Installation Manual

LOCATION AND INSTALLATION / VENTILATION

(CONTINUED)

The range is held onto the pallet with 4 large shipping bolts on both sides. Remove these bolts and

then move the range to the floor with the help of 2 persons.

PREPARATION PREPARATION

Before moving the range, protect any finished flooring and

secure the oven door(s) closed to prevent damage.

GAS AND ELECTRICAL SUPPLY CLEARANCESGAS AND ELECTRICAL SUPPLY CLEARANCES

If not already in place, install a gas shut-off valve in an

easily accessible location for servicing of the range. Make

sure all users of the range know where this shut-off is

located, and how to shut off the gas. Any openings in the

wall or floor behind the appliance must be sealed. The

Installation Clearances on the following pages show where

the “G” and “E” zones should be located.

The range is designed to be installed nearly flush to the rear

wall*. It may be necessary to reposition the gas supply and

power receptacle / junction box in order to accommodate the range when pushed back against the

wall.

Wall-mounted junction box may protrude no more than 2-3/8” [6.1 cm] from wall and still allow the

back of the range to be nearly flush to rear wall.

* Unless installed in an island with no rear wall.

GAS

SUPPLY

APPLIANCE

SHUTOFF VALVE

IN OPEN POSITION

1-5/16"

[3.3 cm]

POWER

CORD

JUNCTION BOX

INSIDE WALL

CABINETRYCABINETRY

To eliminate the risk of burns or fire by reaching over heated surface units, cabinet storage space

located above the surface units should be avoided. If cabinet storage is to be provided, the risk can

be reduced by installing the required vent hood that projects horizontally a minimum of 5” [12.7 cm]

beyond the bottom of the cabinets.

[5.1 cm]

RECEPTACLE

NEMA 14-50

JUNCTION

BOX

CONDUIT