Owners manual

37
49-80706
Traditional Flat Racks
The racks have stops so that when placed correctly on
the supports they will stop before coming completely out
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pull the rack out until it stops.
To Remove a Rack
Pull it toward you, tilt the front end up and pull it out.
To Replace a Rack
Tilt the front of the rack up, hook the rear locating posts
under the rack supports, push the rack back (past the
stop-locks) and lower it into position. Push the rack all
the way in.
If flat racks are difficult to slide and/or remove, place
some cooking oil on a soft cloth or paper towel and rub
onto the sides of the rack and each rack support.
CAUTION: Use caution when removing a rack from lowest position as door may be hot.
Oven Racks (cont.)
USING THE OVEN: Oven Racks / Aluminum Foil and Oven Liners / Cookware
Cookware
Cookware Guidelines
The material, finish, and size of cookware affect baking
performance.
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than light, shiny pans. Pans that absorb heat more
readily can result in a browner, crisper, and thicker crust.
If using dark and coated cookware check food earlier
than minimum cook time. If undesirable results are
obtained with this type of cookware consider reducing
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Shiny pans can produce more evenly cooked baked
goods such as cakes and cookies.
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These types of pans work well for dishes such as pies
and custards.
Air insulated pans heat slowly and can reduce bottom
browning.
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Flat Rack
Stopper
Rack
Support
Locating
Post
Lower Oven
CAUTION: Do not use any type of foil or oven liner to cover the oven bottom. These items can trap
heat or melt, resulting in damage to the product and risk of shock, smoke or fire. Damage from improper use
of these items is not covered by the product warranty.
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to prevent poor heat circulation.
Aluminum Foil and Oven Liners