Owners manual

33
49-80706
Speedcooking
Upper Oven
Things that
are normal
Cooking Times
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you may see OPTIMIZING COOK TIME in the
display several seconds after you press
START/PAUSE. The oven automatically
senses the electrical voltage level in your
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down for proper cooking.
Fan/Vent
■ The fan will be on during cooking. At the
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display will read Oven is Cooling. The fan
will automatically shut off when the internal
parts of the oven have cooled.
■ The oven vent will emit warm air while the
oven is on.
Lights
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around the door or outer case.
■ The halogen lights will dim and cycle
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sometimes even at full power levels. This is
normal. The oven senses the heat level and
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Oven Heat
■ No preheating time is required during
Speedcook cycles. The oven begins cooking
immediately.
■ The door and inside of the oven will be very
hot. Use caution when opening the door
and removing food.
■ Do not use cookware or coverings made of
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speedcook cycle.
■ When cooking for an extended period
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reduce the power levels to maintain the
appropriate level of oven heat.
Sounds
■ Clicks and a fan blowing are normal sounds
during cooking. The relay board is turning
components on and off.
Things that
are normal
Interference
■ TV/radio interference might be noticed while
using the microwave. Similar to the interference
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indicate a problem with the microwave. Move
the radio or TV as far away from the microwave
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antenna.
Lights
■ The oven cavity light will come on during a
microwave cooking cycle.
Oven Heat
■ Cookware may become hot because of heat
transferred from the heated food. Oven mitts
may be needed to handle the cookware.
■ Steam or vapor may escape from around the
door.