Use and Care Guide

ManualsBrandsFrigidaire ManualsCookingFGET3069UF Frigidaire Gallery 30" Electric Double Wall Oven with Air Fry and Steam Clean - Smudge Proof Stainless Steel

SETTING OVEN CONTROLS

Air Fry

The Air Fry feature works best for single rack bak-

ing with packaged and convenience foods and can

be programmed for temperatures between 170°F

and 550°F. Follow the recipe or package directions

for food preparation quantity, time, and tempera-

ture.

Important:

• Air Fry is designed for baking on a single oven

rack. Food should be arranged in single layers

on a pan.

• When using Air Fry, use dark bakeware with

low or no sides and place food on rack position

4 for best results.

• Leave oven light o when baking.

• Food may need to be removed early and

should be checked at minimum recommended

bake time. However, frozen dense foods and

items with cook times less than 15 minutes may

require additional time.

To set the Air Fry function:

1. Arrange food on rack as suggested.

2. Press Air Fry. Enter the suggested temperature

for particular food.

3. Press OK/START.

4. When preheat tone sounds place the tray on

rack position 4.

5. To prevent smoke, place a baking sheet on a

rack below the Air Fry Tray.

6. Set the minute timer for the minimum sug-

gested cook time listed in the table below and

check food for desired doneness when timer

ends.

7. When cooking is complete press OFF.

Frigidaire oers an optional Air Fry Tray speciﬁcal-

ly designed to deliver superior performance.

Some Benefits of the Optional Air Fry Tray:

• Tray optimized for oven space.

• Fits in the dishwasher for easy clean up.

• Higher yield than countertop models.

• Frees up countertop space.

• Compatible with convection ovens.

• The optional Air Fry tray may be purchased

from www.frigidaire.com.

Food Type Quantity (oz.) Temperature Cook Time (mins)

Frozen Tater Tots 50 (Full Tray) 450 °F - 232°C 29-33

Frozen Golden Fries 43 (Full Tray) 425°F - 218°C 25-35

Frozen Sweet Potato Fries 43 425°F - 218°C 20-25

Frozen Chicken Nuggets 32 400°F - 205°C 11-13

Frozen Crispy Chicken Strips 25 400°F - 205°C 18-20

Frozen Hot Wings Bone-In 42 450 °F -232°C 18-25

Frozen Chicken Wings 42 375°F -190°C 60-65

Fresh Chicken Wings 42 425°F - 218°C 30-40

Homemade French Fries 24 425°F - 218°C 30-40

Figure 10: Air Fry Tray