Installation Guide
22
22
C
L
E
A
NI
N
G
T
H
E
R
A
N
GE
T
O
P
Cleaning guidelines
Read the “IMPORTANT SAFETY INSTRUCTIONS” on page 2 and these
‘
C
A
R
E
A
N
D
C
L
E
AN
I
N
G
”
guidel
i
n
e
s
b
e
f
o
r
e
yo
u
s
t
a
r
t
c
l
e
a
n
i
n
g
yo
u
r
ra
ng
e
t
op
.
See
the
pages following
for
instructions
on
removing
and
replacing
different parts of
the range for cleaning and maintenance. To help you identify parts, see the
range top
diagrams
on
pages
24-26.
B
e
f
o
r
e
c
l
e
a
n
i
n
g
o
r
r
e
m
o
v
i
n
g
a
n
y
p
a
r
t
,
m
a
k
e
s
u
r
e
t
h
a
t
a
l
l
s
e
tti
ng
s
o
n
t
h
e
ra
ng
e
t
o
p
a
r
e
s
e
t
t
o
“
O
F
F
”
.
M
a
k
e
s
u
r
e
a
l
l
p
a
r
t
s
o
f
t
h
e
r
a
n
g
e
t
o
p
a
r
e
c
oo
l
t
o
t
h
e
t
ou
c
h
.
If you need to handle a warm or hot part of the range top
(e.g.
a range
grate)
b
e
s
u
r
e
t
o
we
a
r
o
v
e
n
m
it
t
s
a
n
d
t
a
k
e
e
xt
r
em
e
ca
r
e
t
o
a
vo
i
d
b
u
r
n
s
o
r
i
n
j
u
r
y
.
Do not use aerosol cleaners until the range top has completely cooled.
The propellant substance in these cleaners could catch fire in the presence of
heat.
Do not let
grease
or food residue
accumulate anywhere
in or on the
range top.
Th
i
s
w
il
l
m
ak
e
f
u
t
u
r
e
c
le
a
ni
n
g
m
o
r
e
d
i
f
f
i
c
ul
t
a
n
d
m
a
y
p
r
e
s
e
n
t
a
fi
r
e
h
a
za
r
d
.
D
o
n
o
t
u
s
e
an
y
abrasi
v
e
o
r
h
a
r
s
h
c
l
e
a
n
e
r
s
,
c
l
oth
s
,
sc
ou
r
i
n
g
p
a
d
s
o
r
s
t
e
e
l
w
o
o
l
o
n
t
h
e
ex
t
e
ri
o
r
,
t
he
s
e
w
il
l
s
c
r
a
t
c
h
a
n
d
d
a
m
a
g
e
t
h
e
a
p
p
ear
a
n
ce
.
Do not use a steam clean
e
r
to clean
any part
of the
range or
oven.
D
o
n
o
t
p
e
rf
o
r
m
a
n
y
cl
e
a
nin
g
o
r
m
a
i
nt
e
n
a
n
ce
o
n
p
a
r
t
s
n
o
t
s
pe
c
ifi
c
a
ll
y
l
i
s
t
e
d
i
n
t
h
e
c
h
a
r
t
b
e
l
o
w
.
I
f
i
n
d
oub
t
,
c
on
t
a
c
t
C
u
s
t
o
m
e
r
C
a
r
e
.
Burner and Burner Caps
Check
that the burner is turned OFF and
allow
it to cool. Lift off the burner cap. Use a
stiff nylon brush or
straight-ended
paperclip to clear the notches of the burner.
Wash them with a mild detergent in hot
water,
rinse, and dry.
Replace
the burner cap
correctly.