Use and Care Manual

20.The instructions for ovens that have shelves shall include details indicating the
correct installations of the shelves.
21.Do not use the oven unless you are wearing something on your feet. Do not touch
the oven with wet or damp hands or feet.
22.For oven: Oven door should not be opened often during the cooking period.
23.The appliance must be installed by an authorized technician and put into use. The
producer is not responsible for any damage that might be caused by defective
placement, and installation by unauthorized personnel.
24.When the door or drawer of oven is open, do not leave anything on it, or you may
unbalance your appliance or break the door.
25.Some parts of appliance may keep its heat for a long time, it is required to wait for it
to cool down before touching onto the points that are exposed to the heat directly.
26.If you do not use the appliance for a long time, it is advised to plug it off.
DECLARATION OF COMPLIANCE
When you have unpacked the oven, make sure that it has not been damaged in any
way. If you have any doubts at all, do not use it: contact a professionally qualified
person. Keep packing materials such as plastic bags, polystyrene, or nails out of the
reach of children because these are dangerous to children.
INSTALLATION
1. As the appliance is constantly upgrading, the actual appliance shall prevail if the
picture is different from the actual appliance.
2. The thickness of the cabinet board is 0.79 Inch.
3. If the power socket is installed on the back of the appliance, the depth of the
cabinet opening shall be increased from a minimum of 23.23 Inch to 24.41 Inch.
4. The dimensions in the figures are in Inch.
www.gaslandchef.com
8350 Patriot Blvd STE B, N. Charleston, SC 29418
03
[e-mail]
1 [phone]