Operation Manual

21
Notes on refrigeration
Let warm foods and drinks cool down to
room temperature before putting them in
the refrigerator compartment.
Wash and dry off fresh foods before
storing them.
Pack the food into portions suitable for
your household. Place the foods that will
be consumed the soonest towards the
front so as not to leave the appliance door
open longer than necessary.
Pack and seal foods before storing them.
This prevents drying and odour
dissipation.
Do not overstock the refrigerator.
Be sure to leave space between foods and between the foods and the interior
compartment walls.
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