www.6EApp#ances.com Safety Instructions © ......... Operating Instructions Clock and Timer ............ 19 Proofing ................... Sabbath Feature ............. Thermostat ................ 90 9 91 Timed Baking and Roasting ......... Using the Oven ........... E 3-5 1,9,, 18, 19 6-93 Care and Cleaning Broiler Pan and Grid ......... Control Panel .............. Lift-Off Oven Door . ......... 95 95 94 I Jgh t Bulb ................. Oven Floor . ............... Probe .....................
READALL INSTRUCTIONSBEFOREUSING. WARNING! For your safe_ the information in this manual must be followed to minimize the risk of fire or explosion, electric shock, or to prevent property damage, personal injury, or loss of life.
www.GEAppliances.com SAFETY PRECAUTIONS When using electrical appliances, basic safety precautions should be followed, including the following: Use this appliance only for its intended i)m])ose as described ill this Owner's Manual. Do not allow anyone Be sure your appliance is properly installed and grounded by a qualified mchnician in accordance with tile Be sure tile oxen is securely provided installation hang on the door They could oxen, or cause severe personal insuucdons.
READALL INSTRUCTIONSBEFOREUSING. WARNING! SAFETY PRECAUTIONS Do not store flammable materials in an oxen. CAUT/Om: Itemsofi.terestto children should not be stored in cabinets aboxe an oxen; children climbing on the oxen to reach items could be seriously injured. Nexer wear loose-fitting or hanging garments while using the appliance. Be careflfl when reaching fox imms stored in cabinets over the oven. Flammable mamfial could be ignited hot smPaces cause sex.
www.GEAppliances.com COOKMEATANDPOULTRY THOROUGHLY... Cookmeat and poultry thoroughly--meat to at least an INTERNALtemperatureof 160°Eand poultry to at least an INTERNALtemperatureof 180°ECookingto these temperaturesusuallyprotects agabst foodbomeillness. SELF-CLEANING OVEN Do not clean the door gasket. The door gasket is essential tbr a g_od seal. Care should be token riot to rub, damage or moxe the gasket. Do riot use oxen cleaners.
Usingthe oven controls. Throughout this manual, features and appearance may vary from your model. Double oven control shown. OvenControl,Clockand TimerFeaturesand Settings BAKE Pad Press this pad to select the bake flmcfion. 0 BROIL HI/LO Pad Press this pad to select the broil fimction. CONVECTIONBAKE Pad Press this pad to select baking con'_ ection SELF CLEAN Pad Press this pad to select the self_'leaning flmction. See the Using the self-cleaning oven section.
Special features of your oven control, www.GEAppliances.com Yournew touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control's memory until the steps are repeated. When the display shows your choice, press the STARTpad.
Special features of your oven control Tonesat the End of a Timed Cycle At the end of a t/knedcycle,3 short beeps will sound followed by one beep every 6 seconds until the CLEAR/OFFpadis pressed Thiscontinuous 6 secondbeep may be canceled To cancel tile 6 second [] [] Press tile KITCHEN TIMER ON/OFF pad. Tile display shows CON BEEP (continuous beep). Press the KITCHEN TIMER ON/OFF pad again. Tile display sl/o_:_ BEEP. (This cancels tile one beep e\'ex T 6 seconds.) [] Press tile START pad.
Usingthe SabbathFeature. (Designedfor useon the Jewish Sabbathand Holidays.) www.GEAppliances.com TheSabbathfeature can be usedfor baking/roastingonlg It cannot be usedfor convection,broiling, self-cleaning, or Delay Start cooking. NOTE." Theoven light comes on automatically (on some models)when the door is openedand goes off when the door is closed. Thebulb may be removed.See the OvenLight Replacementsection. Onmodels with a light sw#ch on the control panel, the oven light may be tumed on and left on.
Usingthe oven. To avoid possible bums, place the shelves in the desired position before you turn the oven on. ¸ : Before you begin... The shelves have stop-lock% so that when placed correctly on the supports, they will stop before coming completely out, and will not tilt. _._hen I)lacing and removing, cookware, pull the shelf out to the bump on the shelf support. To remove a sheff, pull it toward you, tilt the ti'ont end up and pull it out.
www.GEAppliances.com How to Set the Oven for Broiling [] Place the meat or fish on the grid in the broiler pan. broiler [] Follow suggested shelf positions in the Broiling Guide. [] Press the HIBroil BROILHI/LOpad once fi)r To change, to LOBroil, press the BROILHI/LOpad again. If yourovenis connectedto208 volts,raresteaks maybe broiledbypreheatingthebroilerand positioningtheovenshelf onepositionhigher Leave the door open to the broil stop position.
Usingthe clock and timer. ToSet the Clock The iili i iii iii clock must i iiii ! i iii be set to the of da)fin" the tractions to work day cannot baking automatic correct oven i)roperly. be changed Tile time during or self-cleaning time [] Press tile CLOCK pad. [] Press tile number [] Press the START pad. 6 second timing of a timed pads. c) cle. Make sure the clock is set to the correct time of da_ ToSet the Timer @ [] Press tile KITCHEN TIMER ON/OFF Tile pad.
Usingthe timed baking and masting features, www.GEAppliances.com On double oven models, you can use timed baking in one oven while using self-clean in the other; you can also use timed baking in both ovens at the same time. NOTE: Foods that spoil easily-such as milk, eggs, fish, stuffings, poultry and pork-should not be allowed to s# for more than 1hour before or after cooking. Room temperature promotes the growth of harmful bacteria.
Usingthe probe. For many foods, especially roasts and poultry, internal food temperature is the best test for doneness. The temperature probe takes the guesswork out of roasting by cooking foods to the exact doneness you want. NOTE."Double ovenmodels havea probe/b the upper ovenonly Use ot probes other I)ro_ided this daniage with Illav restllt in to the probe.
Usingthe convectionoven. www.GEAppliances.com The convection oven fan shuts off when the oven door is opened. DO NOT leave the door open for long periods of time while using convection cooking or you may shorten the fife of the convection heating element. To help between you undel_tand the diflel'ence convection bake and roast and traditional general bake and roast, here are qoasti , rack some guidelines. Post ConvectionBake Grid Idealfor evenlybrownedbakedfoodscooked on multipleshelves.
Usingthe convectionoven. Cookware for Convection Cooking Bed)re using your convection oven, check to see if your cookware leaves room for air drculation in tile ()veil. If you are baking with several pans, leave space between them. Mso, be sure tile pans do not touch each other or tile walls of tile oven. Paper and Plastic Metal and Glass A W type ot cookware will work in your convection oven, Howe\'eI; Illetal pans heat tile ti_stest and are recmmnended tOT convection baking.
www.GEApp#ances.com How to Set the Oven for Convection Roasting when Using the Probe The display oven inserted For best results when roasting large turkeys and roasts, we recommend usflTg the probe included f17the COlWectiot7 oveR, will flash control into set a probe PROBE and the probe will signal if the the and you outlet, [] have not and pressed temperatm'e the STARTpad.
Usingthe timed features for convectionbaking. On double oven models, you can use timed baking in one oven while using self-clean in the other; you can also use timed baking in both ovens at the same time. Youwill hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off. NOTE,"Foods that spoil easily-such as milk, eggs, fish, stuffings, poultry and pork-should not be allowed to sit for more than 1 hour before or after cooking.
vvww.GEAppliances.com How to Set a Delayed Start and Automatic Stop Youcanset theovencontroltodelay-startthe oven,cookfora specificlengthof timeandthen turnoff automatica//y Make sure the clock shows the correct time of day. [] Press the CONVECTION BAKEpad. ] Press Press the STARTpad. [] NOTE"An attentiontonewill soundif youare usingtimedbakinganddonotpresstheSTART padafterenteringthebakingtemperature.
Usingthe proofing feature. Theproofing feature maintains a warrrz environment useful for rising yeast4eavened products. How to Set the Oven For Proofing [] @ l@, Place d_e covered dough im_a dish im_ [] the ()vem_(_ shelf B or C. the CLEAR/OFF pad. NOTE:Forbestresu/l_,coverthedo®h w/?ba clothor withgreasedplasticwrap(theplastic mayneedto beanchoredunderneathtire contaberso theovenfanwill notblow it off). [] Pressd_e PROOFpad m_d d_e_ d_e STARTpad. The display will read BRD (bread).
Adjust the oven thermostat--Do it yourself! www.GEAppliances.com Youmay find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself. Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven. These thermometers may vary20-40 degrees.
Usingthe self-cleaning oven. The oven door must be closed and aft controls must be set correctly for the cycle to work properly. Before a Clean Cycle Theovenmust be cool in order to set the selfdean cycle. We recommend venting your kitchen with an open window or using a ventilation tim or hood during tile fi_t self=clean cycle. Wipe up heavy soil on the oven bottom.(appearancemayvary) Remove tile broiler probe, all cookware foil fl'om tile oven. pan, broiler grid, and anv ahmfinmn IMPORTANT'.
vvwvv.GEAppliances.com The oven door must be closed and all controls must be set correctly for the cycle to work properly. ! (Z)(Z)(Z)(Z)CD G) OD(Z) (Z) OD How to Delay the Start of Cleaning Tile door locks automatically. Tile display will show the start time. It will not be [] Press tile SELFCLEAN pad. [] Using tile nmnber pads, enter desired clean time. [] Press tile DELAYSTART pad. [] Using tile nmnber pads, enter tile time of (lm _ou want tile clean cycle to stnrt.
Careand cleaning of the oven. Be sure electrical power is off and all surfaces are cool before cleaning any part of the oven. Lift-Off Oven Door (on some models) The oven access door to the is remox;d)le light Do not hfi the door To remove Lift the door straight up and off the hinges. position. and lift the the Do not p/ace hands between the hinge and the oven door frame. bulb. by the handle.
vvww.GEAppliances.com RemovableOvenFloor To remove the oven floor: [] [] Reino_e tile o_en door using tile instructions in the Lift-Off Oven Door section of this nlanual. X'_q/eI1re-installing tile oxen floor be sure to slide it all the way to the back of tile oxen. IMPORTANT'. _Mwa}srei)lace tile i'en/o'_able floor before tile next use. Press down and pull out tile i'eillOM:lble [7_ [] Clean (/_eIl t'](/oI i the oven floor with warn/ SOal),V wateL Press down and pull out.
Careand cleaning of the oven. Probe The temperature probe with soap and water or scouring pad. Cool the probe betore cleaning. spots with a soap-filled _inse and dry: Roasting rack Oven Snell may be cleaned a soap-filled temperature Scour stubborn scoudng pad, :_Donot store the temperatureprobe in the oven. Oven Shelves and Convection Roasting Rack (:lean the oven shelves (including the offset shell) and the convection roasting rack with an abrasive cleanser or steel wool.
vvww.GEAppliances.com Oven Light Bulbs (onsomemodels) NOTE." The glass cover (on some models) should be removed only when cold. Wearing latex gloves may offer a better grip. CAUTION.Before replacing your Receptacle oven light bulb, disconnect the electrical power to the oven at the main fuse or circuit breaker panel Be sure to let tile light coxer and bull) cool (-ompletely. Glasscover usegl0ves or ClOII "T 1 For }our saf_'ty, do not touch a hot bulb with bare hands or a damp ('loth.
Careand cleaning of the oven. Stainless Steel Surfaces (onsomemodels) Do not use a steel-wool scratch the surface. pad; it will To clean stainless steel surtaces, use a hot, damp cloth with a mild detergent suitable tot stainless steel surlhces. Use a clean, hot, damp cloth to remove soap. Dry with a dry; clean cloth. If toed kitchen Simple soil remains, try a general cleane_; such as Fantastik '_, Green _, or Form ula 409 c.
Notes. m.
Before YouCall ForService... Troubleshooting tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Possible Causes Control signals after entering cookingtime or delay start Food does notbake or mast properly You forgot to enter temperature time. Oven What To Do the BAKE pad SELFCLEAN pad and a bake * Press or cleaning controls improperly set. desired desired the oven section.
www.GEAppliances.com le_ iii, Possible Causes What To Do Oven temperature too hot or too cold Oven needs * See the Adjust the oven thermostat--Do sectiou. Oven will not work A fuse ill your home may be blown or the circuit thermostat adjustment, * Replace tile tUse or reset tile circuit it yourself! breaker: breaker tripped. Oven controls Oven will not self-clean improperly set. The oven temperature is too high to set a self-cleml operation.
Before YouCall ForService... Troubleshooting -tips Possible What To Do Causes "F-- and a number or letter" flash You have a function error code. in the display If the fm_ction • Press the CLEAR/OFF pad. _Mlow the (,``,eta to cool fi.r one houri Put the (,``eta 1)ack into operation. code repeats. " Disconnect all power to the o``en for at least seconds and then reconnect power. error code repeats, call for ser``ice.
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Consumer Dear Product Ownership Registration Customer: Thank you tbr purchasing '_A/eare proud Follow our product and thank you for placing your confidence in us. to ha_e you as a customer'. these three Complete your mind your new mid mail Atter the today. peace w( VOll the tmlikely you ill event mailing investment: tile Read your Owner's Malmal carethllv. below, docllment It will help in a sati, place.
GEBuilt-In Electric Oven Warranty. All warranty service provided by our Factory Service Centers, or an authorized Customer Care® technician. To schedule service, on-line, 24 hours a day, vis# us at www.GEAppliances.com, or carl 800.GE.CARES (800.432.2737). Staple your receipt here.
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