Dimensions Guide

Listed by
Underwriters
Laboratories
For answers to your Monogram
®
or GE appliance
questions, visit our website at geappliances.com
or call GE Answer Center
®
service, 800.626.2000.
Specification Revised 1/15
Note: Cabinets installed adjacent to wall ovens
must have an adhesion spec of at least a 194°F
temperature rating.
Door handle protrudes 2-1/2" from door face.
Cabinets and drawers on adjacent 45° and 90°
walls should be placed to avoid interference with
the handle.
Electric wall ovens are not approved for
installation with a plug and receptacle.
They must be hard wired in accordance
with installation instructions.
Installation Information: Before installing,
consult installation instructions packed with
product for current dimensional data.
Dimensions and Installation Information (in inches)
KW Rating
240V
7.2
208V
5.4
Breaker Size
240V
30 Amps
208V
30 Amps
CK7500
PK7500
JK5500
JK3500
Cabinet 27"
A – Overlap of oven at top of cutout 1"
B – Overlap of oven over side of edges of cutout 1"
C – Overlap of oven at bottom of cutout 1"
Oven
D – Overall depth with handle 26-23/32"
Overall depth without handle 23-5/8"
E – Overall height with trim 52-1/8"
F – Overall width 26-23/32"
Cutout depth
23-1/2" MIN
8-3/4"
MAX.
44" to
bottom of
junction box
D
F
E
Conduit
40"
Junction box
location
C
L
Suitable
bracing
to support
runners
(must support 375 lbs.)
2 x 4 or
equivalent runners
level with bottom of cutout
and flush with sides of cutout
or solid bottom floor.
B
27''
A
C
Cutout width
25" MIN.
25-1/4" MAX.
Recommended
minimum
cutout location
from the floor
13-1/4"
Cutout height
49-11/16" MIN.
50-1/8" MAX.
23" minimum
door opening
allowance
22"
CK7500
PK7500
JK5500
JK3500
Cabinet 27"
A – Overlap of oven at top of cutout 1"
B – Overlap of oven over side of edges of cutout 1"
C – Overlap of oven at bottom of cutout 1"
Oven
D – Overall depth with handle 26-23/32"
Overall depth without handle 23-5/8"
E – Overall height with trim 52-1/8"
F – Overall width 26-23/32"
Cutout depth
23-1/2" MIN
8-3/4"
MAX.
44" to
bottom of
junction box
D
F
E
Conduit
40"
Junction box
location
C
L
Suitable
bracing
to support
runners
(must support 375 lbs.)
2 x 4 or
equivalent runners
level with bottom of cutout
and flush with sides of cutout
or solid bottom floor.
B
27''
A
C
Cutout width
25" MIN.
25-1/4" MAX.
Recommended
minimum
cutout location
from the floor
13-1/4"
Cutout height
49-11/16" MIN.
50-1/8" MAX.
23" minimum
door opening
allowance
22"
CK7500
PK7500
JK5500
JK3500
Cabinet 27"
A – Overlap of oven at top of cutout 1"
B – Overlap of oven over side of edges of cutout 1"
C – Overlap of oven at bottom of cutout 1"
Oven
D – Overall depth with handle 26-23/32"
Overall depth without handle 23-5/8"
E – Overall height with trim 52-1/8"
F – Overall width 26-23/32"
Cutout depth
23-1/2" MIN
8-3/4"
MAX.
44" to
bottom of
junction box
D
F
E
Conduit
40"
Junction box
location
C
L
Suitable
bracing
to support
runners
(must support 375 lbs.)
2 x 4 or
equivalent runners
level with bottom of cutout
and flush with sides of cutout
or solid bottom floor.
B
27''
A
C
Cutout width
25" MIN.
25-1/4" MAX.
Recommended
minimum
cutout location
from the floor
13-1/4"
Cutout height
49-11/16" MIN.
50-1/8" MAX.
23" minimum
door opening
allowance
22"
CK7500
PK7500
JK5500
JK3500
Cabinet 27"
A – Overlap of oven at top of cutout 1"
B – Overlap of oven over side of edges of cutout 1"
C – Overlap of oven at bottom of cutout 1"
Oven
D – Overall depth with handle 26-23/32"
Overall depth without handle 23-5/8"
E – Overall height with trim 52-1/8"
F – Overall width 26-23/32"
Cutout depth
23-1/2" MIN
8-3/4"
MAX.
44" to
bottom of
junction box
D
F
E
Conduit
40"
Junction box
location
C
L
Suitable
bracing
to support
runners
(must support 375 lbs.)
2 x 4 or
equivalent runners
level with bottom of cutout
and flush with sides of cutout
or solid bottom floor.
B
27''
A
C
Cutout width
25" MIN.
25-1/4" MAX.
Recommended
minimum
cutout location
from the floor
13-1/4"
Cutout height
49-11/16" MIN.
50-1/8" MAX.
23" minimum
door opening
allowance
22"
CK7500
PK7500
JK5500
JK3500
Cabinet 27"
A – Overlap of oven at top of cutout 1"
B – Overlap of oven over side of edges of cutout 1"
C – Overlap of oven at bottom of cutout 1"
Oven
D – Overall depth with handle 26-23/32"
Overall depth without handle 23-5/8"
E – Overall height with trim 52-1/8"
F – Overall width 26-23/32"
Cutout depth
23-1/2" MIN
8-3/4"
MAX.
44" to
bottom of
junction box
D
F
E
Conduit
40"
Junction box
location
C
L
Suitable
bracing
to support
runners
(must support 375 lbs.)
2 x 4 or
equivalent runners
level with bottom of cutout
and flush with sides of cutout
or solid bottom floor.
B
27''
A
C
Cutout width
25" MIN.
25-1/4" MAX.
Recommended
minimum
cutout location
from the floor
13-1/4"
Cutout height
49-11/16" MIN.
50-1/8" MAX.
23" minimum
door opening
allowance
22"
CK7500SH
GE Cafe
™
Series 27 in. Built-in Double Convection Wall Oven