Complete Owner's Guide

10
OVEN MODE SETTINGS
NO PREHEAT - Use no preheat for single rack items only
and place food in center of oven before setting temperature.
BAKE - Use to select bake function before setting tempera-
ture.
CLEAN - Use to select clean feature cycle before setting
clean with oven temperature selector.
CONV BAKE - Use to select convection baking before
setting oven temperature.
CONV ROAST - Use to select convection roast for beef,
lamb, pork, and poultry before setting oven temperature.
BROIL - Use to set broil feature before setting broil with
oven temperature selector.
KEEP WARM - Set BAKE, CONV BAKE, or CONV ROAST
mode, then set KEEP WARM with oven temperature
selector. Keep warm provides a low heat for keeping
cooked foods at serving temperature.
OVEN DISPLAY FEATURES
1. Oven light - Use to turn on the internal oven light.
2. Clock - Use to set the time of day.
3. TIMER - Use to set or cancel the minute timer. The
minute timer does not start or stop any cooking function.
OVEN TEMP SETTINGS
Before setting the oven, both the mode and temp knobs
should be set to OFF. Set both mode and temp knobs to
OFF when finished cooking.
Use to set oven temperatures between 170°F (KEEP
WARM) and 550°F. The CLEAN setting should only be used
after reading all cautions and warnings in
“Self Cleaning”
on page 23.
User Preference Settings
The default (factory) settings for sounds, energy saving,
temperature offset, and convection convert are pre-set in
the oven control. These may be changed by accessing the
user preference display while the oven is in the idle mode
and no timers are active. Once the user preference menu is
activated, the user can make changes and scroll through a
menu of options, choosing from AUd (audible control
setting), ES (energy saving), UPO (User Programmable
Offset for changing the oven temperature), Aut (automatic
convection convert), and dEF (default) setting with rSt reset
choice (which will allow all preferences to reset to default
settings).
OVEN DISPLAY
1
2
3
Oven Minimum and Maximum Control Settings
Feature Min. Temp/Time Max. Temp/Time
BAKE
170°F (77°C)
(KEEP WARM)
550°F (288°C)
NO PREHEAT
200°F (93°C) 550°F (288°C)
CONV BAKE
170°F (77°C)
(KEEP WARM)
550°F (288°C)
CONV ROAST
170°F (77°C)
(KEEP WARM)
550°F (288°C)
MEAT PROBE
140°F (60°C) 210°F (99°C)
BROIL
550°F (288°C)
TIMER
0:01 Hr 11:59
CLOCK (12hr)
1:00 Hr 12:59 Hr
SETTING OVEN CONTROLS