Microwave Oven RED500JAH-PAHH0A OWNER’S INSTRUCTIONS Please read these instructions carefully before installing and operating the oven.
CONTENTS CONTENTS ........................................................................................................................................................ 1 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ..................... 2 IMPORTANT SAFETY INSTRUCTIONS ............................................................................................................ 2 UNPACKING INSTRUCTIONS ..................................................................................
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged.
9. food in the cavity when not in use. Liquids, such as water, coffee, or tea can be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THEIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to person: a) b) c) d) Do not overheat the liquid.
24. Use care when cleaning the vent-hood filter. Corrosive cleaning agents, such as lye-based oven cleaners, may damage the filter. 25. Suitable for use above both gas and electric cooking equipment. 26. This equipment generates, uses and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular installation.
UNPACKING INSTRUCTIONS Unpacking and Examining Your Oven Carefully remove oven from carton. SAVE THE CARTON AS IT MAY MAKE INSTALLATION EASIER. Remove: 1. All packing materials from inside the oven cavity; however, DO NOT REMOVE THE WAVEGUIDE COVER, which is located on the ceiling in the oven cavity. Check to see that there are Installation Instructions, Wall Template, Top Cabinet Template, bag of Installation Hardware, Charcoal Filter and Exhaust Damper Assembly.
use. 3. If long cord or extension cord is used： a) The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance. b) The extension cord must be a grounding-type 3-wire cord, and The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over unintentionally.
covered foods will not cause as much condensation as uncovered ones. Ventilation openings must not be blocked. In using recipes or package directions, check food a minute or two before the minimum time and add time accordingly. ABOUT FOOD FOOD Eggs, sausages, fruits & vegetable Popcorn Baby food General DO DON’T · Puncture egg yolks before cooking to prevent “explosion”. ·Pierce skins of potatoes, apples, squash, hot dogs and sausages so that steam escapes.
indicating that cooking temperatures have been reached. -Center bottom of dish is very hot to the touch. -Poultry thigh joins move easily. TEMP FOOD 165℉ ...for fresh pork, ground meat, boneless white poultry, fish, seafood, egg dishes and frozen prepared food. …for leftover, ready-to-reheat refrigerated, and deli and carry-out “fresh” food. 170℉ …white meat of poultry. 180℉ …dark meat of poultry. 160℉ Doneness signs include: -Food steams throughout, not just at edge.
Use care when removing items from the oven so that utensil, your clothes or accessories do not touch the safety door latches. ABOUT UTENSILS AND COVERINGS for reheating and absorbing fat while cooking bacon. Wax paper can be used for cooking and reheating. Plastic wrap that is specially marked for microwave use can be used for cooking and reheating. DO NOT allow plastic wrap to touch food. Vent so steam can escape.
At no time should anyone be allowed to lean or swing on the oven door. Children should be taught all safety precautions; use potholders, remove coverings carefully and pay special attention to packages that crisp food because they may be extra hot. Don’t assume that because a child has mastered one cooking skill he/she can cook everything. Children need to learn that the microwave oven is not a toy.
SPECIFICATIONS Power Supply Microwave 120V/60Hz Single phase Power Consumption 1650W Output Power 1000W Frequency 2450MHz 7 7 16 /8”(H)×29 /8”(W)×17 Outside Dimensions 9 6 15 /16”(D) 10 Cavity Dimensions 10 /16”(H)×21 /16”(W)×14 /16”(D) Oven Capacity 1.7 Cu.Ft. Cooking Uniformity Turntable /Stirrer Fan System Weight Approx. (net) 57.9lb / (gross) 64.6lb FEATURES DIAGRAM 3 1. Door Safety Lock System 2. Oven Window 3. Wave Guide 6 4 4. Roller Ring 5. Shaft 6. Control Panel 2 7.
CONTROL PANEL FEATURES SENSOR MENU Use to set sensor cook program. AUTO MENU Use to set auto cook program. NUMBER PAD Use to enter cook time or weight. Use to set express cooking by pressing number pad (1-6). POWRE LEVEL Use to set cooking power level. TIME COOK Use to set in microwave cooking or multi-stage cooking. TIMER Use to set the timer. CLOCK Use to set the oven clock. LIGHT ON/OFF Press to set the controls of the light outside the oven (light, dark and off mode).
BASIC CONTROLS When cooking setting is interrupted for 1 minute, the system will back to the standby mode automatically. During cooking, if press STOP/CANCEL pad once or open the door, the program will be paused, then press START/ADD 30 SEC pad to resume, but if press STOP/CANCEL pad twice, the program will be canceled. After ending cooking, “END” will display and the system will sound beeps to remind user every one minutes until user press STOP/CANCEL pad or open the door.
7 70%（PL:70） 6 60%（PL:60） 5 50%（PL:50） 4 40%（PL:40） 3 30%（PL:30） 2 20%（PL:20） 1 10%（PL:10） 0 0% （PL:00） PROGRAM COOKING Your oven can be programmed for up to 2 automatic cooking sequences. Suppose you want to set the following cooking program. Microwave cooking Microwave cooking 1. Input the first microwave cooking. Do not touch START/ADD 30SEC pad 2. Press TIME COOK pad once, and then input the second microwave cooking. 3. Touch START/ADD 30SEC to start.
NOTE: If the vent fan is not opened, when you start microwave cooking program, the vent fan will keep this state, otherwise, when you start microwave cooking program, the Suction fan automatically work into a high wind gear. After 20 minutes later, you can manual cycle selection from high wind gear to strong wind. VENT DELAY OFF 1. Under the vent fan open, press VENT DELAY OFF pad once, “ENTER DELAY OFF TIME” will display. 2. Use the number pads to enter the delay closing time.
produced by food in the body, the cooking will auto-end and the display will show E-23. Popcorn 1. Press POPCORN pad 2. Press START/ADD 30 SEC start cooking,“POPCORN” and“COOK”will display. Potato 1. Press POTATO pad once. 2. Press START/ADD 30 SEC start cooking,“POTATO” and“COOK”will display. Pizza 1. Press PIZZA pad once. 2. Press START/ADD 30 SEC to start cooking,“PIZZA” and“COOK”will display Beverage 1. Press BEVERAGE pad. 2. Use one of the number from 1~3 to choose cup of beverage. 3.
Food Popcorn Potato Pizza Beverage Veggies Reheat Meat kids meals SENSOR COOKING CHART Weight 3.0~3.5 oz or 99gr 1~3 entry (6~8oz/each or 170~230gr) 5~16oz or 150~450gr 1~3 cup(200ml/cup) 5~24oz or 150~700gr Dinner Plate Casserole 5~24oz or 150~700gr Pasta Pork Chops 5~24oz or 150~700gr Ground Meat Chicken Piece 4oz or 110gr chicken nuggets 8oz or 230gr hot dogs 1 serving 4oz or 110gr French fries 8oz or 230gr frozen sandwiches 1 serving WEIGHT DEFROST WEIGHT DEFROST automatically defrosts foods.
1LB DEFROST In standby, press 1LB DEFROST pad once, and then press START/ADD 30 SEC to start defrosting. NOTE: During defrosting, the oven will pause and beep to remind you to open the door and turn food over to obtain better cooking effect and then touch START/ADD 30 SEC pad to resume remaining time.
corresponding numbers (1~3) to select the corresponding Settings. NOTE: The default startup state: SOUND to On, WEIGHT UNIT for oz, DAYLIGHT SAVE TIME to Off. WEIGHT UNIT SETTING HINT 1. In standby, press MY SETTINGS once and then press number pad 1 to enter the weight unit setting. 2. You can press number pad 1 to select “oz” for weight unit, or number pad 2 to select “gr” for weight unit. 3. Press MY SETTINGS to confirm you choose. SOUND ON/OFF 1.
CLEAR AND CARE may overheat and cause smoke or possibly catch fire. DO NOT REMOVE THE WAVEGUIDE COVER. Exterior The outside surface is precoated steel and plastic. Clean the outside with mild soap and water; rinse and dry with a soft cloth. Do not use any type of household or abrasive cleaner. Door Wipe the window on both sides with a damp cloth to remove any spills or spatters. Metal parts will be easier to maintain if wiped frequently with a damp cloth.
Filters should be cleaned at least once a month. Never operate the fan or oven without the filters in place. 1. Pull down slightly on the tab toward the front of the oven and remove the filter. Repeat for the other filter. 2. Soak the filter in a sink or dish pan filled with hot water and detergent. DO NOT use ammonia or other alkali; they will react with the filter material and darken it. 3. Agitate and scrub with a brush to remove embedded dirt. 4. Rinse thoroughly and shake dry. 5.
WATTS. 3. Replace the oven light cover by carefully pushing into place. Replace the charcoal filter, if used. Push the louver back into place and replace the louver mounting screw.
