Cooker User Manual
Contents Safety information Safety instructions Product description Before first use Hob - Daily use Hob - Hints and tips Hob - Care and cleaning 2 3 6 8 8 9 10 Oven - Daily use Oven - Clock functions Oven - Using the accessories Oven - Hints and tips Oven - Care and cleaning Troubleshooting Installation 11 12 12 14 18 19 20 Subject to change without notice. Safety information Before the installation and use of the appliance, carefully read the supplied instructions.
• • • • • • • • • • • • Do not operate the appliance by means of an external timer or separate remote-control system. Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. Never try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. Do not store items on the cooking surfaces. Do not use a steam cleaner to clean the appliance.
• • • • Parts of the appliance carry current. Close the appliance with furniture to prevent touching the dangerous parts. The sides of the appliance must stay adjacent to appliances or to units with the same height. Do not install the appliance on a platform. Do not install the appliance adjacent to a door or under a window. This prevents hot cookware to fall from the appliance when the door or the window is opened.
• • Do not let sparks or open flames to come in contact with the appliance when you open the door. Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air. • This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating. Care and Cleaning WARNING! WARNING! Risk of injury, fire, or damage to the appliance. Risk of damage to the appliance.
Internal light • • The type of light bulb or halogen lamp used for this appliance is only for household appliances. Do not use it for house lighting. Disposal WARNING! Risk of injury or suffocation. WARNING! Risk of electrical shock. • • • Before replacing the lamp, disconnect the appliance from the power supply. Only use lamps with the same specifications. • • • Gas Grill WARNING! • Risk of fire, explosion and burns. • • Do not put the oven shelf with food on the highest shelf level.
GCG91226XA 943006305 Model denomination and PNC number Enamel Oven cleaning X Catalytic Enamel Pan support X Cast iron General overview 1 2 3 4 5 6 7 11 8 9 5 4 3 2 1 10 1 2 3 4 5 6 7 8 9 10 11 Button for the turnspit Button for the spark generator Knob for the Minute Minder Knob for the grill Knob for the oven functions Button for the lamp Knobs for the hob Grill Lamp Turnspit hole Shelf positions Cooking surface layout 1 2 3 6 5 4 1 Auxiliary burner 2 Steam outlet - number and pos
Accessories • • • • Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits. Turnspit For roasting larger joints of meat and poultry. Storage compartment The storage compartment is below the oven cavity. To use the compartment, lift the lower front door then pull it down. WARNING! • The storage compartment can become hot when the appliance operates. Coffee pot (if applicable) For coffee makers and small pans. Before first use WARNING! Refer to Safety chapters. 1.
Keep the knob for the hob pushed for equal or less than 10 seconds to let the thermocouple warm up. If not, the gas supply is interrupted. Adjust the flame after it is regular. A WARNING! Do not keep the knob pushed for more than 15 seconds. If the burner does not light after 15 seconds, release the knob, turn it into the off position and try to light the burner again after minimum 1 minute.
WARNING! Do not put unstable or damaged pots on the burners to prevent from spill and injury. CAUTION! Make sure that pot handles are not above the front edge of the cooktop. CAUTION! Make sure that the pots are placed centrally on the burners in order to get maximum stability and to get lower gas consumption.
Periodic maintenance Speak to your local Authorised Service Centre periodically to check the conditions of the gas supply pipe and the pressure adjuster, if fitted. Oven - Daily use WARNING! Refer to Safety chapters. Oven Functions Oven function 1-8 Application Off position The appliance is off. Heat settings Range of temperature levels adjustment for the oven.1) Grilling To grill flat food in the middle of the grill. To make toast. Oven lamp To illuminate the oven interior.
3. At the same time push the knob for the oven functions and turn it counterclockwise to the maximum gas flow position. 4. When the flame comes on, keep the knob for the oven functions pushed on the maximum gas flow position for 15 seconds or less to let the thermocouple warm up. Do not keep the knob for the oven functions pushed for more than 15 seconds.
A B C D Put the shelf on the correct shelf position. Make sure it does not touch the back wall of the oven. Tray: Do not push the baking tray all the way to the back wall of the cavity. This prevents the heat from circulating around the tray. The food may be burnt, especially in the rear part of the tray. A. B. C. D. Support hook Forks Spit Handle The support hook is installed in the top of the oven cavity. You can leave the support hook in the oven, when the turnspit is not active. 1.
5. Use the screws to tighten the forks. 6. Put the tip of the spit into the turnspit hole. Refer to "Product description" chapter. 7. Put the front part of the spit on the support hook. 8. Remove the turnspit handle. 9. Light the grill. Refer to "Oven - Daily use" chapter. 10. Press the turnspit button . 11. Make sure that turnspit rotates. 12. Close the oven door. The turnspit does not stop if you open the oven door. When meat is ready press the turnspit button. Turn off the grill.
Cooking meat and fish Cooking times • Cooking times depend on the type of food, its consistency, and volume. • • Use a deep pan for very fatty food to prevent the oven from stains that can be permanent. Leave the meat for approximately 15 minutes before carving so that the juice does not seep out. To prevent too much smoke in the oven during roasting, add some water into the deep pan. To prevent the smoke condensation, add water each time after it dries up.
Food Quantity (kg) Ther‐ mostat posi‐ tion Time (min) Grill posi‐ tion Grilling time (min) Total prepara‐ tion time (min) Shelf posi‐ tion Goose 5.0 - 6.0 7 100 120 max. 100 - 120 100 - 120 2 Rabbit 2.0 - 3.0 5 90 120 min. 90 - 120 90 - 120 2 Beef 2.4 - 3.0 6 90 120 min. 90 - 120 90 - 120 2 1) Turn oven after 45 min. Fish Food Quantity (kg) Ther‐ mostat posi‐ tion Time (min) Grill posi‐ tion Grilling time (min) Total prepara‐ tion time (min) Shelf posi‐ tion Pike 1.
Cakes Food Flat cake Quantity (kg) Ther‐ mostat posi‐ tion Time (min) Grill posi‐ tion Grilling time (min) Total prepara‐ tion time (min) Shelf posi‐ tion 1.2 - 1.5 3 35 - 40 min. 5 - 10 35 - 40 2 Sponge cake 3.0 - 3.5 2 110 120 - - 110 - 120 2 Feter Mshalted 2.5 - 3.0 4.5 50 - 55 min. 5 - 10 50 - 55 2 3.0 - 3.5 5 50 - 60 - - 50 - 60 2 2.5 - 3.0 5 45 - 50 min. 5 - 10 45 - 50 2 1) 1) Salty cake 1) Yeast cake 1) 1) Preheat the oven for 15 minutes.
Oven - Care and cleaning WARNING! Refer to Safety chapters. Notes on cleaning • • • • • • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. To clean metal surfaces, use a usual cleaning agent. Clean the appliance interior after each use. Fat accumulation or other food remains may result in a fire. Clean stubborn dirt with a special oven cleaner. Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent.
Replacing the lamp 3 Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. 2 2 WARNING! 7. Clean the oven door with water and soap. Clean inner side of the door. Dry the oven door carefully. When the cleaning is completed, install the glass panels and the oven door. To install the oven door, do the above steps in the opposite sequence. 4 4 6 5 5 Danger of electrocution! Disconnect the fuse before you replace the lamp.
Problem Possible cause Remedy The flame ring is uneven. Burner crown is blocked with food residues. Make sure that the injector is not blocked and the burner crown is clean. The burners do not work. There is no gas supply. Check the gas connection. The appliance makes noises. Some metal parts of the appli‐ ance expand and contract when they heat up or cool down. The noises are normal. The flame colour is orange or yellow. The flame can look orange or yellow in some areas of the burner.
Location of the appliance Minimum distances You can install your freestanding appliance with cabinets on one or two sides and in the corner. Keep a distance of about 1 cm between the appliance and the back wall to make sure that the lid opens. For minimal distances for fitting check the table.
Gas burners for NATURAL GAS G20 20 mbar BURNER NORMAL POWER kW REDUCED POWER kW INJECTOR MARK 1/100 mm Triple Crown 4.0 1.8 146 Rapid 3.0 0.72 119 Semi-rapid 2.0 0.43 96 Auxiliary 1.0 0.35 70 Oven 3.6 1.5 126 Grill 2.5 1.6 111 NORMAL POWER kW REDUCED POWER kW INJECTOR MARK 1/100 mm Triple Crown 4.0 1.8 101 Rapid 3.0 0.72 88 Semi-rapid 2.0 0.43 71 Auxiliary 1.0 0.35 50 Gas burners for LPG G30 28-30 mbar BURNER Oven 3.6 1.5 90 Grill 2.5 1.
Flexible nonmetal pipes connection If you have an easy access to the connection, you can use a flexible pipe. The flexible pipe must be tightly attached by clamps. In installation always use the pipe holder and the gasket.
WARNING! 4. 5. Replace the rating plate (it is near the gas supply pipe) with the one for the new type of gas supply. You can find this plate in the bag supplied with the appliance. If the supply gas pressure is not constant or it is different from the necessary pressure, install an applicable pressure adjuster on the gas supply pipe. 5. 6. 7. 8. Put the mains plug into the mains socket only if all parts are back into their initial position. There is a risk of injury. Light the burner.
A B 3. Unscrew the screw and slowly pull out the burner. Assemble the burner in a revers sequence. Replace the gas type sticker near the gas supply ramp with the one related to the new gas type. Adjusting the minimum gas level on the oven burner 1 2 1. Disconnect the appliance from the electricity. 2. Remove the knob for the oven functions. If there is no access to the bypass screw dismount the control panel before adjustment start. 3. With a thin and flat screwdriver adjust the bypass screw A.
Changing from liquid gas to natural gas 1. Unscrew approximately one turn the bypass screw position A. 2. Put the knob for the oven functions back. 3. Connect the appliance to the electricity. WARNING! Put the mains plug into the mains socket only if all parts are back into their initial position. There is a risk of injury. 4. Light the burner. Refer to "Oven - Daily use" chapter. 5. Turn the knob for the oven functions on the minimum position. 6. Remove the knob for the oven functions again. 7.
To install all the accessories, do the first step in an opposite sequence. Electrical installation WARNING! The manufacturer is not responsible if you do not follow the safety precautions from Safety chapters. This appliance is supplied with a main plug and a main cable. B 3. If the floor is not equally flat, use the adjustable feet on the bottom of the appliance to set a stable position for the appliance. ENVIRONMENTAL CONCERNS dispose appliances marked with the symbol with the household waste.
Made in Egypt 867313862-A-502015
