User manual

WARNING!
Refer to Safety chapters.
Notes on cleaning
Clean the front of the oven with a soft cloth
with warm water and a mild cleaning agent.
To clean metal surfaces, use a dedicated
cleaning agent.
Clean the oven interior after each use. Fat
accumulation or other food remains may
result in a fire. The risk is higher for the grill
pan.
Clean all accessories after each use and let
them dry. Use a soft cloth with warm water
and a cleaning agent. Do not clean the
accessories in the dishwasher.
Clean stubborn stains with a special oven
cleaner.
If you have nonstick accessories, do not
clean them using aggressive agents, sharp-
edged objects or a dishwasher. It can
cause damage to the nonstick coating.
Clean the moisture from the cavity after
each use.
Stainless steel or aluminium
ovens
Clean the oven door with a damp cloth or
sponge only. Dry it with a soft cloth.
Do not use steel wool, acids or abrasive
materials as they can damage the oven
surface. Clean the oven control panel with
the same precautions.
Removing and installing the
oven glass panels
You can remove the internal glass panels
to clean it. The number of glass panels is
different for different models.
WARNING!
Keep the oven door slightly open
during the cleaning process. When
you open it fully it may accidentally
close causing potential damage.
WARNING!
Do not use the appliance without the
glass panels.
1. Open the door until it is at an angle of
approximately 30°. The door stands
alone when slightly open.
30°
2. Hold the door trim (B) at the top edge of
the door on both sides and push
inwards to release the clip seal.
3. Pull the door trim to the front to remove
it.
WARNING!
When you take out the glass
panels the oven door tries to close.
4. Hold the top edge of the door glass
panels and pull them up one by one.
24
OVEN - CARE AND CLEANING