Built-inOven Contents Aluminum Appliance Foil Registration Baking, Baking Guide Broiling, Broiling Guide Care and Cleaning Clock/Timer Consumer Services Energy-Saving Tips Features Light; Bulb Replacement Model and Serial Numbers Oven Control Probe Problem Solver ModelsJKP44GP JKP45WP GE Appliances 4,15 2 9,10,11 15,16 17-21 7 Roasting, Roasting Guide Safety Instructions 12-14 2-4 Self-Cleaning Shelves 18-20 8,21 Thermostat Warranty Instructions Adjustment 23 4 5,6 17,22 2 6,7 13,14,21 22 GE
IMPORTANT SAFETY INSTRUCTIONS Help us help you... Before read using this your book oven, carefully. It is intended to help you operate and maintain your new oven properly. Keep it handy for answers to your questions. If you don't understand something or need more help, write (include your phone number): Consumer Affairs GE Appliances Appliance Park Louisville, KY 40225 Write and down serial the model numbers. You'll find them on a label on the front of the oven behind the oven door.
• Don't attempt to repair or replace any part of your oven unless it is specifically recommended in this book. All other servicing should be referred to a qualified technician. • Before performing any service, DISCONNECT THE OVEN POWER SUPPLY AT THE HOUSEHOLD DISTRIBUTION PANEL BY REMOVING THE FUSE OR SWITCHING OFF THE CIRCUIT BREAKER. • Do not leave children alone B Children should not be left alone or unattended in an area where appliance is in use.
IMPORTANT SAFETY INSTRUCTIONS (continued) Self-Cleaning If You Need Service Oven • Do not clean door gasket before reading special cleaning instructions in the Self-Clean section of this book. The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket. • Do not use oven cleaners. No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven. • Clean only parts listed in this Use and Care Book.
Features of Your Oven I ! ! I I {_..d € JKP44GP JKP45WP Feature Explained on page Index 1 Removable Oven with Window Doors 2 Oven Broil Unit 3 Oven Door Gasket Feature Explained on page Index 17,21 8 Oven Light Switch (Lets you control interior oven lights.) 15,21 9 18,20 ml 6 .t_ Grille .
Features of Your Oven Control 13. CLOCK. To set clock, first touch CLOCK pad. "SET TIME" will appear in the display. Tap INCREASE or DECREASE pad to change the time of day by small amounts. Press and hold INCREASE or DECREASE pad to change the time of day by larger amounts. 0 NOTE: Oven has controls for upper oven and lower oven. Be sure to set the correct control. Pads on the left side of panel are for the upper oven. Pads on the right side of panel are for the lower oven.
Oven Control, Clock and Timer Child Lockout Feature Your built-in oven has a provision for locking the control panel to prevent the oven from being turned on accidentally. To lock the control panel press & hold the INCREASE and DECREASE pad and the STOP TIME pad at the same time for 2 seconds. The word "OFF" will appear and then disappear in the display and the control panel will be locked. During lockout, the word "OFF" will appear momentarily each time a cooking function pad is touched.
Using Your Oven INCREASE & DECREASE Pad Speed Oven Shelves Shelf Positions The oven has four shelf supports-A (bottom), B, C and D (top). Shelf positions for cooking are suggested on Baking and Roasting pages. You can change the speed of these pads in 5 increments. While the oven is off and the time of day shows in the display, press & hold the INCREASE and DECREASE pads and the TIMER pad for 2 or 3 seconds. A number from 1 to 5 @ will replace "0:00" in the display. 1 is slowest and 5 is fastest.
Baking See Baking Guide. NOTE: Oven has controls for upper oven and lower oven. Be sure to set the correct control. Pads on the left side of panel are for the upper oven. Pads on the right side of panel are for the lower oven. The TIMER ON/OFF, COOK TIME, and STOP TIME pads can be used for either oven. Your oven temperature is controlled very accurately using an oven control system.
Baking (continued) How to Set Delay Start and Stop Quick Reminder: 1. Touch BAKE pad. Step 4: Press the INCREASE or DECREASE pad until "'325 °'' is displayed 2. Touch INCREASE/ DECREASE pad to select oven temperature. 3. Touch COOK TIME pad. 4. Touch INCREASE/ DECREASE pad to set cooking time. At 4:00, the oven will turn on automatically. Oven will continue to cook for the programmed 3 hours and shut off automatically at 7:00. 5. Touch STOP TIME pad. 6.
Baking Guide 1. Aluminum palls conduct heat quickly. For most conventional baking, light, shiny finishes generally give best results because they help prevent overbrowning. For best results, we recommend dull bottom surfaces for cake pans and pie plates. preheating gives best appearance and crispness. Although preheating is not necessary with meats, it is preferred for baked goods. heat, which may result in dry, crisp crusts, Reduce oven heat 25°E if lighter crusts are desired.
Roasting NOTE: Oven has controls for upper oven and lower oven. Be sure to set the correct control. Pads on the left side of panel are for the upper oven. Pads on the right side of panel are for the lower oven. The TIMER ON/OFF, COOK TIME, and STOP TIME pads can be used for either oven. Roasting is cooking by dry Step 3: Touch the BAKE pad Roasting is really a baking procedure used for meats. Therefore, oven controls are set for BAKE.
Roasting with the Probe Correct Placement of the Temperature Probe Oven has a probe oven only. "CABLE _ (APPEARANCE After preparing meat and placing it on roasting pan rack, follow these steps for proper probe placement. in the upper For many foods, especially roasts and poultry, internal food temperature is the best test for doneness. The temperature probe takes the guesswork out of roasting by cooking foods to the exact doneness you want.
Roasting with the Probe (continued) How to Set the Oven When Using the Temperature Probe Oven has a probe in the upper oven only. Step 1: Insert probe into meat. Step 3: Touch PROBE pad. Step 4: Press INCREASE or DECREASE pad to set probe temperature. Step 5: Touch BAKE pad. Step 6: Press INCREASE or DECREASE pad to set oven temperature. Step 7: When internal temperature of roast reaches number you have set, probe and oven turn off and oven signals. To stop signal, press timer CLEAR/OFF pad.
Broiling NOTE: Oven has controls for upper oven and lower oven. Be sure to set the correct control. Step 6: Touch INCREASE pad for HI broil or touch DECREASE pad for LO broil. Pads on the left side of panel are for the upper oven. Pads on the right side of panel are for the lower oven. The TIMER ON/OFF, COOK TIME, and STOP TIME pads can be used for either oven. NOTE: Chicken and ham are broiled at LO broil in order to cook food without overbrowning it.
Broiling Guide 1. Always use broiler pan and rack that comes with your oven. It is designed to minimize smoking and spattering by trapping juices in the shielded lower part of the pan. 4. If desired, marinate meats or chicken before broiling. Or brush with barbecue sauce last 5 to 10 2. Oven door should be open to the broil stop position for all foods. minutes 3. For steaks and chops, slash fat evenly around outside edges of meat.
Care and Cleaning Proper care and cleaning are important so your oven will give you efficient and satisfactory service. Follow these directions carefully in caring for your oven to assure safe and proper maintenance. Oven Shelves Oven shelves may be cleaned with a mild abrasive cleanser following manufacturer's directions. After cleaning, rinse the shelves with clean water and dry with a clean cloth. To remove heavy, burned-on soil, soapy metal pads may be used following manufacturer's directions.
Operating the Self-Cleaning NOTE: Oven has controls for upper oven and lower oven. Be sure to set the correct control. Pads on the left side of panel are for the upper oven. Pads on the right side of panel are for the lower oven. The TIMER ON/OFF, COOK TIME, and STOP TIME pads can be used for either oven. Programmed 3 hours Cleaning Time: Prepare the Oven Before Setting the Controls Step 1: Remove the broiler pan, broiler rack, all cookware and any aluminum foil from the oven.
Operating the Self-Cleaning Oven To Stop a Clean Cycle 1. Press the CLEAR/OFF pad. After Self-Cleaning You may notice some white ash in the oven. Just wipe it up with. a damp cloth after the oven cools. Set the Oven for Cleaning If range is too hot and you start to set a clean cycle, the word "OFF" will appear in the display. Allow additional time for cooling before you try to set the cycle. NOTE: Only one oven at a time can be self-cleaned.
Operating Questions the Self-Cleaning Oven and Answers Q. If my oven clock is not correct, can I still self-clean my oven? A. If the clock is not set to the correct time of day you will not be able to set a delay clean to end at a specific time. Q. Can I use commercial oven cleaners on any part of my self-cleaning oven'? A. No cleaners or coatings should be used around any part of this oven.
Cleaning Guide NOTE: Let oven parts cool before touching PART MATERIALS Broiler Pan and Rack • Soap and Water • Soap-Filled Scouring ,Plastic Scouring Pad • Dishwasher-Safe or handling. C TO USE Pa, GENERAL DIRECTIONS Drain tilt and COOI pan and rack slightly. (Do not let soiled pan and rack stand in oven to cool.) Sprinkle on detergent. Fill the pan with warm water and spread a damp cloth or paper towel over the rack. Let pan and rack stand for a few minutes. Wash; scour if necessary.
Questions? - - Use This Problem Solver PROBLEM POSSIBLE CAUSE OVEN WILL NOT WORK • The circuit breaker OVEN LIGHT DOES NOT WORK • Light bulb is loose or defective. OVEN DOES NOT COOK PROPERLY • Aluminum • Oven controls AND REMEDY in your house has been tripped, not properly or a fuse has been blown. set. Tighten or replace. • Control panel is broken. Call for service. foil being used improperly in oven. ° Oven vent blocked, • Oven shelf not level. • Incorrect cookware being used.
We'll Be There With the purchase of your new GE appliance, receive the assurance that if you ever need information or assistance from GE, we'll be there. All you have to do is call-toll-free! GEAnswer Center" 800.626.2000 I Whatever your question about any GE ma[gr appliance, GE Answer Center" information se_wice is available to In.Home Repair Service 800-GE-CARES (800432-2737) AGE consumer se_wice professional will provide expert repair se_wice, scheduled at a time that's convenient for you.
YOUR GE ELECTRIC OVEN WARRANTY Save proof of original purchase date such as your sales slip or cancelled checkto establishwarrantyperiod.