Use & Care Manual
Table Of Contents
- SAFETY PRECAUTIONS - BEFORE YOU BEGIN
- MODEL NUMBERS
- RATING LABEL
- REGULATORY / CODE REQUIREMENTS
- GETTING STARTED WITH YOUR APPLIANCE
- USING THE RANGETOP
- USING THE GRIDDLE (SOME MODELS)
- USING THE OVEN
- OVEN CONTROLS
- ADDITIONAL ITEMS
- CARE & MAINTENANCE
- TROUBLESHOOTING GUIDE
- PARTS LIST
- SERVICE
- LIMITED WARRANTY
- PRÉCAUTIONS DE SÉCURITÉ - AVANT DE COMMENCER
- NUMÉROS DE MODÈLE
- PLAQUE SIGNALÉTIQUE
- RESPECT DE LA RÉGLEMENTATION ET DES CODES EN VIGUEUR
- COMMENT COMMENCER AVEC VOTRE APPAREIL
- UTILISATION DE LA TABLE DE CUISSON
- UTILISATION DE LA PLAQUE CHAUFFANTE (CERTAINS MODÈLES)
- UTILISATION DU FOUR
- COMMANDES DU FOUR
- ÉLÉMENTS SUPPLÉMENTAIRES
- NETTOYAGE ET ENTRETIEN
- GUIDE DE DÉPANNAGE
- LISTE DES PIÈCES
- SERVICE
- GARANTIE LIMITÉE
©2019 Hestan Commercial Corporation
26
EN
OVEN CONTROLS
(CONTINUED)
DISPLAY ACTIVATION
When inactive, the display will be dark. Turning any
control knob, or touching anywhere on the screen for
2 or more seconds will activate the display. After more
than 1 minute of inactivity, the display will go dark
again.
Turning the Oven Temperature knob will prompt you
select a cooking mode with the Mode Select knob.
In the example below, the Mode Select knob has been
turned to the True Convection function. The clock time
is displayed, as well as the Menu icon on the left. The
Oven Temperature knob has been set to 350°F which
also displayed.
DISPLAY MENUS
Selecting the Menu button shows a list of menu items
and options.