Instructions for Use

5
9 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS 9 WARNING
When properly cared for, your new
appliance has been designed to be
safe and reliable. Read all
instructions carefully before use.
These precautions will reduce the
risk of burns, electric shock, fire,
and injury to persons. When using
kitchen appliances, basic safety
precautions must be followed,
including those in the following
pages.
Examine the appliance after unpacking it.
In the event of transport damage, do not
plug it in.
This appliance is not intended for
operation with an external clock timer or a
remote control.
This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities,
or lack of experience and knowledge,
unless they have been given supervision
or instruction concerning use of the
appliance by a person responsible for
their safety.
Fire Safety
Do not allow pans to boil dry. Do not
allow aluminum foil, plastic, paper or
cloth to come in contact with a hot
surface element, burner or grate.
Improper installation of these protective
liners may result in a risk of electric
shock, or fire.
If the cooktop is near a window, forced air
vent or fan, be certain that flammable
materials such as window coverings do
not blow over or near the burners or
elements. They could catch on fire.
Always have a working smoke detector
near the kitchen.
Never leave the cooktop unattended when
in use. Boilovers cause smoking and
greasy spillovers may ignite.
9 WARNING
TO REDUCE THE RISK OF A
GREASE FIRE:
1. Never leave surface units
unattended at high settings.
Boilovers cause smoking and
greasy spillovers that may ignite.
Heat oils slowly on low or medium
settings.
2. Always turn hood ON when
cooking at high heat or when
flambeing food (i.e. Crepes
Suzette, Cherries Jubilee,
Peppercorn Beef Flambé).
3. Clean Ventilating Hoods
Frequently. Grease should not be
allowed to accumulate on hood or
filter.
4. Use proper pan size. Always use
cookware appropriate for the size
of the surface element.
In the event that personal clothing or hair
catches fire, drop and roll immediately to
extinguish flames.