRATION shouldbe filled in J We know you'll enjoy your new appliance and Thank You for choosing our product. We hope you consider us for future purchases.
Read all instructions before using this appliance. Save these instructions for future reference. DEFINITIONS This is the safety alert symbol. It is used to alert you to potential personal injury hazards. Obey all safety messages that follow this symbol to avoid possible injury or death. This symbol will help alert you to situations that may cause serious bodily harm, death or property damage, • All appliance can tip. • Injury to persons could result. • Install anti-tip bracket packed with your appliance.
• Wear Proper Apparel. Loose=fitting or hanging garments should never be worn while using the appliance. Do not let clothing or other flammable materials contact hot surfaces. NEVER use this appliance as a space heater to heat or warm the room. Doing so may result in carbon monoxide poisoning and overheating of the oven. • Do Not Use Water or Flour on Grease Fires. Smother the fire with a pan lid, or use baking soda, a dry chemical or foam=type extinguisher. • When heating fat or grease, watch it closely.
Grounding instructions Oven Ignition For personal safety, the cooktop must be properly grounded. For maximum safety, the power cord must be plugged into an electrical outlet that is correctly polarized and properly grounded. When you turn the oven on, the glow bar igniter begins to heat. When the lighter is hot enough, in less than 1 minute, the gas flows into the burner and is ignited. DO NOT operate the cooktop using a 2-prong adapter or an extension cord.
Your Gas Wall=Oven Features: 1, 2. 3, 4, 5, 6, 7. 8, 9, 10, Electronic oven control with kitchen timer. Oven light switch. Oven vent. Manual clean oven interior. Oven interior light with removable cover, Adjustable interior oven rack(s). Large 1-piece oven door handle. Oven door with window. Broiler Oven Cavity. Bottom trim. The features shown for your appliance may vary according to model type & color.
Oven Vent Location The oven is vented at the upper trim. When the oven is on, warm air is released through the vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT block the vents. Doing so may cause baking failures, fire or damage to the wall oven. Arranging Oven Racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always use oven mitts when using the oven. To remove an oven rack, pull the rack forward until it stops.
Control pad features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide, 1. 2. 3. 4. 5. broil 6. 7. Bake pad--Use to select the bake cooking feature. Broil pad=Use to select the broil cooking feature. Timer on=off pad=Use to set or cancel the Timer. The Timer does not start or stop cooking.
To Set or Change Baking the Temperature for The oven can be programmed to bake at any temperature from 170°F to 500°F (76°C to 260°C). To Set the Controls for Baking: 1. Press BAKE pad. " o,, appears in the display. 2. Within 5 seconds, press the UP or DOWN ARROW pad. The display will show "350°R '' By pressing and holding the UP or DOWN ARROW pad, the temperature can then be adjusted in 5°F increments. 3. When the UP or DOWN ARROW pad is released, the oven will begin healing to the selected temperature.
Cleaning Various Parts of Your Range Before cleaning any part of the range, be sure all controls are turned OFF and the range is COOL. REMOVESPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULARCLEANING WILL REDUCE THE NUMBER OF MA3OR CLEANING LATER. • Aluminum • Painted & Vinyl Use hot, soapy water and a cloth. Dry with a clean cloth.
Non Self-Clean Porcelain to metal. surfaces. Remove possible, of major Oven has a smooth finish and is a type of glass fused Oven cleaners can be used on all interior oven spillovers and heavy soiling as soon as Regular cleaning will reduce the number cleaning later, Adhere to the following cleaning precautions: - Allow the oven to cool before cleaning. - Wear rubber gloves when cleaning the appliance manually. General Cleaning Remove soils using hot, soapy water.
To Remove and Replace Oven Bottom To Remove the Oven Bottom (upper oven): 1. Remove racks, broiler pan (some models) and wire guides. 2. Using the finger openings on each side of the oven bottom, pull out and lift up the oven bottom. To Replace the Oven Bottom (upper oven): 1. Grasp the oven bottom and position the front tabs in place in the slots at the rear of the oven bottom. 2. Lower the front of the oven bottom and slide into place. 3. Replace wire guides.
Care and cleaning of stainless steel Some models are equipped with stainless steel exterior parts. Speda! care and cleaning are required for maintaining the appearance of stainless parts. Refer to the General Care & Cleaning table for detailed cleaning instructions. Removing and replacing the lift=off oven door Oven door = I Hinge##[ Figure 3 Figure 4 Special door care instructions - Most oven doors contain glass that can break. The door is heaw.
Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures appliance. needed to bake a product may vary slightly from your previously owned Baking Problems and Solutions Chart Cookies and biscuits burn on the bottom. • • • Cookies and biscuits put into the oven before the preheating time is completed. Oven rack overcrowded.
Beforeyou call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Oven Control Beeps and Displays an "F" Error Code Electronic control has detected a fault condition. Push CANCEL pad to clear the display and stop the display from beeping. Reprogram the oven. If a fault reoccurs, record the fault number, push the CANCEL pad and contact an authorized servicer.
Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions. Exclusions This warranty does not cover the following: 1 Products with original serial numbers that have been removed, altered or cannot be readily determined.
