User manual
Cleaning and maintenance
Unplug the refrigerator before
starting to clean it.
Never clean the refrigerator with
flammable fluids such as alcohol,
kerosene, gasoline, thinner, solvents
or chemical / abrasive products like
detergents, acids or vinegar.
Cleaning products such as powdered
detergents, abrasive cleansers,
alkaline cleansers, chemically treated
cloths, solvents, alcohol and even
hot water should also not be used to
clean the refrigerator, as they can
damage the paint and the plastic
parts.
If you are not going to use the
refrigerator for an extended period of
time, unplug it, clean and dry the
inside, and then close it properly.
Do not clean the Refrigerator by
throwing water directly on it, neither
on the outside, nor on the inside.
Inside
Before cleaning, remember that
humid objects adhere easily to
extremely cold surfaces. For this
reason, do not touch these surfaces
with damp cloths, objects or hands.
Clean the inside of the refrigerator
with a cloth dampened in a solution
of warm water and baking soda (one
spoonful of baking soda for each liter
of water). Never use metallic objects,
brushes, abrasive or alkaline
products to clean the plastic
surfaces inside the refrigerator.
Plastic parts should not be washed
in hot water.
Electrical parts
Use a dry cloth to clean the electrical
parts to avoid short circuits.
Hints and suggestions
01. Avoid any contact of any type of grease with the internal plastic parts of
the refrigerator. Never lubricate your refrigerator.
02. Never place closed plastic, glass or metallic bottles in the freezer unless
allowed by the manufacturer.
03. Food and liquids should not be stored in open containers. Effervescent
liquids should not be freezed.
04. To freeze fresh food, use the upper compartment (freezer). Avoid placing
fresh food above or side of frozen one.
05. If there is any problem in your refrigerator, transfer all the food to another
refrigerator.
06. Do not place heavy sharped object inside the refrigerator.
07. To save energy, you should reduce the frequency and duration of the
opening of the door.
08. Do not touch the food with wet hand or it may be frostbitten.
09. Do not store bottled or canned food because its volume will expand
when it froze and broken.
10. Do not overcrowd the refrigerator or block cold air vents, because it can
increase energy consumption.
11. Use hermetic containers and plastic bags to avoid lost of humidity and
mixture of odors.
12. Clean and dry containers, bottle and food before placing them in the
refrigerator.
13. Do not place food close to the temperature sensor and the back wall.
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