Spec Sheet
Side view of DV 463 below BS Combi-steam oven, BM Combi-
microwave oven, CM espresso machine
min.
21
11
/
16
"
(min. 550)
22"
(558)
23
1
/
4
"
(590)
8
3
/
16
"
(208)
7
5
/
8
"
(194)
8"
-
9
/
32
" (203
-
7
)
22
1
/
16
"
+5/16”
(560
+8
)
1
/
8
"
(3)
19
5
/
8
"
(500)
1
7
/
8
"
(47)
13
/
16
"
(20)
Seitenansicht DV 463 unter BS, BM, CM
min. 21
11
/
16
"
(min. 550)
3
3
/
16
"
(80)
1
7
/
8
"
(47)
1
/
8
"
(3)
19
5
/
8
"
(500)
8
3
/
16
"
(208)
17
15
/
16
"
(455)
5
/
16
"
(7)
17
1
/
4
"
(450)
2
13
/
16
"
(71)
1
7
/
8
"
(47)
1
/
4
"
(5)
21
11
/
16
"
(550)
21
11
/
16
"
(550)
19
11
/
16
"
(500)
19
11
/
16
"
(500)
13
/
16
"
(20)
3
/
4
"
(19)
3
/
4
" (19)
3
3
/
16
"
(80)
7
3
/
4
"
(196)
D V 463 710
Stainless steel-backed glass front
Width 24" (60cm), Height 8 ³⁄₁₆" (21cm)
Included accessories
1 vacuuming bag, small (50 pcs.)
1 vacuuming bag, big (50 pcs.)
1 raised vacuuming platform
1 adapter for vacuuming outside
the chamber
1 vacuuming hose
1 adapter for bottle plugs
3 plugs for vacuuming of bottles
Optional accessories
BA 080 670
Vacuuming bags, small
7" x 11", 100 pcs.
BA 080 680
Vacuuming bags, large
9 ½" x 14", 100 pcs.
400 series vacuuming drawer
D V 463
– Integrable in 8 ³⁄₁₆" high cut-out
– Hygienic stainless steel vacuuming
chamber, applicable height up to
3 ⁵⁄₃₂"
– 3 vacuuming levels for vacuuming
in the chamber, max. 99%
– 3 vacuuming levels for vacuuming
outside the chamber, max. 90%
– Automatic connection recognition
for vacuuming outside the chamber
– Handleless drawer
– Cushioned closing system
– Net volume 0.25 cu.ft.
Application
Vacuuming for sous-vide cooking.
Vacuuming for fast marinating and
flavoring.
Vacuuming for extended storage.
Vacuuming of vacuuming containers
outside the chamber.
Resealing bottles outside the chamber.
Operation
Touch key operation.
Recessed grip at the front bottom of
the drawer.
Features
Capacity load max. 22 lbs.
Maximum size of vacuuming bags
W 9 ½" x L 14".
3 heat-sealing levels for different
strengths of bag material.
Sealing bar, non-stick coating,
removable.
Safety glass cover, opens automatically
after vacuuming.
Raised vacuuming platform, 1 ¾",
deployable.
Utility space in vacuuming chamber,
W 8 ¼" x L 10 ¾".
Membrane for avoiding reflow of liquids
during vacuuming outside the chamber.
Drying program for vacuuming pump.
Warning function.
Planning notes
The front of the appliance extends
1 ⅞" from the cabinet front.
When mounting a BS Combi-steam
oven/BM Combi-microwave oven/CM
espresso machine directly above
drawer in 24” cutout, the partition
shelf is only required if installing in a
horizontal configuration next to a
BO 480/481 oven to ensure proper
alignment.
Otherwise the partition shelf is not
required.
Built-in under countertop or in single
cut-out.
When mounting the drawer below the
400 series Combi-steam oven, plan a
recess of at least 1 ⅜" between the
back wall and the drawer to allow for
the inlet and outlet hose to be installed
appropriately.
The electrical outlet can be planned
behind the appliance.
Please read the installation details
regarding air ducting on pages
12 –13.
Rating
Total rating: 0.32 kW.
Total Amps: 5 A.
120 V / 60 Hz
Connecting cable 59" with plug.
Numbers indicated
inside parenthesis ( ) = mm
www.gaggenau.com/us
Revised: 31 March 2020