Owner's Manual

Page 23

LUBRICATION

Various slicer parts need to be lubricated periodically

using Globe oil. Globe oil is a light, tasteless, odorless

mineral oil that will not contaminate or impart odors or

taste to sliced food products.

DO NOT USE VEGETABLE

OIL TO LUBRICATE

SLICER. VEGETABLE

OIL WILL DAMAGE THE

SLICER.

Oil carriage guide rail, product holder and

lubrication points.

1. Once a week, apply 2 to 3 drops of lubricant to the

carriage (5) guide rail (Figure 23-1).

2. Use the product holder operating handwheel (12) to

slide the carriage (5) back and forth 3 to 4 times.

Inspections, Simple Maintenance, and Repair

3. Apply 2 to 3 drops of lubricant to the product

holder (4).

4. Turn the product holder operating handle (12) or

fast forward knob (11) to move the product holder

(4) back and forth 3 to 4 times.

5. Apply 2 to 3 drops of lubricant to the guide rails

(36).

6. Slide the guide rails (36) up and back and forth 3 to

4 times.

7. Remove the grease collection pan (18) and oil the

nozzle.

8. Wipe excess lubricant with a paper towel.

Figure 23-1