IMPORTANT FOR YOUR SAFETY THIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO INSTALL GAS EQUIPMENT, WHO SHOULD PERFORM THE INITIAL FIELD START-UP AND ADJUSTMENTS OF THE EQUIPMENT COVERED BY THIS MANUAL. POST IN A PROMINENT LOCATION THE INSTRUCTIONS TO BE FOLLOWED IN THE EVENT THE SMELL OF GAS IS DETECTED. THIS INFORMATION CAN BE OBTAINED FROM THE LOCAL GAS SUPPLIER.
Installation, Operation, and Care of & GAS GRIDDLES Yo SAVE THESE INSTRUCTIONS FOR FUTURE USE GENERAL The Models GGO36S, GGO48S and GGO72S Standard Gas Griddles have a standing pilot light and snap action electromagnetically thermostats which allow fast response to load conditions, The Models GGO36D, GGO48D and GGO72D Deluxe Gas Griddles feature solid state temperature controls and an electric pilot ignition. The gas griddle is furnished with a set of four 4" legs with adjustable feet.
The griddle must be installed so that the flow of combustion and ventilation air will not be obstructed. This air flow is necessary for proper combustion of gases and for ventilation of the griddle. Provisions for ventilation of incoming air supply in the room must be in accordance with National Fuel Gas Code /™ ™% ANSI-Z223.1 (latest edition). i% j There must be no obstruction of the flow of flue gases from the flues located on the rear of the griddle.
W, For griddle stands equipped with casters, the installation must be made using a connector (not supplied by Hobart) that complies with the Standard for Connectors for Movable Gas Appliances, {latest edition), and a quick-disconnect device that complies with the Standard for Quick-Disconnect Devices for Use With Gas Fuel, (latest edition).
TESTING THE GAS SUPPLY PIPING SYSTEM When test pressures exceed 'z psi (8.45 kappa, the griddle and its individual shutoff valve must be disconnected from the gas supply piping system. When test pressures are /2 psi (3.45 kPa) or less, the griddle must be isolated from the gas supply system by closing the individual manual shutoff valve.
C -~ create a thin film. Wait 2 minutes, then wipe off any excess oil with a cloth. W OPERATION § WARNING: THE GRIDDLE IS HOT. BE CAREFUL WHEN OPERATING, CLEANING OR SERVICING THE GRIDDLE. CONTROLS (Fig's. 1 & 2) Each temperature control knob independently operates a 12" wide grid section: Hed Ignite Lights {Deluxe Models Only) Q/&@ 6 bl @ é SWITCH " PLZOT771 & Toggle Switch ONION . (Deluxe Medals Only} SWITCH o Model GGO360 Model GGO36S Fig.1 Fig.
LIGHTING PILOTS ON STANDARD GRIDDLES (MODELS GGO36S, GGO48S, GGO728) Instructions for lighting and shutdown of the griddle are affixed to the inside of the upper front panel. To open the panel, remove the screws securing it to the griddle. After lighting pilots, reinstall the panel %, using the screws previously removed. If the pilot goes out, an autocratic shutoff naive turns off the gas supply to the griddle burners. To relight the griddle pilot, follow this procedure: 1.
C LIGHTING PILOT ON GRIDDLES WITH ELECTRICAL IGNITION (MODELS GGO36D, GGO48D, GGO72D) CAUTION: Do not turn on electronic ignition without first establishing gas supply to pilots. Failure to do this may shorten the fife of the pilot relight. Instructions for lighting and shutdown of the griddle are affixed o the inside of the upper front pane. To open the panel, remove the screws securing it to the griddle. When finished, reinstall the panel using the screws previously removed. 1.
SUGGESTED COOKING GUIDE Ea iy Cooking with the griddle requires that it be preheated to the required temperature first. Many factors, {u) such as type of food, initial temperature and size, affect cooking time. Thus, this cooking guide is suggested only. CONTROL SET TIME FOOD (°F) (MIN.
CLEANING The griddle is shipped covered with a protective coating of grease. Remove this grease only when the 4 griddle plate is being cleaned prior to its first cooking use. To produce evenly cooked, browned griddle products, keep the griddle free of carbonized grease. Carbonized grease on the surface hinders the transfer of heat from the griddle surface to rood. This results in spotty browning and loss of cooking efficiency.
MAINTENANCE WARNING: THE GRIDDLE [SHOT. BE CAREFUL WHEN OPERATING, CLEANING OR SERVICING THE GRIDDLE. Annually inspect the flue, when cool, to be sure it is free of obstructions. CHECKS TO BE CONSIDERED BEFORE CALLING THE SERVICE » Make sure the gas supply is on. » Make sure the electric supply is on. * Make sure the griddle is plugged in, * On standard models, make sure the pilot light is lit. FORM 16730 Rev. B (12-94) —-PRINTED INSINUATE.
