User's Manual

16
Using the timed baking and roasting features. (on some models)
Do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only.
NOTE: Foods that spoil easily³such as milk, eggs, fish, stuffings, poultry and pork³should not be allowed to sit for
more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that
the oven light is off because heat from the bulb will speed harmful bacteria growth.
How to Set an Immediate Start and Automatic Stop
The oven will turn on immediately and cook
for a selected length of time. At the end
of the cooking time, the oven will turn off
automatically.
Touch the BAKE pad.
Touch the + or – pads to set the oven
temperature.
Touch the COOKING TIME pad.
NOTE: If your recipe requires preheating, you
may need to add additional time to the length of
the cooking time.
Touch the + or – pads to set the baking
time.
The cooking time that you entered will be
displayed. (If you select Cooking Time first and
then adjust the Bake Temperature, the oven
temperature will be displayed instead).
Touch the START/ON pad.
The display shows either the oven temperature
that you set or the cooking time countdown.
(The display starts with PRE if showing the oven
temperature.)
The oven will continue to cook for the
programmed amount of time, then turn off
automatically.
Touch the CLEAR/OFF pad to clear the
display if necessary.
Remove the food from the oven. Remember,
even though the oven shuts off automatically,
foods continue cooking after controls are off.
How to Set a Delayed Start and Automatic Stop
The oven will turn on at the time of day you set,
cook for a specific length of time and then turn
off automatically.
Make sure the clock shows the correct time of
day.
Touch the BAKE pad.
Touch the + or – pads to set the oven
temperature.
Touch the COOKING TIME pad.
Touch the + or – pads to set the desired
length of cooking time.
Touch the START TIME pad.
Touch the + or – pads to set the time of
day you want the oven to turn on and
start cooking.
Touch the START/ON pad.
NOTE: An attention tone will sound if you
are using timed baking and do not touch the
START/ON pad.
NOTE: If you would like to check the times
you have set, touch the START TIME pad to
check the start time you have set or touch the
COOKING TIME pad to check the length of
cooking time you have set.
When the oven turns on at the time of day
you have set, the display will show PRE until it
reaches the selected temperature, then it will
display the oven temperature.
At the end of cooking time, the oven will turn
off and the end of cycle tone will sound.
Touch the CLEAR/OFF pad to clear the
display if necessary.
Remove the food from the oven. Remember,
even though the oven shuts off automatically,
foods continue cooking after controls are off.