Installation guide

Installation Preparation
POWER SUPPLY LOCATIONS
Gas Supplg:
•The naturalgas models are designed tooperate
at 5"water column pressure.Forproper operation,
the pressureofthe naturalgas suppliedtothe
regulatormust be between 7"and 13"water
column.
• The LP models are designed to operate at 10"
water column pressure. For proper operation,
the pressure of the LP gas supplied to
the regulator must be between 11"
and 13" water column.
• A 1/2" elbow is provided for connection
to the range gas inlet, located at the rear
and near the floor.
• Locate the pipe stub on the back wall or floor
as illustrated in "Dimensions and Clearances."
Use S-foot maximum length, 5/8" O.D. flexible
gas supplg line (3-foot in Massachusetts).
• Install o manual shut-off valve in the gas line
(not provided), in on eosilg accessible location.
Make sure the homeowner knows where
and how to shut off the gas supplg to the range.
Electric Supplg:
These ranges must be supplied with 208/240 volt,
60 Hz., and connected to an individual, properlg
grounded branch circuit protected bg a circuit
breaker or time delog fuse (50 amp for 48" ranges,
30 amp for 36" and 30" ranges). The receptacle
must be o NEMA 14-50R device to accept the
4-prong plug supplied with the range.
If the electrical service provided does not meet
the above specifications, it is recommended that
a licensed electrician install an approved outlet.
• Locate the electric supply as illustrated
in "Dimensions and Clearances."
WARNING
The range is equipped for use with an electrical
supply which uses a separate grounding conductor
(4 wire system).
If this range must be connected to an electrical
system which utilizes a single conductor for ground
and neutral (3 wire system), the grounding jumper
at the terminal block must be connected.
The grounding jumper is located to the right
of the terminal block.
Theaccessplate
is onthe back
of the range.
o
o
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See 3-wire power cord installation on the next page.