GE Monogram ® Use and Care Guide 30" Wall Oven
Consumer Information Wall Introduction Oven Your new Monogram wall oven makes an eloquent statement of style, convenience and kitchen planning flexibilify. Whelher you chose it for its purify of design, a_ssiduous attention to detail-or for both of Ihese reasons--you'll find that your Monogram wall oven's superior blend of form and function will delight you for years u) come. Your Monogram wall oven was designed to provide the flexibility- to blend cabineu y.
Before using your wall oven Read this guide carefully-. It is intended to help you operate and maintain your new wall oven properly. Keep it handy- for answers to your questions. If you don't understand more help, call: something or need GE Answer Center ® 800.626.2000 24 hours a day, 7 days a week Write down the model & serial numbers You'll find them on a label on the front trim behind the oven door.
IMPORTANT IMPORTANT SAFETY INSTRUCTIONS SAFE TY NO TICE • The California Safe Drinking Water and Toxic Enforcement Act requires 1he Governor of California to publish a list of substances known Io the state m cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances. • The fiberglass insulation in self-clean ovens gives off a very small amount of carbon monoxide during the cleaning cycle.
SAFE TY PRE CA UTIONS • Do not use aluminum foil to line oven bottoms, except as suggested in this guide. Improper installation of aluminum foil may result in a risk of electric shock or fire. • Cook meat and poultry thoroughly--meat to at least an INTERNAL 160°F and poultl y to at least an INTERNAL 180°F. Cooking to these temperatures usually protects against foodbome illness.
IMPORTANT SAFETY INSTRUCTIONS SAFE TY PRE CA UTIONS • Children in walkers, or children crawling, can be attracted to the round oven door handle and may grab and open the oven door. This can result in injury from the door being pulled ()pen on a child, or severe burns if the oven is in use and hot. • Do not heat unopened food containers. Pressure could build up and the container could burst, causing an injmy. • Pulling out the shelf to the shelf stop is a convenience in lifting heavy foods.
Features of Your Wall Oven Wall Oven 03 information (Not alljkatures are on all models. Appearance may vary.
Clock and Timer Wall CZD [_ CZD (::_) CSZD ON PREHEAT UPPER OVEN CLOCK COCK @© f MANUAL -} o,, SET START Q@ (::_::) ON LOWER OVEN @T,ME TIMER (:_:) PREHEAT Oven ©T,ME © Double oven clock and timer CLOCK COOK @© TIMER © ®sE A START @© © f @TIME @TIMEk (D T_MEO ©v MANUAL 1 Single oven clock and timer Using the clock and timer When you first turn on the power to your oven, or after a power failure, the display will show all Press the increase to set the amount 8% then
Baking or Roasting Wall Oven How OFF to set the ovenJbr baking or roasting OFF IROII. _ CLEAN PROOF Modeselectorknob Temperature controlknob Ovencontrolknob Single oven controls shown, 1 Turn the mode selector knob to MANUAL. 2 Using Ihe lemperature desired temperature. 3 Tmna the oven con_ol control knob, set the 5 Turn the oven control knob to OFF when baking is finished. knob to BAKE. A cooling fan will automatically turn on to cool internal pm'ts.
Proofing Wall Oven How to set the oven for proofing 1 Place the covered on shelf A. dough in a dish in the oven 2 Turn the mode selector knob to MANUAL. NOTE: For best resuhs, cover the dough with a cloth or wida greased plastic wrap (dae plastic may- need I{}be anchored underneath the front of the container so the oven fan will not blow it off). 3 Turn the oven control knob to PROOF. The temperature comrol knob does not affect the proof temperature.
Broiling Wall How to set the oven for broiling Oven 0_ MANUAL ' TIMED (9 Modeselectorknob SB.F CLEAN• O_ • CONV. • BAJ(E .0,[. .cog BAI_ • Tempelature control knob • CONV. BROIL PROOF Ovencontrolknob Single oven controls shown. 1 If the meat has fat or gristle around the edge, cut vertical slashes through both about 2 inches apart. If desired, the fat may be trimmed, leaving a layer about 1/8 inch dfick. The oven door has a broil stop position.
Broiling Wall Oven Broiling guide Food Quantity/ Thickness Shelf Position 1st Side Minutes 2nd Side Minutes Comments Bacon 1/2 lb. (about 8 thin slices) C 4% 4% Arrange in single layer. Ground Beef Well Done 1 lb. (4 patties) 1/2 to 3/4" thick C 10 7 Space evenly. Up to 8 patties take about the same time. 1" Ihick (1 to 1V2lbs.) C C C 6 8 12 5 6 11 Rare Medium Well Done 1VJ Ihick (2 to 2_Albs.) C C C 10 15 25 7-8 14-16 20-25 Slash fat.
Convection Wall What is convection cooking? In a convection oven, a fan circulates Cooking Oven the heated air evenly-, over and around the food. This circulating hot air is evenly distributed throughout the oven cavity. As a result, foods are evenly- cooked and browned--often in less time with convection heat. Preheating is not necessal 7 with foods having a bake time of over 15 minutes. •Food is heated faster in a convection \ oven.
Convection Cooking Wall How to set the oven for convection cooking Oven OFF MANUAL OFF TIMED ® CZZD REH PROOF Mode selector knob Ovencontrolknob Temperature controlknob Single oven controls shownsetforconvection baking, 1 Turn the mode selector 2 Using the 1emperature desired temperature. 3 Turn the oven ten.el knob to MANUAL. ten.el knob, set the knob to the desired convection setting (CONV. BAKE, CONV. ROAST or CONV. BROIL).
Timed Cooking Wall Oven OFF OFF How to • WARM set the ovenfor an immediate TIMED ® start and automatic PROOF Modeselectorknob stop Ovencontrolknob Temperature con#el knob Single oven controls shown set for timed baking. The display will show COOK and the cooking time countdown. NOTE: On double oven models, you will not be able to set a timed cooking or cleaning function in both ovens at the same The oven will continue programmed tilTle.
Timed Cooking Wall How to set the ovenfor a delayed start and automatic stop NOTE: The oven ON & PREHEAT lights and the oven interior ligt_,ts will not turn on until the oven starts heating; NOTE: On double oven models, you will not be able to set a timed cooking or cleaning function in both ovens at the same Oven The display- will return to the time of day and show 1he word I)EI_\Y. When the stm_t time is tilTle. reached, the display- will show dae word COOK and the cooking time countdown.
Adjust the Oven Thermostat Wall Oven Do it yourself! You may feel that your new oven cooks differently than the one it replaced. We recommend Ihat you use your new oven for a few weeks I{)become more familiar with We do not recommend the use of thermometers, such as those found in grocm T stores, to check the lemperature setting of your new oven. These thermometers may- vaiy 20-40 degrees. it, following the times given in your recipes as a guide.
Self.leaning Oven Wall Oven Bgfoge a clean cycle The oven must be completely set the self-clean cycle. cool in order to Wipe up excess grease and other food spills with a (lamp cloth. This will minimize the amount of smoke created during self-cleaning. We recommend venting with an open window or using a ventilation fan or hood during the first self-clean cycle. Clean door must soil from the frame around and outside the door be cleaned by hand. gasket.
How to delay the start of cleaning NOTE: On double oven models, you will not be able to set a timed cooking or cleaning function in both ovens at the same 6 Press the COOK TIME button ifa time other than 3 hours is needed. 7 Press the increase "•" or decrease "•" button I{)set 1he cleaning lime. tilTle. If the increase You can set the oven to delay- 1he start of cleaning, clean ff)r a selected length of time and turn off antomatically.
Baking Tips Wall Oven Oven air flow IMPORTANT: Internal cooling fan operates during all oven modes. Do not allow this air flow to be obstructed such as by draping kitchen towels over the front of the oven in undercounter (o)o en shelves applications. To avoid possible burns, place the shelves in the correct position before you 1urn the oven on. The correct shelf position depends of food and the browning desired. The oven has 4 shelf positions.
Baking Tips Wall Oven Pan placement Preheating For even cooking and proper browning, there must be enough room for air circulation in the oven. Baking results will be be tter if baking pans are centered as much as possible rather than being placed to the fi'ont or to the back of the oven. Preheat the oven if the recipe calls for it. To preheat, set the oven at the correct temperature-selecting a higher 1emperature does not shorten preheat time.
Care and Cleaning Wall Oven Control panel and knobs Clean up spatters with a damp cloda. Remove heavier soil with warm, soapy water. Do not use abrasives of any kind on the control panel. The control knobs may be removed for easier cleaning. To remove a knob, pull it straight off the slem. Wash the knobs in soap and water but do not soak. Oven heating elements Do not clean the broil element. Any soil will burn offwhen the element is heated.
Care and Cleaning Wall Oven Oven lights Each oven is equipped with l_vo lighks localed on fine back wall of the oven. The lights come on when line door is opened or when the oven is in a cooking cycle. The oven lights do not come on during self-cleaning. Each light assembly consisls of a removable lens frame, a removable lens, a light bulb and a bulb socket that is fixed in place. Bulb socket Lens Lens frame \ Make sure 1he oven and lights are cool and power Io fine oven has been lurned ()fiat the ma
To €le_Tt the door Inside of the door: •Because the area inside the gasket is cleaned during the self-clean cycle, you do not need 1o clean this by hand. Any soap left on the liner causes additional stains when the oven is C:::::D CEEEE:) CEEE::D C::::::D CEEE:_ heated so be sure to rinse 1horoughly. Sasket •The area oukside the gasket can be cleaned with a soap-filled scouting pad.
The Problem Solver Wall Oven Questions Use this problem solver! ? PROBLEM POSSIBLE CAUSE OVEN WILL NOT WORK • A fuse in your home may be blown or the circuit breaker • The oven controls are not properly set. • The oven controls arc' set for cleaning cool then ()pen the door. OVEN LIGHT(S) DO NOT WORK • The light bulb is loose or defective. FOOD DOES NOT BAKE OR ROAST PROPERLY • The oven controls are improperly for baking or roasting" section.
Notes Monogram 26 Wall Oven
Notes Monogram Wall Oven 27
Notes Monogram 28 Wall Oven
Consumer Operationg Services Instructions With the purchase of your new Monogram appliance, receive the assurance that if you ever need ir_ormation or assistance from GE, we'll be there. All you have to do is call-toll-free! GE Answer Center ® 800.626.2000 In-Home Service Repair 800-444-1845 Whatever your question about any Monogram major appliance, GE Answer Center ¢' information service is available to help. Your call--and your question--will be answered promptly and couNeously.
WARRANTY Operationg" YOUR MONOGRAM WALL OVEN Instructions WARRANTY Staple sales slip or cancelled check here. Proof of original purchase date is needed to obtain service under warranty. WHAT IS COVERED FULL ONE-YEAR WARRANTY For one year from date of original purchase, we will provide, free of charge, pans and service labor in your home to repair or replace any part of the oven that fails because of a manufacturing defect.
X_po±l:_r_,u_,aodm I uoDea! ._o_I d.ntsao_ J,_npoa d aoumsuoD sa3ue.qddv 39 IIIII l , ce 1st Class Letter Stamp Here General Electric Company Warranty Registration Department P.O. Box 34070 Louisville, KY 40232-4070 .....................................................................................................................
Consumer Dear Product Ownership Thank have you you Follow purchasing for our product and thank you for placing these three steps to protect t mall Important: Consumer r. [] Date proud to I I investment: Read your "Use and (;are Guide" carefully. It will help you operate your new applian(e properly. If you have questions, or need more inlonnation call the GE Answer Center ® 800.626.2000. in this guide. You will need this inlormadon should you require smwice.
