Owner's Guide
Table Of Contents
- Product Record and Registration
- Important Safety Instructions
- Cooking Recommendations
- Before Setting Oven Controls
- Setting Oven Controls
- About Your Microwave Oven
- Radio or TV Interference
- About Microwave Cooking
- About Foods
- About Utensils and Coverings
- Accessories
- About Children and the Microwave
- About Food Safety
- Preparing Food for Microwave Cooking
- Before Using Microwave Oven
- Microwave Features
- Display
- Before Operating the Microwave
- Control Panel
- Figure 3: Microwave Control Pad
- 1. Lock: Use to lock the controls to prevent accidental use.
- 2. Settings / User Preferences
- 3. Presets
- 4. Melt/Soften
- 5. Auto Cook
- 6. Sensor Cook
- 7. Power level (10 power levels available)
- 8. Timer On-Off
- 9. Number Keys
- 10. START/+30Sec.
- 11. STOP/Cancel: Clears all previous settings if pressed before cooking starts. During cooking, press once to pause (and START to resume); press twice to stop and clear all entries.
- Figure 3: Microwave Control Pad
- Quick Start
- Timed Heating
- Timer
- Setting Power Level
- 1. Use the number pad to enter the time in minutes and seconds. For example, to heat for 5 minutes and 30 seconds, enter 5 3 0.
- 2. Press the Power Level pad until the desired level displays. For example, press once for high power (PL- HI). Press Power Level four times to change to 70% power (PL-70). The selected power level appears in the display.
- 3. Press START.
- Multi-Stage Cooking
- Add Cook Time (+30 Sec)
- Defrost
- Popcorn
- Potato
- Veggies
- Beverage
- Melt / Soften
- Auto Cook
- Sensor Cook
- Reheat
- Keypad Lock
- Set Clock
- Audible Signal Elimination
- 1. Press the Settings pad twice.
- 2. “VOLUME” shows in the display. “LOW”, “MED”, and “HIGH” will show in a cycle.
- 3. Press START when the desired volume is shown in the display.
- 1. Press the Settings pad 3 times. “Lb / KG” shows in the display.
- 2. Press START to change the setting. “KG” or “LB” will briefly display to show the new setting.
- Setting the Microwave
- Care and Cleaning
- Before You Call
- Warranty
17
Oven Control Features
1. Bake - Use to enter normal baking temperatures for
recipes that call for regular baking.
2. Broil - Selects normal broil function for direct heat
cooking.
3. Quick Preheat - Best used for single rack baking with
packaged, convenience, and made from scratch foods.
4. Warm - Use to keep cooked foods at serving tempera-
ture.
5. Conv Bake - Circulates the oven heat evenly and
continuously for baking foods.
6. Conv Roast - Uses a convection fan to gently brown
meats and poultry and seal in the juices.
7. Convect Convert - Converts standard bake tempera-
tures to convection temperature in convection bake
feature.
8. Bread Proof - Maintains a warm environment useful for
rising of yeast-leavened products.
9. Timer on-off - Use to set or cancel the minute timer.
The minute timer does not start or stop any cooking
function.
10. Add A Min - Use to add additional minutes to the timer.
11. 0 through 9 keys - Use to set temperature and set
clock.
12. OK/START - Use to start cooking functions and when
setting the clock.
13. Oven Light - Use to turn on internal light. Will turn on
when the oven door is open.
14. Delay Start - Add to any cooking function and Self
Clean to program a delayed starting time.
15. Meat Probe - Use when cooking meat like roasts, hams
or poultry to cook to the desired internal temperature
without any guesswork.
16. OFF - Use to turn off all cooking functions.
17. Self Clean - Use to set self-clean cycle between 2 and
4hrs.
18. Steam Clean - Use as a time saving method for
cleaning light soils.
19. Set Clock - Use set the time of day
20. Oven Lock - Use to lock out oven controls.
1
2 3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Feature Mode Min.Temp. /
Time
Max Temp.
/Time
Quick Preheat 170°F (77°C) 550°F (288°C)
Bake 170°F (77°C) 550°F (288°C)
Broil 400°F (205°C) 550°F (288°C)
Conv Bake 170°F (77°C) 550°F (288°C)
Conv Roast 170°F (77°C) 550°F (288°C)
Meat Probe 140°F (60°C) 210°F (99°C)
Warm 170°F (77°C) until canceled
Bread Proof
100°F (38°C)
until canceled
Timer 0:01 Min. 11:59 Hr./Min.
Clock Time 12 Hr.
24 Hr.
1:00 Hr./Min.
0:00 Min
12:59 Hr./Min.
23:59 Hr./Min.
Delay Start 12 Hr.
24 Hr.
1:00 Hr./Min.
0:00 Min
12:59 Hr./Min.
23:59 Hr./Min
Self Clean 2 hours 4 hours
Note: An entry acceptance tone (1beep) will sound each time a key is
touched (the oven lock key is delayed 3 seconds). An entry error tone
(3 short beeps) will sound if the entry of the temperature or time is
below the minimum or above the maximum settings for the feature.
SETTING OVEN CONTROLS