Electric Cooktop Installation Instructions Available Models CH774BF34A, CH905BF34A 1 (844) 538-7890 www.gaslandchef.com support@gaslandchef.com 8350 Patriot Blvd STE B, N.
Table of Contents General Safety Regulations -------------------------------------------------------------- 1-4 Instructions for Built-in --------------------------------------------------------------------- 5-6 Ventilation and Safety Distances ------------------------------------------------------- 7-7 Installing the Cooktop ---------------------------------------------------------------------- 8-9 Commissioning the Cooktop ------------------------------------------------------------- 9-10 Cooktop Features
01 General Safety Regulations IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING: Read all safety instructions before using the product. Failure to follow these instructions may result in fire, electrical shock, serious injury or death. WARNING: GENERAL SAFETY INSTRUCTIONS • Use this cooktop only for its intended purpose as described in this Owner's Manual.
02 • Do not store or use flammable materials near the cooktop, including paper, plastic, pot holder’s inens, wall coverings, curtains, drapes and gasoline or other flammable vapors and liquids. • Never wear loose-fitting or hanging garments while using the cooktop. These garments may ignite if they contact hot surfaces causing severe burns. • Do not let cooking grease or other flammable materials accumulate in or near the cooktop Grease on the cooktop may ignite. WARNING: COOKTOP SAFETY INSTRUCTIONS.
03 • To minimize the possibility of burns, ignition of flammable materials and spillage, the handle of a container should be turned toward the center of the range without extending over nearby surface units. • Only certain types of glass, glass/ceramic, earthenware or other glazed contain ers are suitable for cooktop service; others may break because of the sudden change in temperature. • Use care when touching the cooktop.
04 • Utensil handles should be turned inward and not extend over adjacent surface units – to reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of a utensil should be positioned so that it is turned inward, and does not extend over adjacent surface units. • Do not cook on broken cooktop – If cooktop should break, cleaning solutions and spillovers may penetrate the broken cook-top and create a risk of electric shock.
05 Before Locating The Fixing Brackets The hob should be placed on a stable, smooth surface (use the packaging). Do not apply force onto the controls protruding from the hob. Fix the hob on the work surface by screw two brackets on the left side and two brackets on the right side of hob (see below picture) after installation. There are holes on the 4sides of the metal base for you to fit the fixing brackets. Pls fit the fixing brackets as below: 1 (844) 538-7890 support@gaslandchef.com www.gaslandchef.
06 Cut out the work surface according to the sizes shown in the following drawing. • Note: Before carving, check that the dimensions indicated correspond to the dimensions of the product. • Be sure the thickness of the work surface is at least 1.18inch. Choose a heat-re sistant work surface material. • The safety distance between the sides of the cooktop and the inner surfaces of the worktop must be at least 0.12inch. • For the purposes of installation and use, at least 0.
07 Ventilation and Safety Distances Make absolutely sure that the following conditions are met for adequate ventilation of the cooktop and that the supply and exhaust air is not blocked: • Note: The safety distance between the cooktop and the cabinet or the cooker hood should be at least 29.93inch. • If the cooktop is installed above an oven, the oven must have its own fan. • The safety distance between the bottom of cooktop and the oven must be at least 1.97inch.
08 Installing the Cooktop The cooktop must connect to a separate, grounded wire, single phase, AC Only electrical supply with their own circuit breaker. These appliances must be installed in accordance with National Electrical Codes, as well as all state, municipal and local codes. This appliance must be supplied with the proper voltage and frequency and amperage, which is protected by a properly sized circuit breaker or time delay fuse.
09 If 4-Wire Cable from Home Power Supply IMPORTANT: Use the 4-wire cable from Home Power Supply where local codes do not allow grounding through neutral. Cable from Power Supply White Wire Red Wire Black Wire Red Wire Junction Box Green Wire (Grounding) Cable from Appliance 4-Wire Cable from Home Power Sipply Commissioning the Cooktop • The electric cooktop must be installed by qualified installer. • Do not place cooktop next to open fires, heaters or other sources of heat.
10 • Do not install the cooktop above a dishwasher or washing-machine, because the electronic circuits do not come into contact with steam or moisture which could damage them. • Before connecting the cooktop, check whether the voltage indicated on the type plate corresponds to the voltage supply in your home. A wrong connection may lead to grave damage on the cooktop and injured. • The cooktop surface is made of temperature-resistant ceramics.
11 Cooktop Features Throughout this manual, features and appearance may vary from your model. Top view (CH774BF34A) Control panel (CH774BF34A) 1 4 3 2 2 3 Sync 0 5 1 6 1 2 3 5 4 7 6 7 8 9 6 5 4 7 1. Heating zone selection controls 2. Sync elements control 3. Triple zone control 4. ON/OFF control 5. Keylock control 6. Power / Timer regulating controls 7. Timer control 1. max. 1600W zone 2. max. 1600W zone 3. max. 3800W zone 4. max. 3600W (1200W+1200W+1200W) zone 5. max. 1200W zone 6.
12 Operating the cooktop Place suitable cookware onto the cooktop, and connect the plug to suitable socket. The operation of both zones is the same. Caution! Make no hot pots or pans on the control board! Power Press the On / Off button for three seconds. You will hear a beep and see flashing lines -on the display next to every cooking zone. If you have not selected a program within about 30 seconds, the unit will return to standby. Burner Press the button for the required elements.
13 Timer After you have selected the power press the timer key . Timer confirmation With repeated pressing onto timer key choose the zones you want to set as the LED light showing. The display shows "00". With the keys "0-9" set the time in 1-minute steps (max. 99 min.) After 5 seconds no number level key be pressed, the time will start timing and the display will indicate the countdown time until to “00”. If the two zones has been set different time, the display will indicate the less time setting zone.
14 Cleaning and Maintenance • Disconnect plug and wait until the unit is cooled down completely. • If the pots/pans are used without being cleaned, discoloration or cooked on stains may occur. • Do not use benzene, thinner, scrubbing brush or polishing powder to clean the cooker. • Do not use any flammable, acid alkaline materials or substances near the cooktop, as this may reduce the service life of the cooktop and lead to deflagra tion when the cooktop is turned on.
15 Do not use the cooktop as a work surface. Be particularly careful with dirt or dust from vegetables, cleaning powders, etc. which may scratch the surface when pans are slid over it. Use of Cookware The following information will help you choose cookware which will give good performance on glass cooktops. 1. Stainless Steel: recommended Aluminium: heavy weight recommended Good conductivity. Aluminium residues sometimes appear as scratches on the cooktop but can be removed if cleaned immediately.
16 Pans with rounded, curved, ridged or warped bottoms are not recommended. Check pans for flat bottoms by using a straight edge NOTE: Follow all cookware manufacturers’ recommendations when using any type of cookware on the ceramic cooktop. For Best Results 1. Place only dry pans on the surface elements. Do not place lids on the surface elements, particularly wet lids. Wet pans and lids may stick to the surface when cool. 2. Do not use woks that have support rings.
17 Trouble Shooting If you encounter a problem, it often will merely be something minor. Before you call customer service, review the charts on the following pages first and you may not to call for service. If an error occurs in the control operation, a fault code will flash in the display. Record the error code and call for service. CAUTION! Repairs should only be done by an authorized servicer. Improper repair of your appliance may result in risk of serious physical injury or death.
1 (844)538-7890 www.gaslandchef.
