Installation instructions

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229C4053P563

31-10571 06-03 JR

Installation

24” Gas

Instructions

Built-In

Oven

JGRP17

BEFORE YOU BEGIN

Read these instructions and warnings

completely and carefully.

IN THE COMMONWEALTH OF

MASSACHUSETTS:

• This product must be installed by a licensed

plumber or gas fitter.

• When using ball-type gas shut-off valves,

they shall be the T-handle type.

• A flexible gas connector, when used, must

not exceed 3 feet.

•

IMPORTANT — Save these

instructions for local inspector’s use.

•

IMPORTANT — Observe all

governing codes and ordinances.

•

IMPORTANT — Leak testing of the

appliance shall be conducted according to

the manufacturer’s instructions.

• Note to Installer – Be sure to leave these

instructions with the Consumer.

• Note to Consumer – Keep these

instructions for future reference.

• Skill level – Installation of this appliance

requires basic mechanical skills.

• Completion time – 1 to 3 hours

• Proper installation is the responsibility

of the installer.

• Product failure due to improper installation

is not covered under the Warranty.

WARNING — This appliance must

be properly grounded.

FOR YOUR SAFETY:

WARNING — If the information

in this manual is not followed exactly, a fire,

explosion, or gas leak may result causing

property damage, personal injury, or death.

DO NOT STORE OR USE GASOLINE OR

OTHER FLAMMABLE VAPORS AND LIQUIDS

IN THE VICINITY OF THIS OR ANY OTHER

APPLIANCE!

WHAT TO DO IF YOU SMELL

GAS:

• Do not try to light any appliance.

• Do not touch any electrical switch; do not

use any phone in your building.

• Immediately call your gas supplier from a

neighbor’s phone. Follow the gas supplier’s

instructions.

• If you cannot reach your gas supplier, call

the fire department.

Installation and service must be performed by

a qualified installer, service agency or the gas

supplier.

• Be sure your oven is installed properly by

a qualified installer or service technician.

• Be sure the oven is securely installed in a

cabinet that is firmly attached to the house

structure. Weight on the oven door could

cause the oven to tip, resulting in serious

personal injury or death. Never allow

anyone to climb, sit, lean, stand, or hang

on the oven door.

Questions? Call 800.GE.CARES (800.432.2737) or Visit our Website at: www.GEAppliances.com

Summary of content (20 pages)

PAGE 1
Installation Instructions 24” Gas Built-In Oven JGRP17 Questions? Call 800.GE.CARES (800.432.2737) or Visit our Website at: www.GEAppliances.com FOR YOUR SAFETY: BEFORE YOU BEGIN Read these instructions and warnings completely and carefully. WARNING — If the information in this manual is not followed exactly, a fire, explosion, or gas leak may result causing property damage, personal injury, or death.
PAGE 2
Installation Instructions PREPARE TO INSTALL THE OVEN TOOLS YOU WILL NEED Drill with 1/8” Bit 1 GAS REQUIREMENTS You must follow local codes when installing your built-in oven. Check with your local utilities for codes and ordinances that apply in your area. If there are no local codes, you must follow the National Fuel Gas Code ANSI/Z223.1 – Latest Edition.
PAGE 3
Installation Instructions The cabinet must have solid sides, back, and bottom. The bottom must be solid either at floor level or with the bottom edge of the cutout. Any openings around the gas or electrical outlets must be sealed. All cabinet openings must be sealed at the time of installation to prevent drafts. Drafts will affect safe use of the oven. 3 PREPARE THE OPENING Cabinet space: 24″ min. depth 24″ min. width Cutout: 22 3/16″ width 38″ height 3/8″ min. on either side (See Fig.
PAGE 4
Installation Instructions INSTALL THE OVEN 4 ELECTRICAL CONNECTIONS 5 GAS CONNECTIONS An adequate electrical supply and outlet must be used to operate the electrical parts of your oven. A The oven cord has a three-prong plug and must be used with a properly grounded three-hole outlet with a standard 120 Volt, 60 cycle AC household current. B Install the electrical outlet below the oven on the left side, in a location that is easily reached through the cabinet doors (see Fig. 6).
PAGE 5
Installation Instructions 5 GAS CONNECTIONS (cont.) I Place the oven in the cutout. J Level the oven: K 6 CHECK FOR LEAKS WARNING: DO NOT USE OPEN FLAME TO CHECK FOR LEAKS! 1. Place a spirit level on one of the oven racks. A Apply a soap solution to all connections: supply line, manifold and oven. 2. If the oven is not level, adjust the leg levelers. B Turn on the main gas supply. C Check for any bubbles to form. 3.
PAGE 6
Installation Instructions INSTALL THE OVEN (CONT.) 8 CHECK THE BURNER FLAMES FOR NATURAL GAS 9 MAKE THE BURNER FLAME ADJUSTMENTS (CONT.) The oven is factory-adjusted for use with Natural Gas in most areas. But, since the gas in some areas may vary, you should check all adjustments described below. If you are to use L.P. Gas see L.P. Adjustments at the back of this guide. E Use a screwdriver to loosen the air shutter screw. 1.
PAGE 7
Installation Instructions 10 SECURE THE OVEN 11 RECHECK STEPS IMPORTANT: Remove Double check to make sure everything in this guide has been completed. Rechecking steps will ensure safe use of the oven. all packing material and literature from the oven before connecting any electrical supplies. A Using a 1/8″ drill bit, drill holes through the side trim and into the cabinet front. B With the screws provided, secure the oven to the wall.
PAGE 8
Installation Instructions MAKE THE L.P. GAS CONVERSION WARNING: If you are using L.P. 1 ADJUST PRESSURE REGULATOR FROM NATURAL GAS TO L.P. (CONT.) (bottled) gas all the adjustments described below must be made before you make any burner adjustments or use the oven. WARNING: This conversion must be performed by a qualified installer or gas supplier in accordance with the manufacturer’s instructions and all codes and requirements of the authority having jurisdiction.
PAGE 9
Installation Instructions 3 FOR BAKE AND BROIL BURNERS 5 ADJUST AIR SHUTTER NOTE: The Bake and Broil burner flame must be checked with the door closed to properly check flame characteristics. Use a 1/2″ open end or adjustable wrench to turn the orifice hood in the L.P. direction, about 1 1/2 turns, until snug. Turn on the bake or broil burner. Broil Burner As you watch the flame with the oven door closed check the following through the oven door window: L.P. NAT.
PAGE 10
Installation Instructions MAKE THE L.P. GAS CONVERSION 5 ADJUST AIR SHUTTER (CONT.) 5 ADJUST AIR SHUTTER (CONT.) BAKE BURNER Air Shutter Screw A BROIL BURNER Orifice Fitting Cover Air Shutter (CONT.) A The broil burner is located and accessible in the top rear of the oven. B Use a screwdriver to loosen the air shutter adjustment screw. 1. If the flames were yellow, open the air shutter more than the original setting. Fig. 19 2.
PAGE 11
Instructions de Instalacion Horno A Gas Empotrado de 24” JGRP17 ¿Preguntas? Llame al 1.800.GE.CARES (800.432.2737) o bien visite nuestra página Web: www.GEAppliances.com PARA SU SEGURIDAD: ANTES DE EMPEZAR: ¡ADVERTENCIA! Lea estas instrucciones y las advertencias completa y cuidadosamente. — Si la información en este manual no se sigue exactamente, podría resultar un incendio, una explosión, o un escape de gas que causen daño a la propiedad, heridas personales, o muerte.
PAGE 12
Instrucciones de Instalacion PREPARACIÓN DE LA INSTALACIÓN DEL HORNO LISTA DE HERRAMIENTAS Taladro con Punta de 1/8″ Llave inglesa ajustable 1 REQUERIMIENTOS DE GAS Usted debe cumplir con los códigos locales cuando instale su horno. Consulte con su compañía de gas local acerca de las leyes y ordenanzas locales que se aplican en su área. Si no existen códigos locales, usted debe cumplir con el National Fuel Gas Code ANSI/Z223.1 – Latest Edition.
PAGE 13
Instrucciones de Instalacion Ele gabinete debe tener labos, espalda, y fondo sólidos. El fondo debe ser sólido a nivel del piso o con el borde sólido del fondo del corte. Todas las aberturas del gabinete deben estar selladas en el momento de la instalación para prevenir corrientes de aire. Las corrientes de aire afectarán el uso seguro del horno. 3 PREPARE LA ABERTURA Espacio del gabinete: 24″ mín. de profundidad 24″ mín. de anchura Abertura: 22 3/16″ de anchura 38″ de altura 3/8″ mín.
PAGE 14
Instrucciones de Instalacion INSTALACIÓN DEL HORNO 4 CONEXIONES ELECTRICAS 5 CONEXIONES DEL GAS ADVERTENCIA: Un abastecimiento y receptáculo eléctrico adecuado debe ser usado para operar las partes eléctricas de su horno. A B No haga funcionar los quemadores de este horno cuando use gas L.P. (embotellado) antes de convertir el regulador de presión y el orificio del quemador para uso con gas L.P.
PAGE 15
Instrucciones de Instalacion 5 CONEXIONES DEL GAS (cont.) I Coloque el horno en el corte. J Nivele el horno: 6 REVISE QUE NO HAYAN ESCAPES ADVERTENCIA: ¡NO USE UNA LLAMA ABIERTA PARA VER SI EXISTEN ESCAPES DE GAS! 1. Coloque el nivel de espíritu sobre una de las parrillas del horno. A Aplique una solución de jabón a todas las conexiones: línea de abastecimiento, cañerías y horno. B Abra el paso principal del gas. C Vea si se forman burbujas.
PAGE 16
Instrucciones de Instalacion INSTALACIÓN DEL HORNO (CONT.) 8 COMO REVISAR LAS LLAMAS DE LOS QUEMADORES A GAS NATURAL 9 COMO AJUSTAR LAS LLAMAS DEL QUEMADOR (CONT.) D El horno viene ajustado de fábrica para ser usado con gas natural en la mayoría de las áreas. Pero, como el gas en algunas áreas varía, usted debe revisar todos los ajustes que se describen más abajo. Si usted va a usar gas L.P. mire los Ajustes para Gas L.P. en la parte final de esta guía.
PAGE 17
Instrucciones de Instalacion 10 COMO COLOCAR BIEN EL HORNO 11 REVISE LOS PASOS Revise varias veces para asegurarse que todo en esta guía ha sido completado. El revisar los pasos le asegurará la utilización segura del horno. IMPORTANTE: Saque todos los materiales de empaque y la literature del horno antes de hacer cualquier conexión eléctrica. A Usando un barreno de 1/8″ haga hoyos a través de las moldras laterales y en el frente del gabinete.
PAGE 18
Instrucciones de Instalacion COMO HACER LA CONVERSION PARA GAS L.P. ADVERTENCIA: 1 AJUSTE EL REGULADOR DE PRESIÓN DE GAS NATURAL A GAS L.P. (CONT.) Si usted va a usar gas L.P. (embotellado) todos los ajustes descritos más abajo deben hacer antes de hacer cualquier ajuste a los quemadores o usar el horno. D Saque el retenedor de la tapa. ADVERTENCIA: E Invierta el retenedor de manera que L.P. se vea sobre el fondo del retenedor. F Coloque nuevamente el retenedor dentro de la tapa.
PAGE 19
Instrucciones de Instalacion 3 PARA QUEMADORES PARA HORNEAR Y ASAR 5 ADJUSTES AL OBTURADOR DE AIRE Use una llave de 1/2″ o una llave ajustable para hacer girar la tapa del orificio en dirección de L.P., aprox. 1 1/2 vuelta, hasta que quede apretada. NOTA: Las llamas para hornear y asar se deberían revisar con la puerta cerrada para revisar correctamente las características de la llama. Encienda el quemador para hornear y para asar.
PAGE 20
Instrucciones de Instalacion COMO HACER LA CONVERSION PARA GAS L.P. 5 ADJUSTES AL OBTURADOR DE AIRE (CONT.) 5 ADJUSTES AL OBTURADOR DE AIRE (CONT.) QUEMADOR PARA HORNEAR Obturador de Aire Tornillo del Obturador de Aire A (CONT.) QUEMADOR PARA ASAR Cubierta del Orificio A El quemador para asar está ubicado y es accesible en la parte superior trasera del horno. B Use un destornillador para soltar el tornillo del ajuste del obturador de aire. 1.