User manual

INSTRUCTIONS FOR THE USER

Oven: general notes on safety

• Do not leave the oven unattended during baking.

Ensure that children do not play with the appliance.

• Always keep the appliance lid open when using the

oven, in order to prevent overheating.

• Always grip the centre of the oven door when

opening. DO NOT practice excessive pressures on

the door when it is open.

• Do not worry if condensation forms on the door

and on the inside walls of the oven during use. This

does not affect its working order.

• Mind hot steam when opening the oven door

• The appliance becomes very hot during use. Do not

touch the heating elements inside the oven. Wear

oven gloves when placing or removing pans from

the oven.

• In placing foods into or removing them from the

oven, make sure sauces do not drip to the hot

plate of the oven (overheated oils and fats can

easily ignite).

• Use only ovenware resistant to the temperatures

indicated on the thermostat knob.

• During baking, avoid cover the bottom plate of

the oven or its grills with tin foil or other material.

Pans, moulds, etc., must always be placed on the

oven shelf.

• After use of the appliance, make sure that all the

controls are set to the off position and closed.

WARNING

During and after use the oven crystal door and all

surfaces may be very hot. Keep children away from the

oven!

Prior to any cleaning, disconnect the appliance

from the electricity mains.