Instructions / Assembly

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Figure 27
(G) (A)
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USE OF THE STATIC OVEN
1 Upper & lower elements
This operates like a conventional electric oven and can be used accordingly.
2 Upper element
Especially suitable for browning and to add the fi nishing touches of colour to diff erent dishes. We suggest this setting
when cooking hamburgers, pork outlets, steaks etc.
3 Lower element
As the heat comes from the lower element, this setting is particularly suitable for pastry and cakes e.g. fl ans, pizzas,
biscuits, fruit cakes etc.
4 Grill-baking
Suitable for roast meats in general e.g. fi llet steak, grilled fi sh and vegetables. And also for cooking «au gratin» e.g.
caulifl ower cheese
5 Use of the turnspit (available only on certain models)
Insert the spit on its support and in the motor placed in the back of the oven.
Switch (S) Thermostat (T)
HOW TO USE THE GAS OVEN WITH ELECTRIC GRILL
1 Selecting ventilated gas function
Turn the knob (A) and select the “static cooking gas.” Then turn the knob (G) and select the desired temperature. The ignition of the
oven burner takes place automatically after a few seconds. If this does not happen, switch off and repeat the operation.
2 Electric lighting of the gas oven
Turn the knob (A) and select the “static cooking gas.” Then turn the knob (G) and select the desired temperature (150 to 500 ° F). The
ignition of the oven burner takes place automatically after a few seconds. If this does not happen, switch off and repeat the operation.
3 Lighting the electric grill
Turn the knob (A) and select the “static cooking grill.” Then turn the knob (G) and select the desired temperature. It is advisable to
preheat the grill for 5 minutes before putting in the food. The oven door must be closed when cooking with the electric grill.
ATTENTION: the electric grill does not work when the gas oven is working.
4 Lighting the ventilated electric grill
Turn the knob (A) and select the “ventilated cooking gas.” Then turn the knob (G) and select the desired temperature.
It is advisable to preheat the grill for 5 minutes before putting in the food. The oven door must be closed when cooking with the
electric grill.