Corp. Fryer User Manual

Model 690
2-26. CLEANING THE Clean the dilution box annually to ensure the unit operates
DILUTION BOX ef f ciently and with few failures.
1. Make sure unit is off, and close and lock the lid.
Lid should be in locked down position. Failure to do so
could result in personal injury.
2. Remove the back shroud of the fryer.
3. Clean dilution box with a cloth or brush. Make sure slots
are free of debris. Replace back shroud when f nished.
Depending on the breading location and conditions within
the kitchen area, the dilution slots may need to be cleaned
more often. See example at left:
2-27. CLEANING THE The blower wheel must be cleaned annually to ensure the unit
BLOWER WHEEL operates eff ciently and without failures.
1. Make sure unit is off, and close and lock the lid.
Lid should be in locked down position. Failure to do so
could result in personal injury.
2. Remove the back shroud of the unit.
3. Clean the inside of back shroud and the rear of the fryer.
4. Using a Phillip’s-head screwdriver, remove the screw
securing the f ue to the blower.
5. Using a 3/8” socket or wrench, remove the 5 nuts securing
blower motor and pull motor from unit.
6. Clean f ns of blower wheel, using a brush or f at blade
screwdriver. Make sure the f ns are clean of any debris.
Blower Motor
Depending on breading location and kitchen area conditions,
cleaning the blower wheel should be done more often.
807 2-25
DILUTION
SLOTS