Use and Care Manual
Setup
GRILLGRATE
The Grill Anywhere
How to use
SAFETY:
Be careful of sharp edges
Do not handle a hot grate without oven
mitts or heat gloves. Allow to cool while
enjoying your meal
Use caution when pouring marinades on
hot grates. Hot steam can scald you.
GETTING STARTED:
Preheat the Grill Anywhere GrillGrate for a
minimum of ten minutes
Oil the grate for the rst few uses with
canola oil, Pam spray, or Duck Fat spray
Recommended settings are air crisp and
broil.
AVOID OVER COOKING:
Carryover cooking happens more than in
outdoor grills. Avoid this by pulling food a bit
early and under your target temps.
PRO TIP: Use an instant read thermometer for
best results when grilling meat and poultry.
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