Quick Start Guide

For additional information on using and maintaining your induction range, refer to your Use and Care Guide or visit Owner Support on Frigidaire.com
COOKING BY THE NUMBERS
Cooking with induction power levels is a bit dierent than cooking with Hi-Med-Lo settings, but we’ve got you covered. Here’s a quick induction cheat sheet to
help you choose the right power levels for some breakfast, lunch and dinner basics.*
MELT CHOCOLATE
Power Level: L
SIMMER SPAGHETTI SAUCE
Power Level: 3–4
COOK PANCAKES
Power Level: 5-6
* Results may vary.
GET BAKING
1 Press Bake and use the up and down arrows to select a cooking temperature. The preheat light will
illuminate and the oven will start heating.
2 Your oven will chime when it reaches the set temperature. Place your dish in the oven and close the door.
3 Press Bake Time and use the up and down arrows to select a cooking time. The timer will immediately
start counting down.
4 When the set bake time runs out, the oven will chime and automatically shut o. Immediately remove
your dish from the oven.
TIP: You can schedule your oven to start baking at a later time with the Delay Start feature. After selecting a
cooklng temperature and setting the timer, simply press Start Time and use the up and down arrows to choose
the time of day you want to start baking.
SET THE CLOCK
Be sure to set the display clock to the correct time
before using the oven timer or Delay Start feature.
1 Press Set Clock once (do not hold the button down).
2 Press and hold the up or down arrow until the
correct time of day appears in the display.
PAN–SEAR CHICKEN
Power Level: 7–8
SEARED STEAK
Power Level: 9–H
BOIL WATER
Power Level: P