Use & Care Guide

23
SETTING OVEN CONTROLS
Quick Preheat
Quick Preheat is available for single rack baking with
packaged and convenience foods and can be programmed
for temperatures between 170°F and 550°F. Follow the
recipe or package directions for food preparation time and
temperature. When quick preheat is complete, a reminder
tone will sound and food should be placed in the oven.
During quick preheat function, the bake burner will cycle on
and off. The convection fan will turn on and stay on until
quick preheat is canceled and turn on and off as needed
during cooking. Depending on your preference for
doneness cooking times may vary. Watch food closely.
Important:
Always place food in center of the oven on rack position
3(
Figure 19). Place the food as shown in Figure 18.
For best results when baking batter and dough-based
items such as cookies and pastries, use convection
bake function and place food in oven when the reminder
tone sounds signaling the oven is fully preheated.
Food may need to be removed early and should be
checked at minimum recommended bake time.
To set the preheat temperature for 350°F:
1. Arrange the interior oven racks.
2. Press Quick Preheat. 350 will appear in the display.
3. Press OK/START.
4. 350 and PREHEAT will be displayed while the oven is
preheating.
5. Press OFF when baking is complete or to cancel the
preheat feature.
To change preheat temperature while oven is preheating
(ex: changing from 350°F to 425°F):
1. Press Quick Preheat.
2. Press 4 2 5.
3. Press OK/START.
4. When baking is complete, press OFF.
Note: The oven is equipped with cooling fans that turn on
when the oven reaches a high enough temperature and will
remain on until the oven cavity has cooled. Cooling fans
may remain on for a time after the oven function has been
canceled. This is normal.
Always use pot holders or oven mitts when using the
oven. When cooking the oven interior, oven racks, and
cooktop will become very hot which can cause burns.
CAUTION
Figure 18: Single rack baking for convenience foods
Figure 19: Oven rack positions
3
2
1
6
5
4