Data Sheet
Table Of Contents
7 Packaging information and production instructions
tolerance is ±0.1 mm. If you have specic requirements on dimensions, specify
them clearly in the datasheet after communication.
7.2 Production instructions
1. The Tuya SMT module should be mounted by the SMT device. After being un-
packed, it should be soldered within 24 hours. Otherwise, it should be put into
the drying cupboard where the RH is not greater than 10%; or it needs to be
packaged under vacuum again and the exposure time needs to be recorded
(the total exposure time cannot exceed 168 hours).
• SMT devices:
– Mounter
– SPI
– Reow soldering machine
– Thermal proler
– Automated optical inspection (AOI) equipment
• Baking devices:
– Cabinet oven
– Anti-electrostatic and heat-resistant trays
– Anti-electrostatic and heat-resistant gloves
2. Storage conditions for a delivered module:
• The moisture-proof bag must be placed in an environment where the tem-
perature is below 40°C and the relative humidity is lower than 90%.
• The shelf life of a dry-packaged product is 12 months from the date when
the product is packaged and sealed.
• There is a humidity indicator card (HIC) in the packaging bag.
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