Electric Microwave / Wall Oven Combination 318200941 (0503) Rev.
Welcome & Congratulations Questions? 1-800-944-9044 (United States) 1-866-294-9911 (Canada) Please attach sales receipt here for future reference. Congratulations on your purchase of a new appliance! At Electrolux Home Products, we are very proud of our product and are completely committed to providing you with the best service possible. Your satisfaction is our number one priority. We know you’ll enjoy your new appliance and Thank You for choosing our product.
Important Safety Instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol will help alert you to situations that may cause serious bodily harm, death or property damage. This symbol will help alert you to situations that may cause bodily injury or property damage.
Important Safety Instructions IMPORTANT INSTRUCTIONS FOR USING YOUR MICROWAVE Do not use the oven for storage. Do not store items of interest to children in the cabinets above an appliance. Children climbing on the appliance to reach items could be seriously injured. To reduce the risk of fire, burns, electric shock, injury to persons, or exposure to excessive microwave energy when using your appliance, follow basic precautions, including the following sections. • Do not leave children alone.
Important Safety Instructions IMPORTANT INSTRUCTIONS FOR CLEANING YOUR WALL OVEN To reduce the risk of injury to persons: - Do not overheat the liquid. - Stir the liquid both before and halfway through heating it. - Do not use straight-sided containers with narrow necks. Use a wide-mouthed container. - After heating, allow the container to stand in the microwave oven at least for 20 seconds before removing the container. - Use extreme care when inserting a spoon or other utensil into the container.
Conv bake Pre Heat Speed clean Bake time Conv convert Bake Clean Start time Conv roast Broil Maxx clean Keep Warm Even- Cook C o nv e c t i o n Ov e n Oven light Clock Timer On/Off 1 2 3 4 5 6 7 8 9 Clear /Off 0 START Controls 6
Microwave Oven Important Information standing time, you can program a “0” power stage of cooking cycle. See Multiple Stage Cooking. • Check for doneness. Look for signs indicating that cooking temperatures have been reached. Doneness signs include: - Food steams throughout, not just at edge. - Center bottom of dish is very hot to the touch. - Poultry thigh joints move easily. - Meat and poultry show no pinkness. - Fish is opaque and flakes easily with a fork.
Microwave Oven Important Information will assist you in determining correct doneness and assure you that foods have been cooked to safe temperatures. Electrolux is not responsible for any damage to the microwave oven when accessories are used. ABOUT UTENSILS AND COVERINGS It is not necessary to buy all new cookware. Many pieces already in your kitchen can be used successfully in your new microwave oven. Make sure the utensil does not touch the interior walls during cooking.
Setting Microwave Oven Controls Microwave Manual Operation (continued) Touch Power Level Approximate Common Pad Number of Times Percentage Words for for Desired Power of Power Power Levels Power Level x 1 100% Power Level x 2 90% Power Level x 3 80% Power Level x 4 70% Power Level x 5 60% Power Level x 6 50% Power Level x 7 40% High Medium High Medium Power Level x 8 30% Power Level x 9 20% Med Low / Defrost Power Level x 10 10% Low Power Level x 11 0% Standing Time MANUAL DEFROST
Setting Microwave Oven Controls Special Features (continued) SENSOR COOKING TABLE FOOD AMOUNT Popcorn Use only popcorn packaged for microwave oven use. Try several brands to decide which you like. Do not try to pop unpopped kernels. 1.5 - 3.5 oz bag Touch Popcorn pad. Reheat 4 - 36 oz Place food in dish or casserole slightly larger than amount to be reheated. Flatten, if possible. Cover with lid, plastic wrap or wax paper.
Setting Microwave Oven Controls Special Features (continued) ONE-TOUCH COOKING ONE-TOUCH COOKING allows you to cook or reheat many of your favorite foods by touching just one pad. • Suppose you want to heat 2 fresh rolls or muffins. Touch Fresh Rolls pad 2 times. The microwave oven starts automatically. NOTE: 1.To increase quantity, touch chosen pad until number in display is same as desired quantity to cook. Ex: touch Beverage two times for one cup.
Setting Microwave Oven Controls Special Features (continued) DEFROST DEFROST automatically defrosts all the foods shown in the DEFROST TABLE. Round the weight to the nearest half pound. (Ex: if the steak’s actual weight is 2.2 lb round to 2.0 lb If the steak’s weight is 2.4 lb round to 2.5 lb.) To enter weight, touch the desired DEFROST pad for a 0.5 lb increase per touch. (Ex: touch four times for 2.0 lb.
Setting Microwave Oven Controls Other Convenient Features HELP Help provides 4 features that make using your microwave oven easy because specific instructions are provided in the interactive display. 4. Language / Weight Selection The microwave oven comes set for English and U.S. Customary Unit-pounds. To change, touch Help and the number 4. Continue to touch the number 4 until your choice is selected from the table below. Then, touch START. Touch number 4 once for English/LB.
Other Convenient Features PLUS 1 MIN MORE OR LESS DONE ADJUSTMENT Plus 1 Min allows you to cook for a minute at 100% by simply touching the Plus 1 Min pad. You can also extend cooking time in multiples of 1 minute by repeatedly touching the Plus 1 Min pad during manual cooking. NOTE: 1.To use Plus 1 Min, touch pad within 3 minutes after cooking, closing the door, touching the Clear/Off pad or during cooking. 2.Plus 1 Min cannot be used with Special Features.
Wall Oven Vent and Racks Oven Vent Location Some models are equipped with a blower which runs in baking and self-cleaning mode to keep all internal components at a cool temperature. The blower may keep running even if the oven has been turned off, until the components have cooled down. Oven Vent Location The oven is vented at the center trim. When the oven is on, warm air is released through the vent. This venting is necessary for proper air circulation in the oven and good baking results.
Bake Pre Heat Broil Speed clean Maxx clean Keep Warm Even-Cook Convection Oven 17
Setting Wall Oven Controls Setting the Clock The Clock pad is used to set the clock. The clock may be set for 12 or 24 hour time of day operation. The clock has been preset at the factory for the 12 hour operation. When the range is first plugged in, or when the power supply to the range has been interrupted, the timer in the display will flash along with "PF" (power failure, See Figure 1). When PF appears in the display and 12:00 is flashing, press Clear /Off .
Setting Wall Oven Controls Setting the Clock (continued) Setting Continuous Bake or 12 Hour Energy Saving The TIMER ON/OFF Timer On/O Off and CLEAN Clean pads control the Continuous Bake or 12 Hour Energy Saving features. The oven control has a factory preset built-in 12 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 11 hours and 59 minutes. The oven can be programmed to override this feature for Continuous Baking.
Setting Wall Oven Controls Consumer Defined Controls Note: The Consumer Defined Control features are adjustments to the control that will not affect cooking results. These include the Oven Lockout, Silent Control Operation and Temperature Display features. Setting Oven Lockout Feature The Clear /Off pad controls the Oven Lockout feature. The Oven Lockout feature automatically locks the oven door and prevents the Oven from being turned on.
Setting Wall Oven Controls Consumer Defined Controls (continued) Setting Temperature Display — Fahrenheit or Celsius: The BROIL Broil and CLEAN Clean pads control the Fahrenheit or Celsius temperature display modes. The oven control can be programmed to display temperatures in Fahrenheit or Celsius. The oven has been preset at the factory to display in Fahrenheit. INSTRUCTIONS PRESS DISPLAY To change display from Fahrenheit to Celsius or Celsius to Fahrenheit 1.
Setting Wall Oven Controls Setting Preheat Pre Heat The PREHEAT pad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and then indicate when to place the food in the oven. Use this feature when recipes call for preheating. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed to preheat at any temperature between 170°F to 550°F. INSTRUCTIONS To set the Preheat temperature for 350°F PRESS DISPLAY 1.
Bake START Clear /Off START 23
Setting Wall Oven Controls Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc... There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problems and Solutions Table Baking Problems Causes Corrections Cookies and biscuits burn on the bottom.
Setting Wall Oven Controls Benefits of Convection Bake: —Some foods cook up to 30% faster, saving time and energy. —Multiple rack baking. —No special pans or bakeware needed. Foods for CONVECTION BAKE pad *Decrease normal cook time by: Frozen foods, pies, .................. 15-25 % pastries and pizza Refrigerator cookies ................ 15-35 % Refrigerator biscuits ................. 15-30 % Rolls & Breads ......................... 20-25% Fresh Pies/Pastries .................
Setting Wall Oven Controls Setting Convection Roast The CONV ROAST Conv roast pad is designed to give optimum cooking performance for this feature. The Convection Roast pad combines a cook cycle with the convection fan and element to roast meats and poultry. Preheating is not necessary for meats and poultry. Heated air circulates around the food from all sides, sealing in juices and flavors. Foods are crispy brown on the outside while staying moist on the inside.
Setting Wall Oven Controls Setting Timed Bake, Timed Convection Bake or Timed Convection Roast The BAKE Bake or CONVECTION BAKE Conv bake or CONVECTION ROAST Conv roast and BAKE TIME Bake time pads control the Timed Bake feature. The automatic timer of the Timed Bake feature will turn the oven OFF after cooking for the desired amount of time you selected. INSTRUCTIONS PRESS To program the oven to begin baking immediately and to shut off automatically (example: BAKE at 350°F for 30 minutes) 1.
Setting Wall Oven Controls 28
Setting Wall Oven Controls Setting the Keep Warm Feature The Keep Warm Keep Warm pad turns ON the Keep Warm feature and will maintain an oven temperature of 170°F (77°C). The Keep Warm feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Keep Warm feature will shut the oven OFF. The Keep Warm feature may be used without any other cooking operations or can be used after cooking has finished using BAKE, CONVECTION BAKE or CONVECTION ROAST.
Setting Wall Oven Controls Setting Broil The Broil pad controls the Broil feature. When broiling, heat radiates downward from the oven broiler for even coverage. The Broil feature is preset to start broiling at 550°F; however, the Broil feature temperature may be set between 400°F and 550°F. The broil pan and broil pan insert used together allow dripping grease to drain and be kept away from the high heat of the oven broiler. DO NOT use the broil pan without the insert (See Figure 5).
Setting Wall Oven Controls 31
Setting Wall Oven Controls To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) The BAKE TIME used with the Bake time Bake and START TIME Start time pads are used to set the Sabbath feature. The Sabbath feature may only be pad.
Setting Wall Oven Controls To Set the Sabbath Feature (for use on the Jewish Sabbath & Holidays) INSTRUCTIONS PRESS DISPLAY Note: You may change the oven temperature once baking has started by pressing Bake , the numeric key pads for the temperature you want (example for 425°C press pressing START 4 , 2 , 5 ) and then TWICE (for Jewish Holidays only).
Wall Oven Self-Cleaning Cycle During the self-cleaning cycle, the outside of the oven can become very hot to the touch. DO NOT leave small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off during the self-clean cycle of any wall oven. Move birds to another well ventilated room. DO NOT line the oven walls, racks, bottom or any other part of the appliance with aluminum foil.
Wall Oven Self-Cleaning Cycle Self-Clean Cycle Time Length The SPEED CLEAN Speed clean , CLEAN Clean and MAXX CLEAN Maxx clean pads control the Self-Cleaning feature. If you are planning to use the oven directly after a self-clean cycle remember to allow time for the oven to cool down and the oven door to unlock. This normally takes about one hour. So a 3 hour self-clean cycle will actually take about 4 hours to complete.
Wall Oven Self-Cleaning Cycle Clean To Start the delayed Self-Clean Cycle The SPEED CLEAN Speed clean , CLEAN Clean , MAXX CLEAN Maxx clean and START TIME Start time pads controls the Delayed Self-Clean operation. The automatic timer will turn the oven on and off at the time you select in advance. Be sure to review TO START THE SELF-CLEAN CYCLE for recommended clean times.
Microwave Oven Care & Cleaning Cleaning Various Parts of Your Microwave Oven Before cleaning any part of the oven, be sure all controls are turned OFF and the oven is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS NOW WILL REDUCE THE EXTENT AND DIFFICULTY OF MAJOR CLEANING LATER. Surfaces How to Clean Door Wipe the window on both sides with a damp cloth to remove any spills or spatters. Metal parts will be easier to maintain if wiped frequently with a damp cloth.
Wall Oven Care & Cleaning Cleaning Various Parts of Your Wall Oven Before cleaning any part of the oven, be sure all controls are turned OFF and the oven is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS NOW WILL REDUCE THE EXTENT AND DIFFICULTY OF MAJOR CLEANING LATER. Surfaces How to Clean Aluminum (Trim Pieces) & Vinyl Use hot, soapy water and a cloth. Dry with a clean cloth.
Wall Oven Care & Cleaning To Remove the “Hidden Bake” Cover 1. In order to remove the “hidden bake” cover, pull the back edge with one hand about 1/2" inch and lift up the “hidden bake” cover with both hands. (See picture) 2. When re-installing the “hidden bake” cover, be sure to put it all the way to the back of the oven and lay it down on the 2 shoulder screws. Then push the front edge of the cover in its place below the front bracket.
Adjusting Your Oven Temperature 41
Before you call Solutions to Common Problems Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Control pads for Sensor Cooking, One-Touch Cooking, and Defrost will not operate. The oven door was opened and closed without initiating a cooking cycle within three minutes. Touch CLEAR/OFF to resume normal pad operation.
Before you call Solutions to Common Problems OCCURRENCE POSSIBLE CAUSE / SOLUTION Wall oven light does not work. Burned-out or loose bulb. Follow the instructions under Changing Oven Light to replace or tighten the bulb. Wall oven fan noise during cooking operation. A cooling fan may automatically turn on and off to cool internal parts. This is normal, and the fan may continue to run even after oven is turned off. Oven smokes excessively during broiling. Oven door is closed.
LIMITED WARRANTY Your Microwave / Wall Oven Combination is protected by this warranty WARRANTY PERIOD THROUGH OUR AUTHORIZED SERVICERS WE WILL: THE CONSUMER WILL BE RESPONSIBLE FOR: FULL ONE-YEAR WARRANTY One year from original purchase date. Pay all costs for repairing or replacing any parts of this Costs of service calls that are listed under NORMAL appliance which prove to be defective in materials or RESPONSIBILITIES OF THE CONSUMER.* workmanship.
