Use and Care Manual

8 49-2000768 Rev. 1
Mois
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Operating Tips
Temperature Selection Chart for Moist Foods
To keep several different foods hot, set the temperature
to the food needing the highest setting. Place the items
needing the highest setting on the bottom of the drawer
and items needing less heat on the rack.
Tips:
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USING THE WARMING DRAWER: Operating Tips
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temperatures.
Food Type Control Setting
Moisture
Selector Setting
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well done* 0(' &/26('
%UHDGVRIWUROOV 0(' &/26('
Casseroles 0(' &/26('
Cooked cereal 0(' &/26('
Eggs 0(' &/26('
Fish, seafood 0(' &/26('
Fruit 0(' &/26('
Gravy, cream sauces 0(' &/26('
Ham 0(' &/26('
/DPE 0(' &/26('
Pancakes, waffles HIGH &/26('
Pies, one crust 0(' &/26('
Pork 0(' &/26('
Potatoes, mashed 0(' &/26('
Poultry HIGH &/26('
Vegetables 0(' &/26('