Complete Owner's Guide
Table Of Contents
- Product Record and Registration
- Important Safety Instructions
- Cooking Recommendations
- Before Setting Oven Controls
- Setting Oven Controls
- About Your Microwave Oven
- Radio or TV Interference
- About Microwave Cooking
- About Foods
- About Utensils and Coverings
- Accessories
- About Children and the Microwave
- About Food Safety
- Preparing Food for Microwave Cooking
- Before Using Microwave Oven
- Microwave Features
- Display
- Before Operating the Microwave
- Control Panel
- Figure 3: Microwave Control Pad
- 1. Lock: Use to lock the controls to prevent accidental use.
- 2. Settings / User Preferences
- 3. Presets
- 4. Melt/Soften
- 5. Auto Cook
- 6. Sensor Cook
- 7. Power level (10 power levels available)
- 8. Timer On-Off
- 9. Number Keys
- 10. START/+30Sec.
- 11. STOP/Cancel: Clears all previous settings if pressed before cooking starts. During cooking, press once to pause (and START to resume); press twice to stop and clear all entries.
- Figure 3: Microwave Control Pad
- Quick Start
- Timed Heating
- Timer
- Setting Power Level
- 1. Use the number pad to enter the time in minutes and seconds. For example, to heat for 5 minutes and 30 seconds, enter 5 3 0.
- 2. Press the Power Level pad until the desired level displays. For example, press once for high power (PL- HI). Press Power Level four times to change to 70% power (PL-70). The selected power level appears in the display.
- 3. Press START.
- Multi-Stage Cooking
- Add Cook Time (+30 Sec)
- Defrost
- Popcorn
- Potato
- Veggies
- Beverage
- Melt / Soften
- Auto Cook
- Sensor Cook
- Reheat
- Keypad Lock
- Set Clock
- Audible Signal Elimination
- 1. Press the Settings pad twice.
- 2. “VOLUME” shows in the display. “LOW”, “MED”, and “HIGH” will show in a cycle.
- 3. Press START when the desired volume is shown in the display.
- 1. Press the Settings pad 3 times. “Lb / KG” shows in the display.
- 2. Press START to change the setting. “KG” or “LB” will briefly display to show the new setting.
- Setting the Microwave
- Care and Cleaning
- Before You Call
- Warranty
53
CARE AND CLEANING
Caring for Your Glide Racks
Caution: Handle oven racks only when they are cool. After
cooking or after the fresh-clean cycle, racks will be very hot
and can cause burns.
Important Notes:
• Remove all oven racks, including ladder racks, before
starting a clean cycle.
• Do not use cooking oil, cooking spray, or other oil-based
lubrication products on the glide rack extension tracks.
Use only the graphite lubrication in this area. To order
graphite lubrication, contact your installer, servicer or
dealer.
• It is important that the parts of the rack that contact the
oven sides always have a light coating of vegetable oil.
Apply a thin layer of vegetable oil to the sides of the
rack after every fresh-clean cycle and when the rack
becomes difficult to reposition in the oven.
To lubricate the glide rack:
1. Remove the rack from the oven and place the rack on a
large flat surface covered with newspaper or scrap
cloth. Fully extend the rack.
2. Wipe away debris and crumbs from the glide track using
a cloth or sponge.
3. Shake graphite lubrication very well before applying.
Apply to loading guides, and rotation pin. Repeat on
both sides of the glide rack.
4. Extend and return the glide rack several times along the
tracks to distribute the lubrication.
5. Turn the rack upside down and apply graphite lubrica-
tion to the insides of the loading guides.
6. Extend and return the glide rack several times along the
tracks to distribute the lubrication.
7. Apply a thin layer of cooking oil to the bottom of the “V”
and the glide channels. Keeping the frame sides lightly
lubricated allows the entire rack to slide easily when
changing rack positions.
8. Replace rack in oven right-side up.