Dimensions Guide

Listed by
Underwriters
Laboratories
PWB7030SL/EL
GE Profile
™
Series Built-In Microwave/Convection Oven
For answers to your Monogram, GE Café
™
Series, GE Profile
™
Series or
GE Appliances product questions, visit our website at geappliances.com
or call GE Answer Center
®
Service, 800.626.2000.
Specification Revised 3/17
NOTE: Cabinets installed adjacent to wall
ovens must have an adhesion spec of at
least a 194°F temperature rating.
INSTALL ATION INFORMATION:
Before installing, consult installation
instructions packed with product for
current dimensional data.
DIMENSIONS AND CABINET INSTALLATION
INFORMATION (IN INCHES)
29-3/4"
C
L
4-3/16"
25-1/8"
Cutout width
Junction
box location
24-3/4"
depth incl.
handle
24-3/4"
depth incl.
handle
Construct Solid
Bottom Min.
3/8" Plywood
Supported by
2 x 4 or 1 x 2
Runners, all
Four Sides.
(Must Support
150 lbs.)
23-1/2"
Cutout depth
(Must support 130 lbs.)
2x4’s or
equivalent
solid floor
21-5/8"
over centerline
of cabinet
Suitable
bracing
to support
runners
A= Allow 1" overlap of oven over bottom edge of cutout, and allow
1-1/4" overlap at top edge of cutout.
B= Allow 11/16"- 3/4" for overlap of oven over side edges of cutout.
5" min.from
floor 1" MIN
above toekick
Built-in Microwave Oven Dimensions (in inches)and
Cabinet Installation (in inches)
Note: Cabinets installed adjacent
to wall ovens must have an adhesion
spec of at least 194° F temperature rating.
17-1/2"
Cutout height
29-7/8"
19-1/8"
Conduit
(48-1/2"
long)
30"
B
A
29-7/8"
21-1/2"
Back
of Control
19-1/8"
Conduit
(46" long)
4-3/16"
2" MIN between cutouts
2-1/2" MIN between cutouts
recommended—2" MIN required
9-1/4" cutout height
28-1/2" cutout width
Junction box location
Construct Solid Bottom
MIN 3/8" Plywood Supported by
2 x 4 or 1 x 2 Runners, all Four Sides.
(Must Support 150 lbs. for Advantium)
(Must Support 200 lbs. for Wall Oven)
1" MIN above toekick or adjust
to oven installation height
A
B
Cabinet width
A
B
21-1/2"
Back of Control
29-3/4"
C
L
4-3/16"
25-1/8"
Cutout width
Junction
box location
24-3/4"
depth incl.
handle
24-3/4"
depth incl.
handle
Construct Solid
Bottom Min.
3/8" Plywood
Supported by
2 x 4 or 1 x 2
Runners, all
Four Sides.
(Must Support
150 lbs.)
23-1/2"
Cutout depth
(Must support 130 lbs.)
2x4’s or
equivalent
solid floor
21-5/8"
over centerline
of cabinet
Suitable
bracing
to support
runners
A= Allow 1" overlap of oven over bottom edge of cutout, and allow
1-1/4" overlap at top edge of cutout.
B= Allow 11/16"- 3/4" for overlap of oven over side edges of cutout.
5" min.from
floor 1" MIN
above toekick
Built-in Microwave Oven Dimensions (in inches)and
Cabinet Installation (in inches)
Note: Cabinets installed adjacent
to wall ovens must have an adhesion
spec of at least 194° F temperature rating.
17-1/2"
Cutout height
29-7/8"
19-1/8"
Conduit
(48-1/2"
long)
30"
B
A
29-7/8"
21-1/2"
Back
of Control
19-1/8"
Conduit
(46" long)
4-3/16"
2" MIN between cutouts
2-1/2" MIN between cutouts
recommended—2" MIN required
9-1/4" cutout height
28-1/2" cutout width
Junction box location
Construct Solid Bottom
MIN 3/8" Plywood Supported by
2 x 4 or 1 x 2 Runners, all Four Sides.
(Must Support 150 lbs. for Advantium)
(Must Support 200 lbs. for Wall Oven)
1" MIN above toekick or adjust
to oven installation height
A
B
Cabinet width
A
B
21-1/2"
Back of Control
29-3/4"
C
L
4-3/16"
25-1/8"
Cutout width
Junction
box location
24-3/4"
depth incl.
handle
24-3/4"
depth incl.
handle
Construct Solid
Bottom Min.
3/8" Plywood
Supported by
2 x 4 or 1 x 2
Runners, all
Four Sides.
(Must Support
150 lbs.)
23-1/2"
Cutout depth
(Must support 130 lbs.)
2x4’s or
equivalent
solid floor
21-5/8"
over centerline
of cabinet
Suitable
bracing
to support
runners
A= Allow 1" overlap of oven over bottom edge of cutout, and allow
1-1/4" overlap at top edge of cutout.
B= Allow 11/16"- 3/4" for overlap of oven over side edges of cutout.
5" min.from
floor 1" MIN
above toekick
Built-in Microwave Oven Dimensions (in inches)and
Cabinet Installation (in inches)
Note: Cabinets installed adjacent
to wall ovens must have an adhesion
spec of at least 194° F temperature rating.
17-1/2"
Cutout height
29-7/8"
19-1/8"
Conduit
(48-1/2"
long)
30"
B
A
29-7/8"
21-1/2"
Back
of Control
19-1/8"
Conduit
(46" long)
4-3/16"
2" MIN between cutouts
2-1/2" MIN between cutouts
recommended—2" MIN required
9-1/4" cutout height
28-1/2" cutout width
Junction box location
Construct Solid Bottom
MIN 3/8" Plywood Supported by
2 x 4 or 1 x 2 Runners, all Four Sides.
(Must Support 150 lbs. for Advantium)
(Must Support 200 lbs. for Wall Oven)
1" MIN above toekick or adjust
to oven installation height
A
B
Cabinet width
A
B
21-1/2"
Back of Control