Specifications Sheet
2153 Dryden Rd., Dayton, OH 45439 | 937-299-5493 | 800-347-5423 | Fax: 937-299-4147 | www.globefoodequip.com
8-10-2017 Printed in the U.S. © Globe Food Equipment Company Specifications are subject to change without notice.
Gas Floor Fryer GFF80G / GFF80PG
DIMENSIONS | SPECIFICATIONS | SHIPPING INFORMATION
Reinforced carton for shipping. Weight of carton included below, may vary from shipment to shipment. Shipped on a pallet, freight class 85.
Model Cooking Area
Oil
Capacity
No. Burners
BTUs ea
Total
BTUs
Net
Wt
Ship
Wt
A
Width
B
Depth
C
Height
D
Legs Height
E
Gas Inlet Height
F -
Drain Valve
Height From Floor
GFF80G
GFF80PG
21"
(53 cm)
34.3"
(87 cm)
47.2"
(68 cm)
6"
(15.24 cm)
7"
(17.78 cm)
10.25"
(26.04 cm)
18" x 18"
(45.7 cm x 45.7 cm)
80 lbs
(36 kg)
5
30,000
150,000
189 lbs
(85.7 kg)
265 lbs
(120 kg)
Dimensions
Gas fryer has fully peened stainless steel fry tank with stainless steel front plate, door and frame. Large foam zone and 1-1/4" full ball-type port
drain, with ample cold zone and built in flue deflector. Unit supplied with drain valve, drain extension pipe, 2 nickel chrome wire mesh fry baskets
with plastic handles, 6" adjustable legs and set of 4 casters. Fryer has high performance cast iron burners, 5 totaling 150,000 BTUs, Robertshaw
®
thermostat, high heat limit with auto gas shut-off. Unit shall have a welded magnet for extra door support, galvanized sides, recessed handle and
double rod stainless basket hanger. Fryer is CSA listed. Two-year tank warranty (full fryer replacement) and two-year parts and labor.
B
A
C
D
18"
(foam zone)
COOKING
AREA
HEAT
TRANSFER
AREA
COLD
ZONE
18"
7.5"
E
F
GAS REQUIREMENTS AND INFORMATION
• Natural gas or LP main supply required
• Conversion of unit from natural gas to LP must be completed by an authorized Globe servicer
• 3/4" standard pipe size I.D. connection
• With LP gas we recommend an additional gas regulator (owner supplied) be placed between fryer and gas tank
• Must be installed 6" from flammable surfaces
For indoor commercial use only.
3/4" NTP
gas inlet
TOP VIEW
Cooking Area
FRONT CUTAWAY VIEW
Cooking Area, Heat Transfer Area
and Cold Zone
1.25"
NTP
drain
valve
burners/tubes