Installation Guide

10
10
shou
l
d
be
i
n
s
t
a
ll
ed
a
m
i
n
i
m
u
m
of
30
”
t
o
a
ma
x
i
m
u
m
of
36
”
a
bove
t
he
c
o
o
k
t
op
s
u
rface
.
R
ec
o
mm
e
n
d
e
d
C
F
M
shou
l
d
be
g
45
0
CFM
f
or
t
he
30
”
ra
ng
e
t
op.
Do not install with a downdraft ventilation system
Island Installation
Note: There must be a minimu m of 6” (15.2 cm) clearance from rear of range top to a combustible wall.
Clearances from non-combustible materials are not part of the ANSI Z21.1 scope and are not certified by
CSA. Clearances to non-combustible materials must be approved by the authority having jurisdiction.

Th
i
s
r
a
ng
e
to
p
m
ay
be
in
s
t
a
ll
ed
d
i
rec
tl
y
a
d
j
ac
e
n
t
t
o
e
x
i
s
ti
n
g
36
”
(
91
.
4
c
m
)
h
i
g
h
b
a
se
ca
b
i
n
e
t
s.

The
r
a
ng
e
t
o
p
CAN
N
O
T
be
i
n
s
t
a
ll
ed
d
i
rec
tl
y
a
dj
ace
n
t
t
o
si
d
e
w
al
l
s,
t
a
l
l
ca
bi
n
e
t
s,
t
a
l
l
a
pp
li
a
n
ce
s
,
or
o
t
h
e
r
s
i
d
e
v
er
ti
cal
s
u
rfa
c
es
a
bove
36
”
(
91
.
4
c
m
)