All about the Use & Care of your Dishwasher TA B L E O F C O N T E N T S Dishwasher Dispenser and Detergents .. 12-13 Product Registration ...................................3 Factors Affecting Performance ...................14 Features at a Glance...................................4 Care and Cleaning ............................... 15-16 Operating Instructions .............................4-7 Before you Call.................................... 17-19 Preparing and Loading Dishes ................
IMPORTANT SAFETY INSTRUCTIONS WARNING When using your dishwasher, follow basic precautions, including the following: For your Safety • Use your dishwasher only as instructed in this Use and Care Manual. • This Manual does not cover every possible condition and situation that may occur. Use common sense and caution when installing, operating and maintaining any appliance. • NSF certified residential dishwashers are not intended for licensed food establishments. • DISHWASHER MUST BE ELECTRICALLY GROUNDED.
PRODUCT REGISTRATION Thank you for choosing Frigidaire This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new appliance. We view your purchase as the beginning of a relationship. To ensure our ability to continue serving you, please use this page to record important product information.
FEATURES AT A GLANCE Your dishwasher cleans by spraying a mixture of hot water and detergent through the spray arms against soiled surfaces. First, the dishwasher drains for a few seconds to remove soils dropped while loading, then fills with water covering the filter area. Water is then pumped through the spray arms. Soil particles go through and across the filter and down the drain as the water is pumped out. This series of steps are repeated as needed.
OPERATING INSTRUCTIONS Wash Cycle Selections Air Dry Cycle times are approximate and will vary with options selected. Hot water is necessary to activate dishwasher detergent and melt fatty food soils. An automatic sensor will check the incoming water temperature and, if it is not hot enough, the cycle will be lengthened for automatic water heating in the main wash and final rinse of all cycles. This happens even when HI-TEMP WASH option has not be selected.
OPERATING INSTRUCTIONS Status Indicator Lights Status Window 1-24................. Number of delay start hours. The last hour will count down in minutes. CL.................... Close dishwasher door. The status indicator lights will also flash to indicate current cycle status. MINUTES.......... Number of minutes left in cycle (1-99). If cycle is longer than 99 minutes, a small light will appear in and remain on until time counts below 99. L0-L6................. Level of Rinse Aid dosage.
OPERATING INSTRUCTIONS The Smart Soil Sensor checks the soil level on your dishes in the Power Plus and Normal Wash cycles. Depending on soil level, the dishwasher will determine if additional water fills are needed to clean the dishes or if water fills can be deleted. Cycle time and water usage will vary based on the amount of soil on the dishes. Cycle time will also vary based on the options selected and the incoming water temperature.
PREPARING AND LOADING DISHES Dish Preparation Scrape away large pieces of food, bones, pits, toothpicks, etc. The continuously filtered wash fluid will remove remaining food particles. Burned-on foods should be loosened before loading. Empty liquids from glasses and cups. Foods such as mustard, mayonnaise, vinegar, lemon juice and tomato based products may cause discoloration of stainless steel and plastics if allowed to sit for a long period of time.
PREPARING AND LOADING DISHES Adjustable Upper Rack The top rack height can be easily adjusted to accommodate loading taller dishes in either rack. To raise the rack to the upper position, lift rack until both sides are at the same height and the rack will secure in place. Ensure that the rack remains level from front to back with both sides at the same height. To lower rack lift the rack slightly then push down and release.
PREPARING AND LOADING DISHES Loading the Bottom Rack Features and appearance of racks and silverware basket may vary from your model. The lower rack is best for plates, saucers, bowls, and cookware. Large items should be placed along the edge so they do not block the spray arm rotation. For best results, place bowls, casseroles, and sauce pans with soiled surface facing down or toward the center. Tilt slightly for better drainage. Make sure tall items do not block spray arm rotation.
PREPARING AND LOADING DISHES Loading the Silverware Basket CAUTION Load sharp items (knives, skewers, etc.) pointing down. Failure to do so may result in injury. Features and appearance of racks and silverware basket may vary from your model. To add or remove items after wash cycle starts: • Load the silverware basket while it is in the bottom rack or take the basket out for loading on a • counter or table. In some models small items like baby bottle caps, jar lids, corn cob holders, etc.
DISHWASHER DISPENSER & DETERGENTS Filling the Detergent Dispenser The detergent dispenser has a main wash cup where you will add your detergent or detergent tab. • Use only fresh automatic dishwashing detergent. Other detergents may cause oversudsing. • When using automatic dishwashing detergent tablets, place one tablet in main wash cup and close. • Add detergent just before starting cycle. • Store detergent in a cool, dry location. Moist or caked detergent may not dissolve properly.
DISHWASHER DISPENSER & DETERGENTS Dosage of detergent Place a single detergent tablet or packet inot the detergent dispenser compartment. Detergent Usage Chart Water Harnedess Soft Water Medium Hard Water Hard Water (0-3 grains) (4-8 grains) (9-12 grains) 8 teaspoons Amount (teaspoons) 4 teaspoons 6 teaspoons Dispenser cup level: First Line Second Line Í Full NOTE For very hard water, detergent alone may not be enough.
FACTORS AFFECTING PERFORMANCE Rinse Aid How to adjust the rinse aid dosage Rinse aid greatly improves drying, reduces water spots, filming. With it water “sheets” off dishes rather than forming water droplets that cling and leave spots. A dispenser, located next to the detergent cup, automatically releases a measured amount of rinse aid during the last rinse. If spotting and poor drying are problems, increase the amount of rinse aid dispensed.
CARE AND CLEANING Outside - Occasionally wipe with a mild nonabrasive detergent and water. Rinse and dry. Care of Drain Air Gap If a drain air gap was installed for your built-in dishwasher, check to make sure it is clean so the dishwasher will drain properly. A drain air gap is usually mounted on the counter top and can be inspected by removing the cover. This is not part of your dishwasher and is not covered by warranty.
CARE AND CLEANING Winterizing A dishwasher left in an unheated place should be protected from freezing. Have a qualified person do the following: To Disconnect Service: 1. Turn off electrical power to the dishwasher at the supply source by removing fuses or tripping circuit breaker. 2. Shut off water supply. 3. Place a pan under the inlet valve. Disconnect water line from the inlet valve and drain into pan. 4. Disconnect drain line from pump and drain water into pan. To Restore Service: 1.
BEFORE YOU CALL (Solutions to common problems) Í NOTE To achieve the best results from your dishwasher, visit www.dishwashingexpert.com for general tips regarding the performance and operation of your dishwasher. Before calling for service, review this list. It may save you both time and expense. This list includes common experiences that are not the result of defective workmanship or material in your dishwasher. Food Soils Left on Dishes • • Check water hardness.
BEFORE YOU CALL (Solutions to common problems) Dishware Stained or Discolored Detergent Left in Dispenser Cup • Tea and coffee can stain cups. Remove the stains by hand washing in a solution of 1/2 cup (120 ml) bleach and one quart (1L) of warm water. Rinse thoroughly. • Detergent may be old. Discard and use fresh detergent. • Be sure the dish load doesn’t block spray from entering the detergent cup. Iron deposits in water can cause a yellow or brown film.
BEFORE YOU CALL (Solutions to common problems) Stains on Tub Interior • Notes Washing large amounts of dishware with tomato based soil can cause a pink/orange appearance. This will not affect performance and will gradually fade over time. Pre-rinsing or using the Rinse Only cycle will reduce the chance of staining. Using no heat dry option will lessen staining. Removing Spots and Film Hard water can cause lime deposit buildup on the interior of the dishwasher.
MAJOR APPLIANCE WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions. Exclusions This warranty does not cover the following: 1.