ge.com Safety Instructions ........ 2-6 Operating Instrut¢ions (;lock and Timer Oven EER3000 ............ 14 ................... EER 3 O0 l 10-22 Broiling, Broil ing (;,ide Controls ............... Sabbath Feanlre ........ ..... 13 10, 11 17, 18 Self-Cleaning ........... Special Feann_es ............ Thermostat ............... JBP8 l 21,22 16 18 Timed Baking and Roasting .............. 15 VCarming Drawer ........ Surti_ce Units ............. 19, 90 7-9 Care and Cleaning Control Knobs .
IMPORTANTSAFETYINFORMATION. READALLINSTRUCTIONSBEFOREUSING. For your safety, the information in this manual must be followed to minimize the risk of fire, electric shock, or to prevent property damage, personal injury, or loss of life. WARNINGANti-TIPDEVICE All ranges can tip and injury could result. Toprevent accidental tipping of the range, attach it to the wall and floor by installing the Anti--tip device supplied.
ge.com SAFETY PRECAUTIONS When using electrical appliances, basic safety precautions should be followed, including the following: _7{_: Use this appliance only for its irrtended pm])ose as described in thts.( )_net s Manual. _7{_ Be sure your appliance is properly irrstalled and grounded by a qualified irrstaller ira accordance with the provided irrstallation irrstructions. ;_; Haxe tile irrstaller show you the location of the circuit breaker or fltse. Mark it for easy reference.
IMPORTANTSAFETYINFORMATION. READALLINSTRUCTIONSBEFOREUSING. WARNING! SAFETY PRECAUTIONS E:,IFor your safety, nexer use your appliance for warming or heating the room. E:,IDo not let cooking grease or other flammable materials accumulate in or near the range. q?{:_ Do not touch file surfiwe units, file heating elements or the inmrior surface of the ox>n.
ge.com RADIANTSURFACE UNITS(cont.) E:,:Use care when touching die cooktop. The glass sur/aace of tile cooktop will retain heat after die conuols lime been turned off: _?{:_ Kee I) an eye on foods being flied at higil or mediun/higtl heat settings. _?{:_ Foods for flTing should be as dr T as possible. Frost on flozen foods or moisture on fresh foods can cause hot fat to bubble up arid ox>r the sides of the pan. _?{:_ Use little fi_t tbr effective shallow or deep flit flTing.
IMPORTANTSAFETYINFORMATION. READALLINSTRUCTIONSBEFOREUSING. _4,WARNING! OVEN Stand away from the range when opening the oven door.Hot air or steamwhich escapescan cause burns to hands, face and/oreyes, _; Do not heat unopened food containe,s. Pressure could build up and tile container could buist, causing an inju,> i_ KeeI) the oven xent unobstructed. }_::, Keep the oven flee floln grease buildup. iJii:i Place the oven shelf in the desired position while the oven is cool.
Usingthe surface units, ge.oom Throughout this manual, features and appearance may vary from your model How to Set Push the knob ill and turn ill either direction to the setting you want. 8¸¸¸¸ | At both OFFand HI tile control clicks into position. _tm ma_ hear slight crickingsounds during cooking, indicating fl_e control is keeping tile power level you set. A HOT COOKTOPindicator light will glow \dmn any radiant element is turned on, and will remain on until tile surtime is cooled to approximately 15
Usingthe surface units. Throughout this manual, features and appearance may vary from your model. Temperature Limiter E\'e_' radiant temperature surfi_ce unit has a The temperatm'e limiter ma x cycle the traits off fin" a time if: limited: The temperature limiter protects the glass cooktop fl'om getting too hot. !;> Thepan boils dry iJi_;Thepan bottom is not fiat !i> Thepan Is off-center iJi::Therels no pan on the unit Home Canning Tips Be sure the canner sm_liace trait.
_e.com The foflowing information will help you choose cookwara which will give good performance on glass cooktops. About the radiant surface The radiant cooktop units beneath fbamres a smooth units... heating _;pRAGGING _, glass surfime. NOTE:A s/>t 0d0.s anew ,he heat,bg new pan0rma/when and s ,bsu/at, bg matena/s cooktop Is used for the first tlnTe.It Iscaused& Never cook directly on the glass. Always use cookware. and will disappearib a short tlkne.
Usingthe oven controls. Throughout this manual, features and appearance may vary from your model. e OVEN CONTROLS OvenControl,Clockand TimerFeaturesand Settings 0 O o BAKE/TEMP RECALL Pad Touch this pad to select tile bake flmction, 0 BAKE Light Touch this pad to select the tilner ti_atui'e. Then press + and -pads to a(!iust dine. Flashes while in edit mode--)ou can chang_ tile oven temperatm'e at this point. (;lo_:s _hen the ()veil is iIl bake mode.
ge.com OvenControl,Clockand TimerFeaturesand Settings O AUTOMATIC OVENLight This lights anytime the oven has been progrannned using the COOKING TIME or START TIMEflmctions. 0 VEN LIGHT ON/OFFPad Touch this pad to turn the oxen light on or Of[. - Pad Short taps to this pad will decrease the time or temperature by small amotmts. Touch and hold the pad to decrease the time or tellll)ei'attli'e by larger aI//Otlnts. Indicator Lights (on some pads) EOlTmode lasts several seconds after tile last pad press.
Usingthe oven. Toavoid possible bums, place the shelves in the desired position before you turn the oven on. < i¸ Before you begin... Tile sheh'es hme stop-locks, so that \dmn placed con'ecfly on tile shelf supports (A fllrougb F), tile} will stop bedim corMng con_pletely out, and will not tilt. _\l/en placing and removing cook_tre, pull tile shelf out to the bump on tile shelf support. Toremovea shelf,pull it tankard }_m, flit the fi'ont end up and pull it out. The oven has 6 shelf positions.
ge.com How to Set the Upper Oven for Broiling Use LO Broil to cook fi)o(ls such as Leavethedooropentothebroilstopposition. Thedoorstaysopenby itself,yet theproper temperature is maintained in the oven. poulU T or thick cuts of meat thoroughly without ovePbrowning them. [] [] Touch [] _._/en broiling is finished, CLEAR/OFFpa d. Place tile meat ,grid in a broiler or fish on a broiler I)an designed, fin" broiling.
Usingthe clock and timer. Not all features are on all models. ToSet the Clock The oh)ok must be set to the correct trine of (la_ fin" the automatic oven tinting tractions to work properly. The time of day cannot be changed during a delayed cooking or a delayed self=cleaning cycle. [] Touch the CLOCKpad twice. [] Touch the ÷ or - pads.
Usingthetimedbakingandmastingfeatures.(on somemodels) ge.com Do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only. NOTE: Foods that spoil easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be allowed to s# for more than 1hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.
Special features of your oven control. Yournew touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control's memory until the steps are repeated. When the display shows your choice, touch the START/ONpad. The special features will remain in memory after a power failure.
Usingthe SabbathFeature. (Designed for use on the Jewish Sabbath and Hofidays) (on some models) ge.com The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or Delay Start cooking. NOTE: On models with a light switch on the control panel, the oven light may be turned on and left on. How to Set Sabbath Feature for Regular Baking/Roasting NOTE: To understand how the oven control works, the START/ON pad.
Usingthe Sabbath Feature. (Designed for use on the Jewish Sabbath and Holidays) (on some models) How to Ex# the Sabbath Feature [] "]'ou(h the CLEAR/OFFpad. ] It the oxen is (ooking, wait for a random delay period of at)t)roximately 3(1 se((mds to 1 minute, until (ml_ D is in ] will not automatically die display. ] "[:ap the CLOCK pad until ONor OFF appears in the dJsl)lay. ON indi(ates that the oven will automaucalh mrn off a/ier 12 hem's.
Usingthe warming drawer. (onsome models) gecom The warming drawer will keep hot, cooked foods at serving temperature. Always start with hot food. Do not use to heat cold food other than crisping crackers, chips or dry cereal. WARMING DRAWER To Use the Warming Drawer Push and mrn the control knob to any mOF_FHI desired setting, NED When Using the Warming Drawer The wamfing drawer will keep hot, cooked fl_ocls _mm. Mways start with hot fi_od.
Usingthe warming drawer. (on some models) Temperature Selection Chart To keep set tile several control highest different foo(ls to tile tood hot, FoodType needing tile setting. _: Tile temperature, fi)od, and quali_' _'pe tile time oI tile tood.
Usingthe self-cleaning oven. gecom Before a Clean Cycle _'e reconnnend venting y()ur kitchen with an open window or using a ventilation tim or hood during the fiIst self clean cycle. Rexnox e broiler pail, broiler grid, all cookware and any aluminum fi)il _l"OIIl the Wipe up heavy soil on flTe oven bottom. Soil on the fl'ont fl'ame of the range and outside the gasket on the door will need to be cleaned bv hand.
Usingthe self-cleaning oven. How to Delay the Start of Cleaning Make sure tile clock shows tile correct time of day. @ tile door. [] i,atch [] Touch [] Using tile + or - pads, enter desired clean time. [] Touch tile START TIME pad. Tile earliest start time _ou can set will the SELFCLEAN pad. appear % [] Tile oven shuts off autonmtically when tile clean cycle is complete, and 0:00 will flash in tile display. in the displa}.
Camand cleaningof therange. 9e.co,, Be sure aft controls are off and all surfaces are cool before cleaning any part of the range. If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is reengaged propefly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injury. How to Remove Protective ShippingFilm and Packaging Tape Careflllly grasp shipping film peel not fihn.
Careand cleaning of the range. Painted Surfaces Painted smti_ces include tile sides of tile range and the dora; top ot control panel and tile drawer fl'ont. Clean these with soap and _;Iter or a \'inegar and _;iter Do not tlse cleaning abrasi;es coii/iilei'cial ox, en cleaneiN, powde_, steel wool or ha_h on any painted sm_hce. solution. Control Panel It's a good idea to wipe the control panel after each use (ff the oven. Use a damp cloth t() clean or rinse.
ge.com Oven Shelves _M1oven shelves may be cleaned by hand with an abrasive cleaner or steel wool. _Mter cleaning, rinse the shelves with clean water and d_T with a clean cloth. Gi'ay i)orcelain-coated oven shelves inav iemain in tile oven dui_ing tile sel6 cleaning cycle without being damaged. Tile shiny, silve>colored oven shelves may remain in tile oven dm_ing tile selfcleaning cycle, ])tit they will lose their luster and become hard to slide.
Careand cleaning of the range. Storage Orawer Removal (onsomemodels) To remove I the drawer: ] Pull [] I,i_t the fl'ont of the (hm_er stops clear the guides. [] Remoxe Stopguide the dra_er out until it stops. until the To replace the drawer: [] Place the drawer rails on [] Push the drawer back [] Lift the fl'ont of the chm_er and push back until the stops clem" the guides. [] Lo_er the push back the drawer. fl'ont until the until guides. it stops.
Cleaningthe glass cooktop, ge.com Normal Daily Use Cleaning ONLY use CEIL_d_Cleaning Pad for Ceramic Cooktops to clean the entire cooktop S/lI]il ce. [] Use a dry cloth or paper towel to remove all cleaning residue. No need to rinse. Cooktop (;leaner on tile glass cooktop. Other creams ma_ not be as eflectixe.
Cleaningthe glass cooktop. Metal Marks and Scratches [] This should Be careflfl not to slide pots and pans across vour cooktop. It will leave metal markings on the cooktop surtace. be removed immediately before heating again or the discoloration may be l)ei'illanent. These marks are remowd)le using the (:EIL_d_JlA BRYTE '_Ceramic Cooktop Cleaner BRYTE '_Cleaning Cooktops. [] WARNING'. Carefully check the bottom of pans for roughness that would scratch with the CEI_L_dVIA the cooktop.
Before YouCall For Service... gecom Troubleshooting -tips Save time and money/. Review the charts on the following pages first and you may not need to call for service. Possible Causes What To Do Surface units will not maintain a rolling boil or cooking is not fast enough Improper cookware being used. * Use pans which are flat and of tile surfi_ce unit selected. Surface units do not work properly A fuse in your home may be blm_aa or the circuit breaker tripped.
BeforeYouCall ForService... Troubleshooting -tips Possible Causes Clockandtimerdo not work Plug on range inserted What To Do is not completely in the electrical A fuse in your home may be blown or the circuit breaker Ovenlight does * Make outlet, sure electrical grounded I)lu("_ is I)lugged<< into a live, properl) outlet. * Replace tile * See Using the clock and timer fl/se (>r reset tile circuit breaker. tripped, Oven controls Light bulb improperly is loose set.
ge.com Storage drawer won't close Possible Causes What To Do Power cord may be obstructing drawer hi the lower back • Reposition tile drawer and power cord. See tile Storage Drawer Removal instructions ill the Care and cleaning of your range section, of the rmige. Rear drawer on top Oven will notself-clean The too • Reposition support is of the guide rail. oven temperature high to set the drawer, Removalinstructions range section.
Before YouCall ForService... Troubleshooting -tips Possible Causes What To Do * Press "F--- and a number You have or letter"flash error code. in the display If the a function CLEAR/OFFpad. the function code repeats.
GE Service Protection Plus rM GE, a name recognized worldwide fbr quality and dependability, Service Protection Plus '"--comprehensive protection on all your No Matter What Brand! Benefits Include: WeT! CoverAny Appliance. Anywhere. Anytime.* .
Consumer Product Ownership Registration Dear Customer: Thank you for purchasing our product and thank V_'e are proud to ha_e you as a customer! Follow these three steps to protect you for placing your new Complete and mail your Consltlrlrler Product Ownership Registration today. ttave tile peace of mind of knowing we call contact VOUill your confidence appliance After lnailing registration store this in us. investment: tile Read your Owner's Manual carethllv.
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Accessories. Looking You can find For these Something accessories More and ? many more at ge.com, or call 800.626.2002 (during normal business hours). Have your model number ready. i i i i i (,/K:7/,/T/,, f/,T,'_,'_,,\V_ )1 !) !ii_i!il _!_:_i) !(iiii_ _iiii(i !)i(i( i( i( i Oven Shelves Broiler Pan Light Bulbs Knobs Cleaner Tired Cleaning Pads of discolored shelves? Wishing you had Scraper exm_-heaxT-duty oven shelves? NOWA VAILABLEfi)r your range: (;E's innovative, selfk:leanable p
GEElectric Range Warranty. All warranty service provided by our Factory Service Centers, or an authorized Customer Care® technician. Toschedule service, call us at 800.GE.CARES(800.432.2737).Please have serial number and model number available when calling for service. Staple your receipt here. Proof of the original purchase date is needed to obtain service under the warrantg GE Will Provide: Anypart of the range which tifils due to a defect in materials or workmanship.
ConsumerSupport. q a question or need assistance _dth )our "I Have gEAppliances Website tile lear! For greater collvelliellce all_ l order da_ o]_ appliance? alld Tr} tile GE Appliances _v\ebsite 24 hou_ }ou Call IIOW dowlll(}ad OWller's i_stel" service, a day, N,'lallHals go.corn ()r parts on-line. go.corn Sche&/e Service Expert (;E repair se_'ice is (ml_ one step awa_ fl'om _om" do(m Schedule _om" service b) calling 800.GE.(_AI_ES (8(/(/.432.2737) during mmnal business hom_.
