Installation Manual

REGULATORY / CODE REQUIREMENTS

Installation of this cooking appliance must be made in accordance with local codes. In the absence

of local codes, this unit should be installed in accordance with the National Fuel Gas Code

ANSI

Z223.1/NFPA 54

, Natural Gas and Propane Installation code

CSA B149.1

, or Propane Storage and

Handling Code

B149.2

All Electrical Components must be electrically grounded in accordance with local codes or in the

absence of local codes with the National Electrical Code

ANSI/NFPA 70

, or Canadian Electrical code

CSA C22.1

STATE OF MASSACHUSETTS

Massachusetts requires all gas be installed using a plumber or gas fitter carrying the appropriate

Massachusetts license. All permanently installed natural gas or propane installations require a

T handle type manual gas valve be installed in the gas supply line to this appliance. Flexible gas

connector must not be longer than 36” [91.4 cm].

CALIFORNIA PROPOSITION 65 - WARNING

WARNINGWARNING This product can expose you to chemicals including carbon monoxide, which is

known to the State of California to cause birth defects or other reproductive harm.

For more information, go to www.P65Warnings.ca.gov.

RATING LABEL

The rating label contains important information about your

Hestan appliance such as the model and serial number,

gas type and manifold pressure, electrical rating, the BTU

rating for each burner type, and the minimum installation

clearances.

The rating label is located underneath the unit.

If service is necessary, contact Hestan Customer Care with

the model and serial number information shown on the label.

LOCATION AND INSTALLATION / VENTILATION

UNPACKING AND PLACEMENTUNPACKING AND PLACEMENT

Remove the outer carton and packing materials. Do not remove the plastic film covering the

stainless-steel surfaces. This film protects the finish from scratches until the appliance is installed in

its final position.

The unit is somewhat heavy and should be handled with care. Use proper safety equipment, such as

gloves, and at least 2 persons to move the appliance into position to avoid injury and to avoid damage

to the floor or the appliance itself.

RATING

LABEL