RANGES Electric Induction Front Control SAFETY INFORMATION . . . . . . . . . . . 3 OWNER’S MANUAL USING THE RANGE 30" Induction Range PHS93X Surface Units. . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Cookware for Induction Cooktop. . . . . . . . . 10 Precision Cooking . . . . . . . . . . . . . . . . . . . . . . 12 Oven Controls. . . . . . . . . . . . . . . . . . . . . . . . . . 18 Settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Sabbath. . . . . . . . . . . . . .
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READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE WARNING Read all safety instructions before using the product. Failure to follow these instructions may result in fire, electrical shock, serious injury or death. ANTI-TIP DEVICE WARNING Tip-Over Hazard • A child or adult can tip the range and be killed. • Install the anti-tip bracket to the wall or floor. • Engage the range to the anti-tip bracket by sliding the range back such that the foot is engaged.
SAFETY INFORMATION IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE WARNING GENERAL SAFETY INSTRUCTIONS (Cont.) ■ CAUTION Do not store items of interest to children above a range or on the backguard of a range—children climbing on the range to reach items could be seriously injured. ■ Use only dry pot holders—moist or damp pot holders on hot surfaces may result in burns from steam. Do not let pot holders touch hot surface units or heating elements.
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE WARNING IN THE EVENT OF A FIRE, TAKE THE FOLLOWING STEPS TO PREVENT INJURY AND FIRE SPREADING ■ D o not use water on grease fires. Never pick up a flaming pan. Turn the controls off. Smother a flaming pan on a surface unit by covering the pan completely with a well-fitting lid, cookie sheet or flat tray. If necessary, use a multi-purpose dry chemical or foam-type fire extinguisher.
SAFETY INFORMATION IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE WARNING SELF-CLEANING OVEN SAFETY INSTRUCTIONS The self-cleaning feature operates the oven at temperatures high enough to burn away food soils in the oven. Follow these instructions for safe operation. ■ Do not touch oven surfaces during self-clean ■ If the self-cleaning mode malfunctions, turn the operation. Keep children away from the oven during oven off and disconnect the power supply.
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE Remote Enable Equipment This device complies with part 15 of the FCC Rules. Operation is subject to the following two conditions: (1) This device may not cause harmful interference, and (2) this device must accept any interference received, including interference that may cause undesired operation.
How Induction Surface Cooking Works The cooking surface itself does not heat. Heat is produced in the cooking pan, and cannot be generated until a pan is placed on the cooking surface. When the element is activated, the pan begins to heat immediately and in turn heats the contents of the pan. Magnetic induction cooking requires the use of cookware made of ferrous metals—metals to which magnets will stick, such as iron or steel. Use pans that fit the element size.
Using the Warming Zone WARNING FOOD POISON HAZARD: Bacteria may grow in food at temperatures below 140°F. ■ Always start with hot food. Do not use warm setting to heat cold food. ■ Do not use warm setting for more than 2 hours. To turn off the WARMING ZONE: Press the WARMING ZONE pad. NOTE: Cancel/Off will NOT turn off the warming zone. For best results, all foods on the WARMING ZONE should be covered with a lid or aluminum foil.
Using the Correct Size Cookware The induction coils require a minimum pan size to function properly. Pans that are not ferrous or are too small will not allow the induction elements to turn on, and the ON indicator for that element location will flash for 25 seconds and then turn off. If a pan is removed from or not centered on the induction coil for more than 30 seconds, the power for that element will be shut off.
Cookware recommendations The induction coils require a minimum pan size to function properly. Cookware must fully contact the surface of the cooking element. INCORRECT CORRECT Cookware not centered on cooking element surface. Cookware centered correctly on cooking element surface. Curved or warped pan bottoms or sides. Flat pan bottom. Pan does not meet the minimum size required for the cooking element used. Pan size meets or exceeds the recommended minimum size for the cooking element used.
USING THE RANGE: Precision Cooking Precision Cooking The Precision Cooking feature allows precise temperature control for improved results. This feature may be used with the Precision Cooktop Sensor on the front left burner or with compatible Bluetooth paired cooking devices on any burner. Only one burner may operate in precision cook mode at a time.
Precision Cooking Control Modes There are two control modes available: Local Control ■ App Control - the user interacts with SmartHQ or Hestan Cue mobile app. After activating your device on your selected burner, use glide touch control to set temperature. The set temperature will be shown in the display. To use Hestan Cue® for temperature control and recipes, open the Hestan Cue® app and follow on screen instructions.
USING THE RANGE: Precision Cooking Precision Cooking (Cont.) Use Precision Cooking with the Conventional Precision Cooktop Sensor 1. T he front left burner should be turned OFF to begin 2. Touch the TO COOKTOP banner at the top of the display. TO COOKTOP 6. F or optimal cooking performance, choose the type that best matches the cookware you are using. COOKTOP 10:35 AM 10:35 AM Warming Zone OFF OFF OFF For optimal performance, select material that best describes your cookware.
Precision Cooking with Compatible Bluetooth Devices The range is able to communicate via Bluetooth with smart accessories such as Hestan Cue® cookware or the Precision Probe. Each smart accessory must be paired with the range to establish the Bluetooth connection. See Settings – Bluetooth. Once paired, the Hestan Cue® cookware and Precision probe becomes available as a Precision Cooking option for any burner. Multiple smart accessories may be paired.
USING THE RANGE: Precision Cooking Precision Cooking (Cont.) Hestan Cue® Cookware or Precision Probe (Cont.) 9. A ctivate your Hestan Cue® cookware or Precision Probe. Refer to the table for instructions for each device.
Suggested Cooking Temperatures for Common Foods Food Butter Chocolate Variation 240 Melt and Hold 150 Brown 350 Clarify 240 Melt and Hold 115 Crepes Eggs 375 Fried - white and tender 250 Fried - browned and crispy 350 Omelette 275 Scrambled 275 French Toast - 0.50.875” thick 375 French Toast - 1-1.5” thick 350 Grilled Sandwiches 0.5-1” thick 375 350 Pancakes 375 Diced - 0.
USING THE RANGE: Oven Controls 12:30 PM Oven Controls TO COOKTOP 12:30 PM Oven Light 10:35 AM To turn on or off the oven cavity lights, press the . Both cavity lights will be illuminated if using a double oven. OVEN 12:30 PM 12:30 PM Bake Broil Convection 12:30 SmartPM Precision Cooking Home More 12:30 PM Settings Press the to access the Settings. See the Settings section for more information.
12:30 PM There are numerous settings that are accessed by pressing in the top right corner of the main screen. 12:30 PM 12:30 PM SETTINGS SETTINGS Wi-Fi & REMOTE ENABLE SABBATH BLUETOOTH SOUND SET CLOCK DISPLAY LOCK CONTROL COOKING SABBATH SYSTEM GET CONNECTED Slide up and down to access all the settings Wi-Fi & Remote Enable This appliance is configurable to allow remote operation at any time.
USING THE RANGE: Settings Settings (Cont.) Bluetooth® Pairing To pair a new Bluetooth device: Connected features such as the Precision Cooking Probe and Chef Connect enabled products like an over-the-range microwave oven or range hood can be paired using the Bluetooth® feature. To pair those products to the range, press the Settings pad and select Bluetooth®. Select Pair and follow the corresponding instructions included with the mating Bluetooth® enabled product.
Sabbath mode disables the oven lights (the oven light will not turn on when the door is opened), all sounds (the control will not beep when the screen is pressed), Convection modes, Broil modes, Warm, Proof, and all time functions. Sabbath mode can only be used with traditional Bake. This feature conforms to the Star-K Jewish Sabbath requirements. 12:30 PM NOTE: If a power outage occurs during when the oven is in Sabbath Mode, the unit will return to Sabbath Mode when power is restored.
USING THE RANGE: Oven Racks Oven Racks Recommended rack positions for various types of foods are provided in the Cooking Guide. Adjusting rack position is one way to impact cooking results. For example, if you would prefer darker tops on cakes, muffins, or cookies, try moving food one rack position higher. If you find foods are too brown on top try moving them down next time.
CAUTION Do not use any type of foil or oven liner to cover the oven bottom. These items can trap heat or melt, resulting in damage to the product and risk of shock, smoke or fire. Damage from improper use of these items is not covered by the product warranty. Foil may be used to catch spills by placing a sheet on a lower rack, several inches below the food. Do not use more foil than necessary and never entirely cover an oven rack with aluminum foil.
USING THE RANGE: Cooking Modes / Oven Door Camera Cooking Modes (Cont.) Convection Bake Multi Rack This mode has been designed to allow for more even cooking when multiple racks are utilized. Baking time may be slightly longer than what would be expected for a single rack. To use this mode, select Convect, then Bake Multi-Rack, scroll to the desired temperature, and press Start. Preheating is generally recommended when using this mode.
WARNING Consuming undercooked food can result in foodborne illness. Use probe according to the following instructions to ensure all portions of the food reach minimum safe cooking temperatures. Recommendations for minimum safe food temperatures can be found at foodsafety.gov or IsItDoneYet.gov. Internal food temperature is frequently used as an indicator of doneness, especially for roasts and poultry.
USING THE RANGE: Cooking Guide Cooking Guide RECOMMENDED MODE(S) RECOMMENDED RACK POSITION(S) ADDITIONAL SUGGESTIONS Bake Bake Goods 3 Use shiny cookware. Bake Convection Bake 2 and 4 Use shiny cookware. Ensure adequate airflow (see illustration below). Chiffon cakes (angel food) Bake Bake Goods 1 Use shiny cookware. Cookies, biscuits, scones on a Single Rack Bake Bake Goods 3 Use shiny cookware. Convection Bake 2 and 4 2, 4, and 6 Use shiny cookware. Ensure adequate airflow.
Air Fry is a special, no-preheat, cooking mode that is designed to produce foods with a crispier exterior than traditional oven cooking. Select Air Fry, then input the desired set temperature and press Start. The temperature can be set between 300°F and 500°F. Air Fry Cookware Guidelines • Only use broil safe cookware when using Air Fry mode. •A dark sheet pan is recommended. A dark pan promotes better browning and crisping. •O ven baking baskets and baking grids can also be used.
CARE AND CLEANING: Cleaning the Range – Exterior Cleaning the Range – Exterior WARNING Be sure all controls are off and all surfaces are cool before cleaning any part of the range. Tip-Over Hazard If your range is removed for cleaning, servicing or any reason, be sure the WARNING A child or adultanti-tip can tip the range and beproperly killed. when the range is replaced.
The interior of your new oven can be cleaned manually or by using Steam Clean or Self Clean modes. Spillage of marinades, fruit juices, tomato sauces and basting liquids containing acids may cause discoloration and should be wiped up immediately. Let hot surfaces cool, then clean and rinse. IMPORTANT: For models with Oven Camera in the door: If door glass or oven cavity light cover is not clean, camera image clarity may be affected. Please follow directions below to properly clean the door glass.
CARE AND CLEANING: Cleaning the Glass Cooktop Cleaning the Glass Cooktop Normal Daily Use Cleaning For models with Precision Cooktop Sensor on the left front element: ONLY use water and dish detergent on the Precision Cooktop Sensor. Do not use cream based cleaners. Cleaners that have grit can cause build up around sensor and restrict its ability to move freely. 3. Shake the cleaning cream well. Apply a few drops of a ceramic cooktop cleaner directly to the cooktop.
Precision Cooktop Sensor 1. Allow cooktop to cool. 2. Apply soapy water to a non-abrasive sponge and spread across any residue on the sensor. 3. Using the sponge, rub the residue area applying pressure as needed IMPORTANT: Make sure sensor is dry before cooking. If sensor is not clean and dry cooking performance could be affected. Do not use cream based cleaners, abrasive pads or razor blades on sensor surfaces. 4. If any residue remains, repeat the steps listed above as needed. 5.
CARE AND CLEANING: Oven Light Oven Light WARNING SHOCK OR BURN HAZARD: Before replacing oven light bulb, disconnect the electrical power to the range at the main fuse or circuit breaker panel. Failure to do so may result in electric shock or burn. CAUTION BURN HAZARD: The glass cover and bulb should be removed when cool. Touching hot glass with bare hands or a damp cloth can cause burns. Oven Light Replacement (on some models) To remove: 1.
Lift-Off Lower Oven Door The door is very heavy. Be careful when removing and lifting the door. 5. Lift door up and out until both hinge arms are clear of the slots. Do not lift the door by the handle. To replace the door: 1. Firmly grasp both sides of the door at the top. For models with oven camera, the camera harness must be removed before removing the door.
TROUBLESHOOTING TIPS Troubleshooting Tips ... Before you call for service Save time and money! Review the charts on the following pages first and you may not need to call for service. Check out self-help videos and FAQ at GEAppliances.com/support. Problem Possible Cause What To Do Surface units do not work properly or flashing power setting. Improper cookware being used. Wrong pan type. Use a magnet to check that cookware is inductioncompatible.
Problem Possible Cause What To Do Oven does not work or appears not to work. Plug on range is not completely inserted in the electrical outlet. Make sure electrical plug is plugged into a live, properly grounded outlet. A fuse in your home may be blown or the circuit Replace the fuse or reset the circuit breaker. breaker tripped. Oven controls improperly set. See the Using the Oven section. Oven is in Sabbath Mode. Verify, that the oven is not in Sabbath Mode. See the Special Features section.
TROUBLESHOOTING TIPS Troubleshooting Tips ... Before you call for service Problem Possible Cause What To Do “F— and a number or letter” flash in the display. You have a function error code. Press the Cancel/Off pad. Allow the oven to cool for one hour. Put the oven back into operation. If the function code repeats. Disconnect all power to the oven for at least 30 seconds and then reconnect power. If the function error code repeats, visit GEAppliances.com/service.
Problem Possible Cause What To Do Precision probe actual temperature is not stable while charger is inserted Electrical noise is impacting the signal. Probe should be charged before cooking. Do not leave probe plugged in while cooking. My precision probe JXSOUSV1 won't pair Existing precision probes are not compatible Connect a model compatible precision probe. with new features.
LIMITED WARRANTY GE Appliances Electric Range Limited Warranty GEAppliances.com All warranty service is provided by our Factory Service Centers, or an authorized Customer Care® technician. To schedule service online, visit us at GEAppliances.com/service, or call GE Appliances at 800.GE.CARES (800.432.2737). Please have your serial number and your model number available when calling for service. Servicing your appliance may require the use of the onboard data port for diagnostics.
Looking For Something More? GE Appliances offers a variety of accessories to improve your cooking and maintenance experiences! Refer to the Consumer Support page for phone numbers and website information.
CONSUMER SUPPORT Consumer Support GE Appliances Website Have a question or need assistance with your appliance? Try the GE Appliances Website 24 hours a day, any day of the year! You can also shop for more great GE Appliances products and take advantage of all our on-line support services designed for your convenience. In the US: GEAppliances.