User Manual
Thank you for purchasing a Galanz product. Please read this manual carefully for correct usage and safety,
and keep for future reference. For service, support and warranty information, call 800-562-0738.
FPO
COOKTOP USE
COOKTOP USE
©2019 Galanz Americas Limited Company
10
POWER FAILURE
In case of prolonged power failure, the surface burners can be
lit manually. Hold a lit match near a burner and turn knob
counterclockwise until the indicator is aligned with MAX.
After the burner is lit, turn knob to desired setting.
The electric igniter must not be actuated for longer than 15
seconds. Should the burner not light, or should the burner be
unintentionally turned off, immediately close the burner, and
wait at least 1 minute before repeating. Once ignited, adjust
the flame as desired.
In the case of unintentional flame extinguishing, the safety valve
intervenes by shutting off the gas to the burners.
For lower gas consumption and a better result, use saucepans
with a diameter matching the diameter of the burner, to
avoid the flame coming up around the sides of the saucepan.
See the Container Table. Use only flat-bottomed pans.
As soon as liquid starts to boil, turn the flame down to a level
sufficient to maintain boiling.
COOKWARE
MATCH PAN DIAMETER TO FLAME SIZE
The flame should be the same size as the bottom of the pan or
smaller. Do not use small pans with high flame settings as the
flames can lick up the sides of the pan.Oversize pans that span
two burners are placed front to rear, not side to side.
USE BALANCED PANS
Pans must sit level on the cooktop grate without rocking.
Center the pan over the burner.
USE A LID THAT FITS PROPERLY
A well-fitting lid helps shorten the cooking time. Flat, heavy
bottom pans provide even heat and stability.
BALANCED PAN
UNBALANCED PAN
CONVEX
(ROUNDED)
CONC AVE
(HOLLOW)
FLAME TOO LARGE
FOR PAN SIZE
USE LIDS THAT
FIT PROPERLY