WELCOME & CONGRATULATIONS Product Registration Register Your Product The PRODUCT REGISTRATION CARD should be filled in completely, signed and returned to Electrolyte Home Products, Serial Plate Location Please record your model and serial numbers below for future reference.
IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Save these instructions for future reference. DEFINITIONS £4 This is the safety alert symbol, It is used to alert you to potential personal injury hazards, Obey all safety messages that follow this symbol to avoid possible injury or death. Ab WARNING This symbol will help alert you to situations that may cause serious bodily harm, death or property damage.
IMPORTANT SAFETY INSTRUCTIONS £ caution Do not store items of interest to children in the cabinets above the appliance. Children climbing on the cook top to reach items could be seriously injured. = Do not leave children alone. Children should not be left alone or unattended in the area where an appliance is in use.
IMPORTANT SAFETY INSTRUCTIONS utensils are suitable for cook top service without breaking due to the sudden change in temperature, Check the manufacturer's recommendations for cook top use. = Do Not Use Decorative Surface Burner Covers. If an element is accidentally turned on, the decorative cover will become hot and possibly melt. Burns will occur if the hot covers are touched. Damage may also be done to the cook top.
FEATURES AT GLANCE MODEL Your built-in range Features: 1. Electronic oven control with kitchen timer. 2. Left front element control. 3. Left rear element control, 4. Right rear element control. 5. Right front element control. 6. Keep warm zone control, 7. Element on indicator fight. &. Automatic oven door fight switch, 9. Self-clean door latch, 19. Gen vent. 11. Broil element, 12. Leif-cleaning oven interior. 13. Convection bake cooking system. 14. Oven interior light with removable cover. 15.
FEATURES AT A GLANCE MODEL Your built-in range Features: 1. Electronic oven control with kitchen timer. 2. Electronic element control digital displays. 3. Keep warm zone control, 4. Warm & serve drawer control. 5. Left front element control. 6. Left rear element control. Right rear element control. Right front element control, . Element on indicator light. 8. Cook top on indicator light. 11. Automatic oven door light switch, 12. Self-clean door latch, 13. Oven vent. 14. Broil element, 15.
FEATURES AT A GLANCE MODEL C Your built-in range Features: i. Electronic oven control with kitchen timer, 2. Left rear burner control, 3. Keep warm zone control, 4. Warm & serve drawer control, 5. Left front element control. 6, Left rear element control, 7. Right rear element control. 8. Right front element control. 9. Element on indicator light. 10. Cook top on indicator light. 11. Automatic oven door light switch. 12. Self-clean door latch. 43. Oven vent, 14. 2 Oven interior fight with removable cover.
BEFORE SETTING SURFACE CONTROLS About the ceramic glass cook top The ceramic cook top has radiant surface elements located below the surface of the glass. The design of the ceramic cook top outlines the area of the surface relent underneath. Be sure to match the pan size with the diameter of the element outline on the cook top and only flat-bottom cookware should be used.
BEFORE SETTING SURFACE CONTROLS The electronic surface element control {SEC) (Models B & C only} The Electronic Surface Element Control (SEC) feature includes digital display windows. The SEC feature provides a numeric digital setting for the radiant surface element positions on the cook top. These settings work the same way as normal knob setting indicators work except the settings are displayed in digital windows.
BEFORE SETTING SURFACE CONTROLS Using proper cookware The size and type of cookware used will influence the setting needed for best cooking results, Be sure to follow the recommendations for using proper cookware as Frustrated in Figures 1 & 2. Cookware should have flat bottoms that make good contact with the entire surface heating element (Figure 1). Check for flatness by rotating a ruler across the bottom of the cookware (Figure 2). CORRECT INCORRECT Curved and warped pan bottoms.
SETTING SURFACE CONTROLS Single radiant surface elements (all models) The cook top has 2 or 3 SINGLE radiant surface elements: the left rear position (Figures the right rear position (Figures 1 and 2), and the right front position {Figures 1 and 3). The left rear element may also be used with the Bridge element (Model C only Figure 3). Te © Operate the Single Radiant Surface Elements Place correctly sized cookware an the radiant surface element. 2.
Dual Surface Radiant Element (all models) The cook top is equipped with 1 or 2 dual radiant surface elements located at the left front (Figures 18 2) and the right front (Figure 2) or the right rear (Figure 3) position. Symbols around the knob are used to indicate which coil of the dual radiant element will heat. The @ symbol indicates that only the inner coll will heat {Figure 4). The @ symbol indicates that both inner and outer coils will heat (Figure 5).
SETTING SURFACE CONTROLS Bridge surface radiant element (Model C only) The cook top is equipped with a “BRIDGE” surface element located at the left front and middle (Fig. 1) positions, The Bridge can be used when cooking with rectangular (like a griddle} or oval shaped cookware. The element will maintain an even temperature setting across both portions of the Bridge. If needed for normal cookware, the Bridge element can work like a single element without the Bridge (Fig. 4).
Keep warm zone (Models B 8 C only) The purpose of the keep warm zone i to keep hot cooked foods at serving temperature. Use the keep warm feature to keep cooked foods hot such as: vegetables, gravies, casseroles, soups, stews, breads, pastries and vane-safe dinner plates. Always start with hot food. It is not recommended to heat cold food on the keep warm zone. All food placed on the keep warm zone should be covered with a lid to maintain quality.
BEFORE SETTING OVEN CONTROLS Oven vent location The oven is vented as shown below, When the oven is on, warm air is released through the vent. This venting is necessary for proper alr circulation in the oven and good baking results. D3 NOT BLOCK OVEN VENT. Never close off the openings with aluminum golf or any other material. {Model C shown only) £b caution Some models are equipped with a blower which runs in baking and self-cleaning mode to keep all internal components at a cool temperature.
BEFORE SETTING OVEN CONTROLS Types of oven racks Your built-in range may be equipped with one or more of the oven racks styles shown; ¢ Flat handle oven rack (All models Figure 1). * Offset oven rack (Model A only Figure 2). © Flat oven half rack (Models B & € only Figures Effortless™ oven rack (Models B & C only Figure 5).
BEFORE SETTING OVEN CONTROLS The Effortless™ oven rack systems Some models are equipped with a special oven rack system that automatically partially extends the oven rack from the interior oven glides to assist in easier access to your food terns, This feature works whenever the oven door is opened or closed, To assemble the Effortiess™ Oven Rack system: i. Locate all required parts.
Control pad features SETTING OVEN CONTROLS READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide, 0.0 Sad te on tne die cont presort won tp bo TBO cme ad pro owes dim mes sow Figure 1 Model A&B 1. Delay start pad—Use to program a Delayed Tired Bake or Delay Self-Cleaning cycle start time. 2.
SETTING OVEN CONTROLS MINIMUM AND MAXIMUM CONTROL PAD SETTINGS All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control pad is touched {the acceptance beep on the Oven Lockout pad is delayed 3 seconds). An ENTRY ERROR tone (3 short beeps) will sound if the entry of the temperature or time is below the minimum or above the maximum settings for the feature.
SETTING CONTINUOUS BAKE OR 6 HOUR ENERGY SAVING The TIMER and SELF CLEAN pads control the Continuous Bake or 6 Hour Energy Saving features. The oven control has a factory preset built-in 6 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 6 hours. The oven can be programmed to override this feature for Continuous Baking, To set the control for Continuous Bake or 8 Hour Energy Saving features 1.
SETTING OVEN CONTROLS SETTING MINUTE TIMER The TIMER ON-OFF pad controls the Minute Timer feature. The Minute Timer serves as an extra timer in the Kitchen that will beep when the set time has run out. Tt does not start or stop cooking. The Minute Timer feature can be used during any of the other oven control functions. Refer to “Minimum and Maximum Control Pad Settings” for time amount settings. To set the Minute Timer (example for 5 minutes) 1. Press TIMER ON-OFF.
SETTING QUICK OR POWERPLUS™ PREHEAT Use the preheat feature when using single rack baking tw quickly heat the oven to bake temperatures. Use this feature only for standard baking. A reminder tone will sound indicating when to place the food in the oven. When the oven is finished preheating quick preheat will become just like the bake feature and continue fo bake until canceled. To set the Preheat temperature for 375°F 1. Arrange the interior oven racks. 2. Press PREHEAT.
SETTING OVEN CONTROLS SETTING CONVECTION BAKE This mode of cooking enables you to obtain the best culinary results when baking with multiple pans and racks. Multiple rack baking may slightly increase cook time for some foods but the overall result is time saved. Some food may cook faster and more evenly with Convection Bake. Convection haling uses the three elements and a fan to circulate the ovens heat evenly and continuously within the oven.
SETTING CONVECTION CONVERT The Convection Convert pad is used to automatically convert a standard baking recipe for convection baking. When set properly, this feature is designed to display the actual converted (reduced) temperature in the display. Convection Convert may ONLY be used with a Convection Bake cooking made, It can be used with the features Delay Start and Bake Time {sea their sections for directions).
SETTING OVEN CONTROLS SETTING CONVECTION BROIL (some models) Use this mode for thicker cuts of meat, fish and poultry. The Convection Broiling gently browns the exterior and seals in the juices. Convection broiling uses the broil element and a fan to circulate the oven's heat evenly and continuously within the oven.
SETTING BAKE TIME Bake Time allows the oven to be set to cook for a specific length of time and shut off automatically. The oven will shut off and will beep when the countdown is finished. This feature can be used with Bake, Convection Bake, Convection Roast, Pizza and Chicken Nuggets cooking modes. To program the oven to begin baking immediately and to shut off automatically (example: BAKE at 350°F for 30 minutes): 1. Be sure the clock is set for the correct time of day. 2.
SETTING OVEN CONTROLS SETTING KEEP WARM This mode is best for keeping oven baked foods warm for serving after cooking has finished. The KEEP WARM pad turns ON the Keep Warm feature and will maintain an oven temperature of 170°F The Keep Warm feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Keep Warm feature will shut the oven OFF.
SETTING CHICKEN NUGGETS The CHICKEN NUGGETS pad has been designed to give optimum cooking performance when cooking your favorite chicken nuggets. The Chicken Nuggets pad is preset for a Convection Bake at (400°F) with a Bake Time of 18 minutes, ending with a Keep Warm smelting. If needed, a different target temperature or Bake Time than the presets can be entered.
SETTING OVEN CONTROLS SETTING BROIL This mode is best for meats, fish and poultry up to 1" thick. Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. The high heat cooks quickly and gives a rich, brown outer appearance, The BROIL pad controls the Broil feature, An optional Searing Grill, Broiler Pan and Insert are available via the enclosed accessories brochure (Figure 2 & 3).
SETTING THE SABBATH FEATURE (for use on the Jewish Sabbath & Holidays) The BAKE TIME and DELAY START pads are used to set the Sabbath feature. The Sabbath feature may only be used with the BAKE pad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjustment feature should be used only during Jewish Holidays), however the display will not visibly show or provide any audible tones indicating whether the change occurred correctly.
SETTING OVEN CONTROLS ADJUSTING OVEN TEMPERATURE The temperature in the oven has been per-set at the factory. When first using the oven, be sure to follow recipe times and temperatures, If you think the oven is cooking too hot or too wool for the temperature you select, you can adjust the actual oven temperature to be more or less than what is displayed. Before adjusting, test a recipe by using a temperature setting that is higher or lower than the recommended temperature.
SELF-CLEANING A self-cleaning oven cleans itself with high temperatures {well above normal cooking temperatures) which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth, = IMPORTANT Adhere to the following cleaning precautions: ® DO NOT use oven cleaners or oven protective coatings in or around any part of the oven interior. # DO NOT clean the oven door gasket. The woven material of the oven door gasket is essential for a good seal.
SETTING OVEN CONTROLS SETTING SELF-CLEAN CYCLE TIME LENGTH The SELF CLEAN pad controls the Self-Cleaning feature. If you are planning to use the oven directly after a self-clean cycle remember to allow time for the oven to con! down and the oven door to unlock. This normally takes about one hour So 8 3 hour self-clean cycle will actually take about 4 hours to complete.
SETTING KEEP WARM DRAWER CONTROL (If equipped) Keep warm drawer rack positions The rack can be used in 2 ways: + In the upright position {Figure 1) to allow low profile food Hers to be placed both under and on top of the rack {for example, rolls or biscuits on top of the rack and a casserole dish underneath). » In the downward position (Figure 2) to allow you to place light weight food items and empty dishware {for example, rolls or pastries and dinner plates) on the rack.
CARE & CLEANING (Cleaning Chart) Cleaning various parts of your appliance Before cleaning any part of the appliance, be sure afl controls are turned off and the appliance is COOL.
Ceramic glass cook top cleaning & maintenance Consistent and proper cleaning is essential to maintaining your Ceramic glass cook top. Prior to using your conniption for the first time, apply the recommended CERAMIC BRYTE® Cleaning Creme to the ceramic surface. Clean and buff with a non abrasive cloth or pad. This will make cleaning easier when soiled from cooking. The special cook top cleaning cream leaves a protective finish on the glass w help prevent scratches and abrasions.
CARE & CLEANING Cleaning recommendations for the ceramic glass cook top (continued) Plastic or foods with a high sugar content: These types of soils need be removed immediately if spilled of melted onto the ceramic cook top surface. Permanent damage (such as pitting of the cook top surface) may occur if not removed immediately. After turning the surface elements OFF, use a razor blade scraper or a metal spatula with a mitt and scrape the soil from the hot surface (as illustrated).
Gofer Fin I Hinge 4 Int degrade Huck | Figure 3 Figure 4 Special door care instructions Most oven doors contain glass that can break Read the following recommendations: 1. Do not close the oven door until all the oven racks are fully in place. 2. Do not hit the glass with pots, pans, or any other object. 3. Scratching, hitting, jarring or stressing the glass may weaken its structure causing an increased risk of breakage at a later time. To remove the “hidden bake” cover {some models) 1.
CARE & CLEANING To remove and replace storage drawer with extensible glide (some models) To Remove Storage Drawer 1. Open the drawer to the fully opened position. 2. Locate the latches on both sides of the warmer drawer, 2. Pull up on the left glide latch and push down on the right glide latch. 4, Pull the drawer away from the appliance. To Replace Storage Drawer 1. Align the glide latches on both sides of the drawer with the slots on the drawer. 2. Push the drawer back into the appliance.
BEFORE YOU CALL (Solutions to Common Problems) Oven baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc, There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed fo bake a product may vary slightly from your previously owned Baking Problems and Solutions Chart appliance.
BEFORE YOU CALL (Solutions to Common Problems) = IMPORTANT Before you call for service, review this list, It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance, OCCURRENCE POSSIBLE CAUSE/SOLUTION Range is not level. Poor installation. Place oven rack in center of oven. Place a level on the oven rack.
OCCURRENCE Scratches or abrasions on cook top surface. Brown streaks or specks. Areas of discoloration with metallic sheen. Poor baking results, Fan noise during cooking operation. Flames inside oven or smoking from vent, Oven smokes excessively during broiling. Belg-cleaning cycle does not work, Soil not completely removed after self cleaning cycle. Excessive smoking from oven vent.
MAJOR APPLIANCE WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolyte will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions. Exclusions This warranty does not cover the following: 1.