Application Guide

YIELD 2 SERVINGS
PREP TIME 10 MINUTES
INGREDIENTS
Juicer 10
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Run the strawberries, blueberries, and then the
mint leaves through the juicer. Stir in the Greek
yogurt and pour into serving glasses to serve.
1 PINT STRAWBERRIES
1 PINT BLUEBERRIES
6 FRESH MINT LEAVES
1 CONTAINER (APPROX. 6 – 7 OZ.) GREEK YOGURT